Relish Restaurant & Bar

This restaurant is truly a hidden gem in the heart of Memorial! The atmosphere is absolutely lovely, and the service was nothing short of amazing. We requested a table outside, and Eduardo, the manager, went out of his way to add a little candlelight and a fresh flower to our table, making it feel extra cozy and inviting. Our server, Adolfo, was fantastic — attentive, professional, and checked on us multiple times to be sure we had everything we needed. We will definitely be coming back!

When you walk in your greeted with two exceptionally friendly receptionist, who will take you to your table. Although our waiter was quite friendly, he wasn’t very happy to be asked to take pictures for us, we could see the grimace on his face. The Bloody Mary was excellent, just the right proportions. We ordered Waffle and Chicken and Eggs Benedict. The waffles and chicken were very good, chicken moist and waffles fluffy. However the Eggs Benedict were NOT as advertised on the menu which was a major disappointment. The menu clearly states with Hollandaise and there was not a drop on our food. When we mentioned it to the manager he said”we don’t put Hollandaise, we make it with Bernaise sauce, even though the menu states differently( see below). We had Fig Creme Brûlée and Black Forest Goat Cheese Ice Cream, both were excellent. To recap Skip the Eggs Benedict if you are looking for the real thing, get the Bloody Mary and the Brûlée. Hopefully your waiter won’t be reluctant to take your picture.

We had a wonderful first visit to relish! The restaurant is gorgeous! It has a beautiful atmosphere. It is nice and spacious and isn’t too noisy so you can comfortably hear the people you are with. We came for brunch and ate inside but there is also a nice patio outside. Our server was attentive, kind, and able to answer questions about the menu. We were well taken care of. We ordered the homemade herb biscuits which were delish! I had the watermelon, tomato, and feta salad with grilled chicken. I thought it was great! Very refreshing on a warm day and didn’t leave you feeling heavy. My sister had the cheeseburger and fries which she said was good. My mom had the Italian baked eggs. She said it was ok. She wanted to try something new, but would prefer to order something different next time. We look forward to coming again and trying some different things!

I came here for the first time and sat at the bar but I missed happy hour by 20 minutes. No worries though, the drinks were amazing the vibe was was nice and lowkey. Damien, the bar tender is amazing and I’ll be back for drinks during happy hour. Keep In mind the the food is under whelming - I got the crab cake which was just ok and the seafood soup which could’ve used a little kick.

I’ve been twice since they opened and both times have been stellar! There are two sections to the restaurant, a main dining area and a bar. Personally I prefer the bar because it’s more lively but the dining room is lovely as well. The menu is super approachable and filled with menu items you can eat every day! East coast oysters are great but I also love the Caesar salad and the pastas, especially the pappardelle with mushrooms. Desserts are fun, service is upbeat. Great for families and friends and the bar area is super fun but the seats go quickly! Make reservations!

This is just what the Memorial area needed. A stylish, semi upscale, non-stuffy eatery. They are only open for dinner right now, but as they grow, I would think they will open the doors for lunch business. We were trying to get to a 6:30 PM movie, so we went early to enjoy the happy hour menu. Doors open at 4:30 PM, and even though we were the first to walk in that day, I was amazed how many people trailed in behind us. I think this place will be a hit! We started with the deviled eggs. Oh, my! They were fantastic. They fry a small piece of chicken and place it on top. The whipped section of the deviled eggs was so flavorful. I could have made a meal on those! We then ordered the classic hamburger. It was good. A little salty, but good. I love salt, so for me to say it was salty, that's huge. The fries were perfectly seasoned. They serve unsweetened tea, no sweet tea. I got the lemonade and had to add a little water to cut the tart. It was still good though. Our service was great. We were never without a drink and multiple people came to clear the table as we ate. I love the bar area centered in the middle of the main dining area. I might saddle up there next time and try something from the dinner menu. For sure will order those deviled eggs again!

