J5235UZvladimirt
Google
1. Receptionist on our arrival was very helpful. Thanks a lot for her efforts!||2. Restaurant kitchen is not up to the task. Its really difficult to spoil beef fillet but they succeeded. First piece was burnt, chewy and medium well instead of medium rare. Second piece was good by itself but once again rare instead of medium rare.||Sauce was quite harsh (didn't eat it). Truffle didn't have any expressed taste and could be omitted, especially concerning harsh sauce.||Dauphine potatoes were outstanding. Mont blanc, chestnuts and blackcurrants dessert is good, maybe a bit too sweet. Wine is ok.||Overall, I'd like to taste more of the rural simple french cuisine with the lean to high quality local products since it is really a tourist place. I can try grilled octopus literally everywere. But maybe its just me. Overall, I can't recommend the restaurant to anyone. ||3. Maybe it is not wise to try to charge more for the extra night from the quest who is already in the hotel, who booked the room by your own site and presumable know the prices stated on the site. Maybe it is coincidence but I wasn't convinced. Not very pleasant.||Overall we liked the stay, the room with the lake view a lot but the restaurant food was something...