Bagatelle is a laid-back BYOB gem where you can savor local French-Mediterranean dishes and enjoy a lively brunch scene on a summer patio.
"Yes, it’s another BYOB bistro, but Bagatelle does a solid job with French classics like onion soup, foie gras, blood sausage, and tartare — salmon, tuna, or filet mignon. Come Sunday, it’s also a bustling brunch destination, conveniently located steps away from Marché Maisonneuve." - Valerie Silva, Eater Staff
"Hochelaga seems to have become a newer hub for French-focused BYOB restaurants in this city, and Bagatelle is one of the best bets — and also the most affordable (hello, $29 steak-frites)." - Holly Tousignant, Eater Staff