We decided to try the newer location. Wow, it's gorgeous! The bar is beautiful and the restaurant is stunning. The food is unstoppable! If you can only have one more meal in life, it must be their crispy chicken sandwich! Get over here now! The drinks are thoughtful and extraordinary. 10 stars for the power couple's newest addition!

Valentine’s Day was fantastic, and their service AND food quality did not suffer one bit! You can hear your date in this restaurant as the general volume is not too loud. Clearly, the restaurant is modern chic, and there is valet parking for those who prefer it. They do make use of the Toast payment system here, so you can use tap-to-pay, and they do take reservations. We will be back!

Everything that could've been done right was. Everybody we interacted with was extremely hospitable and friendly. The restaurant was clean and beautiful. Very comfortable and classic. The door was opened for us on our arrival and departure- which is SO unnecessary but so lovely. The food and drinks were excellent in quality and flavor. We sat at the bar for happy hour and were astounded by the value. We ordered 4 martinis and the fried green tomatoes and our total was around $70. Given the overall experience we had, I was very pleased. Our bartender was fantastic. Very friendly, knowledgeable and helpful. He made great drinks and was very attentive. I believe his name was David. The word I'm walking away with to describe the overall experience is curated. I'm excited to visit again.

There are some things I like about Relish and some things that I don't like so much. The second outpost of this new American restaurant, I stopped by for dinner on a Tuesday evening with a friend. They're located in a large shopping center. There's also a large parking lot, so you'll be able to find a spot. Ambiance (4/5): This is one of the areas where Relish shines. More of an upscale restaurant, Relish has a beautiful lit-up bar, some foliage indoors, and paintings that adorn the walls. Upscale yet comfortable at the same time. I sat at a mini booth. There's a mix of booth seating, table seating, and some seating at the bar. Service (2.5/5): This left a little to be desired. Our main waitress was quite slow and didn't check in much. The type of service where you have to grab their attention to get what you want after waiting for a while. Midway through our time there, we were switched to a new waiter without any explanation. He was more attentive. We did separate tabs and tried to split an appetizer, but they told us they don't do that. Is it that they can't do it or they don't want to do it? That was a bit of a hassle for us. Drinks (N/A): Relish has a full bar, but I was on my best behavior. I had an Arnold Palmer. Not much to write home about. Food (3.5/5): I got there before my friend did, and I was starving so I ordered the Parker rolls. They're the cheapest appetizer option at $6. Think of them as mini rolls, served warm, with whipped butter. I do get a little ticked off when I have to pay for bread and butter at a restaurant, rather than it being complimentary, but it is what it is. From there, my friend and I shared the whipped feta appetizer. Whipped feta cheese, sliced grape tomatoes, and olive oil served with sourdough bread. A healthy and delicious appetizer. This was the highlight of the meal for me. For my entree, I had the shrimp linguine which is served with those same sliced grape tomatoes. While not a large portion size, the shrimp were grilled just right and a good size which I always appreciate. Nobody ever wants mini shrimp! Quality shrimp here. The linguine was flavorful and the tomatoes gave a good burst of favor. I just wanted a little more, for it to have been a filling dish at the price point. Relish makes for a nice date spot. I'm curious how their second outpost compares to the original location.

My mom and sis have been talking about bringing me to this spot a few times and I was in town and I finally got to try it. We started with oysters which were standard and good. The snapper ceviche I believe it was, they raved about it but it was just okay me, flavor wasn't giving what I hoped. The Wedge salad dressing was divine and I would have licked the plate if I could, so good! I got the salmon which was delicious and perfectly cooked for my liking, however I thought the yogurt sauce on the side did not pair well with the rest of the meal. My mom's gulf snapper was so good too - nicely seasoned. My sister ordered the steak well done but it came out half burnt - she should have said something especially since it was her bday dinner. Service was good and restaurant is beautiful inside. Will be back to try more items.

