Restaurant Graziella
Italian restaurant · Vieux Montréal ·
Seasonal Italian cuisine with refined dishes and exceptional wines
Seasonal Italian cuisine with refined dishes and exceptional wines
"At chef Graziella Batista’s fine Italian establishment in Old Montreal, find two private rooms for 10 and 16 people each that can be joined together, and another much larger option fit for 80." - JP Karwacki
"More than a decade old, this McGill Street restaurant from chef Graziella Batista is regarded as one of the finest for Italian fare in the city. Its elegance is paired with a menu inspired by the local seasons and Italian regions — with wine selections from sommelier and co-owner Pierre Jullien. Check out the team’s new café, pinseria, and grocery store Mercato Communale when in the area." - Eater Staff
"Being capable of seating 80 guests (or 150 for a standing reception) is one thing, but offering a big night catered by chef Graziella Battista and accompanied by wines selected by sommelier Pierre Jullien? Few options get as soigné as this Old Montreal institution for an Italian-style wedding." - JP Karwacki
"An Old Montreal Italian fine-dining staple, Graziella is the parent restaurant behind Mercato Comunale; co-owner Graziella Battista is joined in the new venture by Pierre Jullien and Alexandre Gagnon from Graziella, and the team even produced many of the jams sold at Mercato Comunale while waiting for construction to finish." - Valerie Silva
"Named for chef and owner Graziella Battista, this top-notch restaurant draws inspiration from her Italian childhood and heritage. Dishes here are some of the most refined in town, with pasta, meats, and desserts all rich in flavour. The restaurant is also the home of Le 116, a private event space for up to 80 people." - Karin Murray-Bergquist