Restaurant Barra Alta Barcelona

We had a wonderful evening in the restaurant, everything was flawless. The staff was very nice and attentive. All the dishes provided an exceptional taste experience and the restaurant is rightly in the Michelin Guide. I would highlight Roast Pork Tonnato, Tartar Llamantol and roosterfish with cheese and mint. The tomato bread was also delicious. The crispy pork served on a salad leaf was the winner of the evening. As dessert, we had lemon pie and fresas escarchadas, which were pleasantly light and fresh tasting. From the drinks, I would highlight the beer, which had a pleasantly mild taste and very well complemented the spicy dishes and furthermore the wine moscatel, which was suitable for desserts at the end. A little disappointing experience was the water, which was not free. I strongly believe that should be standard. The interior of restaurant was cozy and suitable for a date, a business meeting, a get-together with friends or a family celebration. The prices are slightly higher, but absolutely match the quality and freshness of the ingredients. I recommend the restaurant and we would love to come again.

Perfect place for your special occasion. Each plate was interesting and extremely tasty. Exceptional service + ability to speak in English, Castellano or Catalan. Amazing prices for such food and service. So far , the best place for me to enjoy the food in Barcelona.

Amazing place, especially for it's money. The oysters were super-fresh with light-creamy taste. Pork lambs appetizer - 5star recommended. This was eye opening flavor - such an unusual mix of spices and garnishes to supplement this appetizer. Recommend to try. Other appetizers were really good, but those was just record-breaking. We have enterees - grilled squids and scallops. Really good and well cooked. All served was great but pork appetizer something to hit way above&beyond

This place was just amazing. All meals we tried were fantastic. The service was very friendly and thoughtful. If you come for a lunch or dinner you should definitely try Crispy pork jowl nem served on lettuce.

What a gem. This is a serious restaurant packed with delicious food and flavours. I recommend wholeheartedly this place. The prices are actually good for this level of food. I understand and agree with a Michelin recommended. It’s fine dining, but not posh. I will eat here again and again and again……..

We were 14 people split into a party of 6 and one of 8. The service was impeccable, recommendations were thoughtful and spot on, and loved the entire dining experience! Thank you!

Very creative and tasty dishes that come in very reasonable prices. Would go again for the cheesecake!

I had a delightful dining experience at this restaurant. For starters and “to continue,” we chose some all-time favorites, while for the main courses, we went for Chef César Guillén’s seasonal dishes. The flavors were nice, some dishes like the mackerel showing a truly brilliant combination of tastes. You can certainly tell high quality of their ingredients from the dishes. However, the service didn’t quite match the high standards of the food, though it wasn’t bad enough to detract significantly. Highly recommended dishes: the creamy cheesecake and the pistachio and yuzu fried baby squid. Each was a standout in its own way! The scallops and vegetable “ensaladilla,” is also worth trying.

Discovered Barra Alta on the Michelin Guide and saw it was reasonably priced with €€. The restaurant is very welcoming with a beautifully design ceiling. The staff are very friendly and were quick to take away empty plates. We did the Sant Gervasi Menu and were very full afterwards! My favorite is the lobster & scallop tartar, your taste buds will be welcomed by so many good flavors working together. The cod fritter is my next favorite with a very nice touch with the honey. All the dishes are creative with interesting flavors. The cheesecake is different than I am used to and I couldn't enjoy it with the strong aftertaste of goat cheese. Overall this was a great experience and is worth the Michelin Guide recognition.

super delicious！Very nice environment and friendly employees! For Michelin restaurant, it's very cost effective.