A couple of months ago, my girlfriend and a few friends and I visited this new restaurant in the memorial area. I had heard great things about it, so we decided to give it a try. The interior was cozy and quite lively, and our server was incredibly attentive. We ordered the pappardelle and mushroom pasta and their signature cioppino. The cioppino was my favorite dish; it was bursting with flavor and well-seasoned. It's a tomato-based dish, so if you enjoy tomato flavors, you'll love it. To complement our meal, we chose a nice red wine. Our server recommended it, and it was a great choice. To end our night on a sweet note, we indulged in a delicious ice cream with aged balsamic, watermelon, and mint.

Good late lunch, i think on a sat or Sunday afternoon. I ordered the salmon salad below. I asked for the salmon to be rate. It was not , but the waitstaff, attentive, and from afar apparently seeing my hesitancy proactively came up and asked it was okay. I kind of hesitated and they asked if they had done it rare. I said it was 'well' but not a big deal. 5 minutes later rare came out without me having to ask i put the 'well' to the side and had a nice lunch.

This new Memorial location of Relish restaurant is lovely! Service is impeccable with all the right nuances. I thoroughly enjoyed my Salmon Salad as did my girlfriend. I'll definitely look forward to returning soon!

Amazing decor, ambiance! Owners spent time, energy on the decor - we really appreciate it. Joined friends for dinner Saturday night, so enjoyed dinner that I returned with a buddy for drinks that Monday. Meals and drinks were excellent. Welcome addition to outside the Loopers / Memorial area. Typically don't have this aesthetic, vibe so far from the cultural heart of HTown. Thank you very much for saving us the near constant drive in to town.

Relish was so good, oh my days. I wasn't expecting you to be as good as it was. My first time here and an impromptu choice turned out to be the best choice! My favorite by far was the deviled eggs, I literally already planned my visit to go back. They do get busy so call ahead or make a reservation if possible. We sat outside, beautiful scenery, and the inside looked nice as well. One thing I will say is that this restaurant does have smaller portion sizes, but it wouldn't be a sophisticated review if I didn't give you all the tea

Not a bad place for a quick happy hour. This place was rocking for 5 pm on a weeknight and sat at oyster bar for a front view of some major shucking. Had the meatball appetizer and it was delicious. Perfectly cooked with an order of their side of in house made bread for dipping the sauce. Worth a return .

Great service at the Oyster bar at Relish This place was hopping and food came out fast and furious. We came at 4:45 pm and it was packed by 5:30pm. The oyster service was phenomenal and they were shucking as fast as they were ordered for other customers. We ordered the Mediterranean lamb meatballs with a pomodoro sauce feta topped with basil. Ricardo took great care although they were B-U-S-Y!!! Nice atmosphere. Great happy hour. Will return for dinner!

Lots of potential in this location, with a sleek interior and nice sized patio up front. There's plenty of free parking and decent amount of bar seating that looks like it could be a fun time. Probably my only gripe with my visit here was the staff other than the manager. The host acted as if our party of 4 adults and 2 children were imposing upon him by walking in on a Saturday just before noon. He made a snippy comment or 2 while we were trying to decide how we were gonna set the table up with the kids, just generally made us feel unwelcomed unfortunately. The wait staff seemed not too interested in being helpful as well, but not maliciously. My 2yo and 3mo were well behaved (no screaming, running around, no screens playing kid-slop tv), so this wasn't warranted by any means, there are definitely occasions where children can be a menace in public. Manager was warm and pleasant by comparison. He greeted us at the door, came by our table during the visit later on and chatted for just a minute or so, and made sure to say thank you before we left. Great stuff from someone in the food SERVICE industry. The food was standard New American dining. I wasn't super excited about anything on the brunch menu, and we weren't given access to a more standard menu. I think average taste and textures, with some above average presentation are a more than fair description for the quality. This is a decent spot to get something on weeknight when you need something familar, but not extravagant. I'd be more interested in the dinner menu I think, and probably will give this location one more chance in the future.

