Alleudium

If you are looking for a foodspot with great food and and a relaxed evening book here. It was clear that a lot of thought and work went into each dish. We got the three course menu and also got an appetizer. Also great wine selection.

A lovely, intimate setting. We genuinely enjoyed every course... they were all delicious & unique. Also, the service was great.

I went for lunch with my wife today, she'd been recommended this place by a Japanese friend. We booked the 5 Course discovery menu and just had that with sparkling water and two espresso to finish. The amuse-bouche was a beautifully smooth and creamy Zucchini soup served with a savoury Canele with edamame. The starter was charred tuna with a cabbage salad. The dressing was tart, salty with a wonderful umami aftertaste. The fish course was Tara in a light batter with vegetables, a green olive puree and a yuzu foam. The meat course was a beef rump with a green bean puree and a béarnaise foam and was all finished by a beautiful dessert of a sabayon and crumble with strawberries and hibiscus. Service was by the chef himself and the price was EUR 118. Was it good value, yes, very much. Would I come again, absolutely.

We visited on a Saturday night and whilst it was fairly quiet, the atmosphere was lovely and the service was excellent. Each course was delicious and portion sizes were generous. The chef brought the food to the table and clearly explained each dish (in English). I had contacted the restaurant before we arrived to let them know I was pregnant and couldn’t eat raw fish or bloody meat and the chef was wonderful in amending my dishes to make them suitable for my requirements. This is an excellent restaurant which I would recommend to all. The price is reasonable and we had a brilliant night.

Alleudium gave us wonderful food and a memorable experience. There is no menu; we simply signed up for the 6-course meal and the chef chose everything. There were three appetizers, a meat dish, a fish dish, and dessert. Everything was excellent, but the rare (raw?) tuna appetizer stood out as terrific. The price was a very reasonable 65 euros per person, plus drinks.

During our recent visit to Paris, we had the pleasure of dining at this remarkable restaurant. A party of four, we opted for the exquisite 6-course menu and were graciously served by the chef himself. His wine recommendation complemented the meal perfectly, and he meticulously described each course, enhancing our dining experience. The flavors in every course were exceptional and left us thoroughly impressed. What sets this place apart is the outstanding value for the price—a true gem in Paris! We wholeheartedly recommend this establishment. 5 stars!

It was a lovely surprise. The dishes are creative, tasty, well executed. The kitchen is led by a real talented chef. We'll be certainly returning to have another excellent experience.

Super creative combination for Japanese and French cuisine, every dish brings different taste of flavor, just enjoy the food.