Tucked away in a charming old timber building, this cozy Alpine-style restaurant promises a memorable evening with its heartfelt service and exquisite multi-course meals.
"This place is the epitome of cosy rusticity! Housed in a quaint old timber building, the restaurant has a delightful Alpine-style interior and serves flavoursome dishes that draw on regional culinary tradition and seasonal produce. It's clear that your hosts are passionate about what they do. In the kitchen, Dominik Utassy prepares a four- to eight-course set menu (vegetarian version available), using carefully selected ingredients. Eva-Maria Utassy expertly manages the service with unaffected charm, offering astute wine recommendations. Given the limited number of seats, you would be wise to book early. In summer, dine out on the terrace and take in the surrounding natural beauty." - Michelin Inspector
Sander Ruitenbeek
Christian Wohlmuther MSc
Peter Stockenhuber
LJZ
Zeithammer Kalender
Franz Haslinger
Erwin H
Stefan Fak