Had a good experience here during a girls brunch! We started off with cocktails and lattes. It was nice that they offered a full espresso bar. We started off with the deviled eggs for an app which were divine. Highly recommend this item! We did family style and ordered the eggs Benedict, lobster roll, and a Salmon salad. My fav dish was the eggs Benedict. The fries that were served with the lobster roll were delicious as well. Service was excellent and vibes were cute for a girls brunch.

Seems like the Relish from River Oaks has expanded into Memorial City. Located in the area next to Cava and Randalls, Relish has a very nice interior indicative of the newer spots opening up in town in the past year or two. Service was very on point and the restaurant was very well staffed during lunch service. Ordered the crab dip and grilled artichoke for appetizers. The artichoke was split in halves and grilled. Unfortunately, although they smelled delicious, they were 90% inedible and very tough, chewy, and fibrous. I had to spit out the leaves because they were rock hard and impossible to chew. The crab dip came with seasoned crackers; it was overall just a bit too salty and devoid of crab. I got the hanger steak with fries and a side of kale and quinoa for the main. The steak was cooked well (to a medium rare) and the pepper sauce was tasty. The fries were a bit thin and crispy for my liking but they had good texture. For the kale salad, I wasn't a fan. Overall, Relish seems to be established as a nice spot for a dinner service or date but I don't think I ordered the best of the limited lunch menu. Service felt upscale enough and the full wait staff was present during lunch so I'd imagine it would be busy during dinner as well. The appearance is there but the food was hit and miss.

Stepped into the restaurant and was immediately wowed by the layout and decor. I was greeted warmly by the staff. I had the seasonal burrata as my starter, and it was so good. The appetizer was light, and the different textures on the plate were a delight in my mouth. I was intrigued by the Pear & brie grilled cheese description, which reminded me of bruschetta. The sandwich was delicious. The ingredients combination was perfect. The restaurant is big, and has a bar area. There is plenty of parking, but valet parking is also available. Relish is a good addition to the Memorial area.

There are a lot of restaurants trying to provide an upscale neighborhood experience but I have not seen anyone execute the level of perfection Relish Town & Country provides. I was truly blown away by the experience. The design team did a phenomenal job with the decor and layout of the restaurant. It's a comfortable and airy environment offering a variety of seating options ranging from the oyster bar, regular bar and main dinning. The food and drinks are prepared to perfection and the staff emphasizes impressive attention to detail. The service was impeccable. Nothing was left out or forgotten. The owner is very hands on exemplifying his passion to insure the day to day operations remain at a high level of consistency. It's worth noting not to get discouraged if reservations are full online. While walk-in are welcomed it is encouraged to call ahead so they have the opportunity to facilitate everyone. There is valet during dinner hours unless you prefer to park further away. While I personally don't find this necessary given the convenient parking I do acknowledge this is a standard practice for restaurants of this caliber. I will definitely return with enthusiasm. Honestly can't get enough of this place.

I was planning on getting Cava for lunch but they were closed, I walked into Relish to a warm greeting. I was sat and greeted promptly. The fried green tomatoes tasted great. The french fries were delicious. The burger was pleasant. Beautiful ambiance and staff.

This is a great restaurant with great decor. I visited during lunch where they have happy hour 11 am to 5:30 pm and bites from 3 to 5:30 pm. The manager Eduardo came by and spoke to our group. The bartender Juliana was fantastic. Very patient and attentive. Juliana made the best Old Fashion I've had in a very long time. She recommended the red Snapper and she was not wrong! This dish did not disappoint and is now in my top 10 fish dinners of all time. Will I be back... YES!

Relish in Town & Country is a great spot! The staff is always friendly and welcoming, and they have a happy hour from 3:00 to 5:30 (though I do wish it went a little later). My husband had the Steak Au Poivre which was cooked perfectly and full of flavor. We've also tried the deviled eggs from the happy hour menu, and they were delicious. A wonderful place to relax, enjoy good food, and great service!

