Restaurant Essort

Food and service excellent would highly recommend this restaurant as a special treat. The restaurant is lovely and intimate , food and wine pairings out this world - if ever in Bern again will definitely revisit

I am still dreaming about the food I had! Wine pairing is excellent; they have put a lot of effort into it. The atmosphere is great; services makes you feel very welcome and special. Just lean back and enjoy the experience. Essort is our new favourite in Bern!

Everything was great at our visit. The selection in the menu is limited, which allows to offer great quality dishes. I had quail, flank steak and a cheese dessert afterwards. The dishes very really tasty and also looked great. The service was also top quality. We will go there again!

Spontaneous dinner with friends. A very pleasant and refined atmosphere, with attentive, friendly and highly competent service – always present, yet never intrusive. The menu was perfect in presentation, taste and composition. Fresh, regional and seasonal ingredients, complemented by an excellent wine recommendation. Conclusion: Highly recommended.

Excellent place for a high end meal. The courses can be combined to your preferences, with good vegetarian choices too. If you are vegan call ahead and they will accommodate you with a special menu. They have a lovely outside terasse with lots of greenery. Super friendly service. Not cheap of course.

It’s a very interesting restaurant with a great set of people running it. The couple could not have been nicer and more sincere. The food was top-notch and the service was excellent. I wish the room was more cozy and had some seasonal elements, but that is a small criticism.

The idea of mixing food cultures and tastes and to encourage the customers to try new dishes is always welcome . Unfortunately in this case is poorly executed and also at a really high price. The atmosphere is realxed but the environment is a patchwork. The food was a huge disappointment : the pastinaca soup was incredibly salty, the paneer was comparable to something I could cook at home, the sashimi in yuzu Bouillon was good, the risotto and sauce that came with the chicken was so salty that I couldn't eat it, the aubergine piccata was almost raw ( Raw aubergines really taste bad), the chees was good ;) . Wine and drinks were nicly choosen. Service was friendly . Prices not proportioned to the offer (200 CHF x 2 person 3 small entries each). I am not sure to be brave enough to give it another chance .

Business lunch was a good deal

The food was exquisite...incredible cuisine beautifully prepared in a quiet outdoor garden. The service was excellent. The best meal of our Italian/Swiss trip!