Relais & Châteaux Restaurant Lafleur

Fine dining restaurant · Goethehaus

Relais & Châteaux Restaurant Lafleur

Fine dining restaurant · Goethehaus

2

Palmengartenstraße 11, 60325 Frankfurt am Main, Germany

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Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null
Relais & Châteaux Restaurant Lafleur by null

Highlights

Elegant dining with modern cuisine, vegan options, and wine pairings  

Featured on Michelin
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Palmengartenstraße 11, 60325 Frankfurt am Main, Germany Get directions

restaurant-lafleur.de
@restaurantlafleurfrankfurt

€100+ · Menu

Reserve

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Palmengartenstraße 11, 60325 Frankfurt am Main, Germany Get directions

+49 69 90029100
restaurant-lafleur.de
@restaurantlafleurfrankfurt

€100+ · Menu

Reserve

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Last updated

Aug 11, 2025

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@michelinguide

"Andreas Krolik has been synonymous with fantastic vegan cuisine for years. Here in the Palmenhaus, adjacent to the Palmengarten, the chef creatively combines top-notch ingredients by virtue of extremely precise craftsmanship. His style is modern, yet rooted in classic culinary tradition. For example, the happy marriage of John Dory and Norwegian scallops, with a nutty macadamia crunch, sweet and sour pointed cabbage, firm pumpkin and the exotic touch of a curry-lemongrass sauce, is delicious. In the evening, two set menus are served: "Grands Produits" with meat and fish, and "Ethical Vegan Cuisine" a testament to the chef's passion for plant-based cuisine. At lunchtime, there are two appealing set menus, dubbed "Casual" and "Casual Green", each with three or four courses. Service comes courtesy of a very friendly and well-trained front-of-house team led by restaurant manager Boris Häbel, and the decor is stylish and modern. The wine pairings for the set menus are first-rate. Incidentally, the restaurant's name is a nod to the famous Château Lafleur vineyard near Bordeaux." - Michelin Inspector

https://guide.michelin.com/en/hessen/frankfurt-am-main/restaurant/lafleur
View Postcard for Relais & Châteaux Restaurant Lafleur
@michelinguide

Lafleur

"Chef Andreas Krolik is synonymous with extraordinary dedication and continuous development. His style is modern, yet rooted in classic culinary tradition. For example, in the grilled original Japanese Wagyu beef with panko crust, shiso jus, oven-roasted leeks, confit Wetterau potato, Tardivo di Treviso and mushroom ragout, he combines excellent ingredients to create an intense and perfectly balanced flavour profile. Two menus are available: "Grands Produits", which comprises classic dishes made with top-quality meat, and "Ethical Vegan Cuisine", a testament to the chef's passion for plant-based cuisine. The service comes courtesy of a self-assured, very friendly and exceptionally well-trained front-of-house team led by restaurant manager Boris Häbel and sommelier Alexandra Himmel. Premium-quality wine pairings. The glass annexe of the Gesellschaftshaus Palmengarten makes for a stylish modern setting." - Michelin Inspector

https://guide.michelin.com/en/hessen/frankfurt-am-main/restaurant/lafleur
View Postcard for Relais & Châteaux Restaurant Lafleur

Katie Burke

Google
Absolutely incredible experience. Went there solo while in Frankfurt for work. The staff were accommodating and Boris was a delight the entire evening. I really enjoyed his background knowledge of what inspired the meal and his expertise in every ingredient used in each course. They sat me at the end of a large table with a party of 4 at the other end - not a criticism, just something to know if you decide to dine there solo. I was offered a choice of white or rose champagne after being seated. The food is unique, perfectly portioned, and curated beautifully. I recommend getting the wine accompaniment with your courses, it really enhanced the meal. Thank you Lafleur for making my Frankfurt dining experience one to remember.

Claire R

Google
Food was incredible, the service couldn't have been more professional and the overall setting is chic and beautiful. I had the vegan compact menu and every meal was perfection. I especially liked the main course with the potatoes and the tarte tatin revisitée, it was absolutely delicious. My guest had the non vegan compact menu with the salmon, the beef and the chocolate soufflé and said the same. Perfection every time. We had a lovely time, thank you! I definitely recommand going to this restaurant!

Yehia Amar

Google
Outstanding food (loved the Jakobsmuschel) and drinks (the non-alcoholic ice tea was great) as well as super friendly and attentive service and comfortable elegant ambiance. Excellent business dinner location or for private functions. Pretty penny but happy to return.

Neel Joshi

Google
Definitely worth a visit. - one big turn off for me was that the whole meal was more than 3.5 hours. This is too much, and not optimal appetite-wise. Got very boring just to wait for the food. I would recommend informing them that you want speedy service, which can overall make your experience better. - they offered us champagne on entry. From the situation I felt that it was complimentary, but actually they charged it in the cheque. Something to keep in mind. - overall the folks there were very helpful, but I felt that one server was a little unwelcoming, and made me wonder whether it was because of our race, since there was no other conceivable reason to warrant the cold attitude. However it's a very good chance that it's just the personality, and so while I'm not making accusations, it definitely dampened our experience. We spent >1000 euro for a 3 person dinner.

Adelinda Lo Sardo

Google
We finished our dinner less than an hour ago and it was memorable! Food presentation like a work of art, incredible combinations of flavours and impeccable service. The young man who took care of us was such a delightful person. Sorry we didn't get his name, but he's from Baden Baden. A gem of a restaurant.

Kent Baumann

Google
Wonderful restaurant of a gourmet quality. Very extensive, but expensive wine list. Service very good. 4 course meal was exquisite. The dining room was quiet, elegant, with all the right touches. I would come back again, and recommend to the

Thomas Lillback

Google
We had a fantastic afternoon, from booking and email conversation to on site experience, it was very professional and done with love. Food was incredible, service to highest standard and we felt very comfortable during the whole lunch. Special requests were listened to and prepared in advance. The suggestions for non alcolholic beverages was excelent and went with the food perfectly. Thank you for making our anniversary a day to remember.

Peter Resch

Google
Excellent experience, astonishing service, great food where you could appreciate the attention to detail. Can only recommend this place if someone is looking for a memorable, special dining experience. The LaFleur is an exquisite and highly rated (2 Michelin stars) Haute Cuisine restaurant in the western part of Frankfurt, close to Palmengarten. The variety of tastes, exclusivity and overall very warm and welcoming service were truly exceptional. One can choose from a variety of different courses but we would recommend to go with the 7 course version of the menu. Overall, the LaFleur is an outstanding experience which is not cheap, but certainly worth every penny.