This is just what the Memorial area needed. A stylish, semi upscale, non-stuffy eatery. They are only open for dinner right now, but as they grow, I would think they will open the doors for lunch business. We were trying to get to a 6:30 PM movie, so we went early to enjoy the happy hour menu. Doors open at 4:30 PM, and even though we were the first to walk in that day, I was amazed how many people trailed in behind us. I think this place will be a hit! We started with the deviled eggs. Oh, my! They were fantastic. They fry a small piece of chicken and place it on top. The whipped section of the deviled eggs was so flavorful. I could have made a meal on those! We then ordered the classic hamburger. It was good. A little salty, but good. I love salt, so for me to say it was salty, that's huge. The fries were perfectly seasoned. They serve unsweetened tea, no sweet tea. I got the lemonade and had to add a little water to cut the tart. It was still good though. Our service was great. We were never without a drink and multiple people came to clear the table as we ate. I love the bar area centered in the middle of the main dining area. I might saddle up there next time and try something from the dinner menu. For sure will order those deviled eggs again!

While visiting family in Houston, TX., we stop to have dinner here at Relish. We both had Grilled Pork Chop, parsnip puree, bacon-braised collard greens, pickled peaches and brandy cream. The portion size was just right and I never had collard greens like this before, very tasty. Our waiter Jesus was very helpful by explaining the different menu items. Our water glasses never got empty ( I drink lots of water). We will be back again. Thanks. Paul

Food was delicious and fresh. Service was great. Ambiance is beautiful and classy. Great brunch spot in memorial city!

Cool place for a lunch date or drinks with friends. Very large, beautifully designed, a wide selection of options for any taste. Perfect location, and plenty of parking.

First time at Relish. I met friends for lunch. Our food was pretty good. I had a fancy flavorful grilled cheese and soup. The restaurant decor is nice. Unfortunately, my first visit I was met with a hostess that was rude, inflexible and inexperienced. She wanted to seat our party of 3 in the back right at the booth next to the bathroom. We walked through an empty dining room with several tables available just to be put in the back, near the bathroom? We had an 11:45am reservation. The restaurant was not busy at that time. I expressed my concerns with the hostess and this is where it went left. I asked to be moved to the main dining area. She raised her voice to say the tables that were empty had been reserved? Okay? we too had a reservation. She wasn't able to accommodate or suggest an alternative (inexperienced). The second option was to seat us on the both wall in the middle of 2 parties who were quite loud. I asked to sit at the 4 four top stand alone tables that were empty. She got loud with me and said those tables have been reserved. I asked to speak with a manager because I could tell she was getting upset. The manager (Eduardo) was even worse. He came to speak with me, was extremely defensive. Ultimately, he did find another table (4 top stand alone) that we were happy with. my experience was at a level 3 before I had even had a drink or lunch. That's not good. Five star experiences start upon entering the restaurant, with hostess, with wait staff, etc. The customer service is missing from a restaurant of this caliber. I hear the restaurant is rather new. Training on hostess staff and management is needed. I didn't like the way I was treated. My friends weren't happy about their experience or mine - especially as a first time customers! Also I looked around at the customer demographic, they did not look like me. I wondered if I was being treated the way because of this difference? I hope not!

We've been waiting for Relish to open for months! We reserved for a large party of 9. We ordered the carpaccio, broiled and raw oysters, crab dip for starters. All were very good. For mains we had the fried chicken, ribeyes, crab cake and broccolini, mac n cheese, and fries. All very good. I loved that this place is more upscale in ambiance and food while still remaining kid friendly. Kid plates were legit tasty options, which was much appreciated by our foodie kiddos. Huge plus in my book. We also had two mezcal based cocktails that were fantastic. The three deserts were also terrific. Chocolate cheesecake was a major hit! The space and vibe I absolutely LOVE. Walnut, antique art, gold hardware. Will be back! Notes: Multiple plates were over-salted - steak, fries, broccolini. Steaks were over done - medium rare was medium, medium was medium well. Service was excellent until the end. It took too long to get the bill and close out, even after asking.

