Experience classic Bavarian cuisine in a charming 17th-century setting, blending intimate vibes with uniquely delicious dishes and warm service.
"The attractive, painted façade of this historic, established restaurant will draw you into the equally inviting interior with its comfortable yet elegant dining rooms. The service is excellent, while the good food – seasonal and international – includes dishes such as grilled zander fillet with Dijon mustard sauce." - Michelin Inspector
Aniela W
ToFeMa
Jeff Schwamb
Nora Grenager
Sabine Bankel
Britt R
Adrian Tudor
Mike Ryan
Rachel S.
Rebekah T.