"In Burghausen's old town, not far from the longest castle in the world and the Salzach River, this restaurant lies beyond a historical archway. In an upscale, extremely minimalist-style interior, they serve up ambitious modern cuisine that focuses entirely on excellent ingredients – as a set menu or à la carte. Dominik Lobentanzer (whose CV includes stints at Ikarus in Salzburg, einsunternull in Berlin and Andreas Döllerer's Golling restaurant) bases his cooking on classical foundations, creates flavours that pack a punch and likes to play with contrasts – the ox heart, basil and dashi, for example, is on point. The service is extremely charming. Delightful sheltered terrace. For overnight stays, there are four very tasteful and individually styled guestrooms." - Michelin Inspector
The top restaurant in Burghausen, the food is taken seriously, and the ingredients and recipes of the region are brought to the next level. The food is delicious, and the portions are adequate. A highlight in the town not to be missed.
Tessa
Google
The food and service was sublime! It exceeded our expectations and I would definitely recommend eating here. We also stayed in the hotel which had clean, spacious and beautiful rooms. An all around lovely experience!
Meredith B.
Google
Our best meal yet in the area, and we've had many incredible meals. A gorgeous garden patio, the freshest and most singular food, and truly spectacular service.
Marc O.
Google
Fantastic restaurant. Excellent food, great, friendly staff and a beautiful historic interior setting. By far the best anywhere close by!