I was rather impressed with this cool place! You will definitely need a reservation as I'm not the only person impressed with their food! I took a chance without one and was offered a bar seat, of course I said yes! I would need at least 10 stomachs to try all the dishes that sounded amazing to me, so I had to settle on simply over ordering with three dishes. The fried chicken deviled eggs were a home run! I wanted the burrata to be fantastic because all the ingredients seemed as if it would be but it seemed to be lacking something, not exactly sure what, maybe too much arugula?? Anyway, then I ordered the grilled sourdough Brie cheese, pear, and blackberry jam sandwich- wow!! Absolutely delicious! I'll definitely be back! The restaurant was quite nice as well, properly appointed and classy. Service was great, maybe too great, I watering to catch up with my Aunt and we were constantly getting asked if we were ready to order as if they wanted us to speed things along.

Food was great. My mom and I didn't have reservations during their busy lunch time so we sat at the bar. It was bustling too. Bartenders and other staff were very attentive. We shared the crudo and the artichoke appetizers. both were very good. I had the crispy chicken salad. It was a very generous portion. My mom had the red snapper which she completely polished off. Even after she said she was too full from the appetizers. lol. Fun atmosphere. A little on the pricier side but worth it.

The restaurant's ambience was really nice, like a speak easy bar, and the entire staff was incredibly friendly! Even the GM was making his rounds and visited our table. It was worth the 45-minute drive to get to this location.

Amazing place delicious food great manager highly recommended... The atmosphere was warm and inviting, with just the right balance of elegance and comfort. The staff was attentive, friendly, and knowledgeable about the menu, making excellent recommendations that did not disappoint.

Food is delicious! Haven't had something bad yet. Service is great, very attentive and quick to bring anything you've asked for. This location is beautiful and honestly looks nicer than the Westhiemer location inside. The bar is gorgeous and layout is really nice and big. Will definitely be back!

The location off of Memorial has great service and ambiance. The food is a little better than good but not great. There is defiantly room to improve and if ownership stays focus another star is sure to come. Then we can all relish in their success.

We've been here twice in January/February for dinner and loved it both times. Food is amazing, just like the other location. Ambiance is cozy / upscale without being at all pretentious. Started with the carpaccio and it was very good. For entrees - Seared salmon was delish and my husband enjoyed the Cioppino at the recommendation of our server although there's many other dishes to come back and try too so not sure we'd feel the need to order again. My only complaint is the size of the old fashioneds... smallest portion I've ever experienced so wouldn't order again...without sounding like a lush!

We tried this new location for our anniversary and were disappointed. We got the oysters and artichoke for appetizers. The oysters were good, but the artichoke hardly had any meat. For a $16 appetizer, I would have hoped it had more to eat. The one other positive was that the drinks were good. My wife got the hangar steak and I got the New York strip. Both came sliced already, which is not how steak should be served because the juices had run out. My wife's steak was inconsistently cooked and she said it needed salt. My steak was cooked good but it was dry and too chewy for the price we paid. They also sat us at a small round table in between two others where the booth is on one side and a chair on the other. The table to the left had four people and they came after us and left before us even with getting dessert. The waiter did not pay attention to us and we had to try and flag him down multiple times. We previously tried the other location and it was a much better experience. Not sure that I will be back to this location. We expected a much better experience for the price we paid.

Whatever you do, don't let them seat you anywhere near the bar unless you only want to drink. It is extremely LOUD. Then, our food was cool upon serving and it was nothing to make me want to return. The "coup de gras" was when we got a glass of nasty ice. It wasn't noticed until canned cola had been poured into it. Upon replacement, an opened, partial can of cola was brought from the bar. I have no plans to spend another $200 there again.

