Seasonal Quebec ingredients meet Caucasus traditions; try beignets
7130 Boul. Saint-Laurent, Montréal, QC H2S 3E2, Canada Get directions

"Like many new restaurants, Joon had to wait a little longer for the go-ahead from city officials before opening its terrasse, but as of July 2, Montreal’s first Caspian and Caucasus-inspired restaurant joins the rest in the city with an outdoor space. Expect dishes like lamb and veal “koofteh,” smoked trout, house-made bread, feta, and yogurt, along with saffron ice cream for dessert." - Joel Balsam

"Like many new restaurants, Joon had to wait a little longer for the go-ahead from city officials before opening its terrasse, but as of July 2, Montreal’s first Caspian and Caucasus-inspired restaurant joins the rest in the city with an outdoor space. Expect dishes like lamb and veal “koofteh,” smoked trout, house-made bread, feta, and yogurt, along with saffron ice cream for dessert." - Joel Balsam