Charming riverside eatery with a shaded terrace, offering a delicious daily menu and Michelin-starred bites in a peaceful setting.
"By the River Saône, a fine 18C building that feels like a cross between a hip guinguette and a country house. The food is resolutely contemporary: carpaccio of gilt - head bream with lemongrass, saddle of rabbit stuffed with wild basil... without neglecting the classics, such as the wonderful pan - fried frogs' legs. Good taste and character." - Michelin Inspector
Jaime KL
Andréanne Orsier
Ally Chow
Raymond Roberts
Adrian Beard
May Chan
Cristina Russ
Fabienne Mion