Lunch was delicious! Service was a bit confusing.... First server came and told us they work together as a team. We told him we wanted to order drinks. He said he'd send someone over to take our order?? Too many exchanges with servers and too long wait. Might give it another try? Atmosphere was relaxing.

Food and ambiance is amazing. Big open windows to all natural light to come in. This was an amazing way to bring in a birthday with light bites. The crab dip and oysters are amazing.

Beautiful space with a large bar surrounded by subway tile flooring, bar booths with privacy curtains between, and half price specialty cocktails from 11am to 6pm. Great lunch menu and outstanding service. Welcome to Memorial Relish, I'll be seeing you soon.

Food was good. Loved the atmosphere. Much closer to Cypress than original location. Will definitely go back.

Appetizer- beef carpaccio was very good, highly recommend, dinner- Crab cake was very good, and shrimp linguine... taste was there, my only beef was clumped together pasta (kind of couldn't believe it was sent out) so poor execution on the dish. I would give 4 stars if not for the silly drink prices. $18 for a small martini, and only one bottle of Chardonnay under $75, a name I did not recognize so had to go with the Far Niente... I don't mind paying for a good bottle of wine, in the right place, but this is more of a Sonoma Cutrer kind of place, ambiance and menu offerings, so deal killer for me to put this one in my rotation... wouldn't mind going back if invited to go with friends, but my wife and I agree there are too many better options in the area with better food and ambience... for what we paid ($240, tip included) for a "didn't want to cook night".

Absolutely amazing restaurant beautifully decorated and very inviting. My husband and I went for a light bite and drinks. We were pleasantly surprised when we were seated at an intimate booth in the bar area. The manager Eduardo could not have been nicer. We knew him from another restaurant as well as Jose the bartender. The cocktails were amazing so delicious and interesting. I literally wanted to try every single one on the menu. We started with the bread service and the deviled eggs. Both were so delicious. I'm still hungry for more!! We had the pleasure of also meeting the owners who could not have been nicer and really treat the restaurant like it's a part of the community. For dinner my husband had the shrimp linguine , so delicious with homemade pasta and great flavor and texture on the shrimp. He said he could've eaten it over and over again. I had the roasted beet salad. It was so delicious full of flavors that really surprised your palette We opted for a cocktail for dessert and coffee. Hands down one of the best experiences in a Houston restaurant in a long time. We look forward to returning and I encourage everyone to go check out Relish even if it's for lunch happy hour or dinner you will not be disappointed. Reservations are recommended!! Enjoy!!

This place is a gem. The food is excellent and the service is incredible. The restaurant manager came over and made my date and I feel welcomed. When I'm in town I am definitely going back. My brother lives down the street and I recommend that he try it.

The restaurant is very nice. Our waiter was exceptionally good. Some of our food was quite enjoyable, but a couple of the entrées were just so so. One of the pasta dishes must have had the pasta already cooked and it had been sitting so it was thick and sticking together. The crab cake was a bit mushy. The mac & cheese was wonderful. One negative thing was they seated a group of 10 people right next to us and the noise level was unbearable.

Food was great service was excellent enjoyed immensely oysters Rockefeller was excellent

I am upset.. stopped by Relish a month ago for HH.. wonderful service, Met the manager Edward.. loved him .. told all my friends to stop by... then i stop by on Valentines day and JOHANNA PAZ is so rude I never want to come back... she treated me like I was an not worthy of walking in there. I was dressed up and ready to stop by for a brief happy hour. SHE SAID YOU MUST HAVE A RESERVATION. Did not even bother to see if she could accommodate three.. i could see empty tables.. but no, JOHANNA, the QUEEN OF RELISH was not accommodating. Well i will call all my friends and tell them NOT TO BOTHER TO STOP BY.. JOHANNA NEEDS A REFRESHER COURSE ON MANNERS!! I am the customer!! Well not anymore!! Sorry Edward!