Restaurant Klinker

First time in and I can only say “you have to go”Excellent food. Menu is extensive and seasonal to a particularly high standard. Definitely fine dining. It can be expensive but worth it. Highly recommended.

If i could give less then 1 star I would. I ordered a main dish for 24€ and got 3 small dumplings filled with ground chicken swimming in butter. I have ordered burrata as a starter and i got 4 tiny slices of something what i guess should be burrata but was far from, it was literally not even a third of the full burrata covered in salad leaves, green peas and some herbs - for 17€!!! My grandmother would turn in her grave for this. My partner ordered his starter - he got 1 piece of smoked paprika (when I say 1, imagine 1 slice, no joke check the photo) - for 18 euro. Have you ever paid 18€ for one piece of paprika? And his main dish was tiny little schnitzel with cucumber salad for 25€ - my grandma would do better + 2 glases of wine. We paid 112€ euro!!! I WAS STARVING WHEN I LEFT THE RESTAURANT! I haven’t been this angry long time. I feel like i was cheated on and robbed. This restaurant is huge disaapointment. I understand a fine dining, I ve experienced many amazing restaurants around-the world. But this was a one huge expensive disappointment.

This place is absolutely dope. Veggie food done to perfection, local brutal. Pickled asparagus was amazing surprise. Food however is not only thing Klinker can offer. The wine list and cocktails are definitely not too miss. Just one more tip, no bookings so first one first served. Be first cos tables are quickly gone. Well done guys and see you next time !!!

As always: exceptionally friendly staff, super creative dishes (Wirsing mit Pistazien-Liebstöckel-Creme). Always leaving this place blissed. Grateful that they change the menu regularly, so I can go more often and explore new dishes. Definitely veggie-friendly.

It‘s Monday in the country‘s second most populated city. It‘s December. We‘re counting the 21st century. Atoms forming a wet substance called rain fall from heaven (to those who have left the church, they fell from the sky). Most citizens sit on their couch, celebrating the end of their day with a soft drink or a typical Feierabendbier. Some are working shifts, minors might be sleeping. Only those with an occasion, perhaps something to celebrate, are going out for dinner on days like these, to places like these. One wouldn‘t spontaneously decide, on this given day, under those climatic (and economic) conditions, to have a light dinner at Restaurant Klinker, you would assume. Well, assumptions rarely mirror the truth, and have rarely possessed the ability to strongly hold up with reality. The visitors I am writing about certainly didn‘t break any rules or laws. They might have defied common sense, or lacked logic in their decision. They didn’t decide how the majority of us would have decided. Those two, a children‘s doctor and someone else whose occupation cannot be disclosed, went to Restaurant Klinker. On the day I described. Under the conditions outlined. „Ich habe einen 25€ Gutschein“ is what the doctor said. „Es ist auch nicht teuer.“, the doctor added. This is where relativity comes into play. Not the one defined by Einstein. Another relativity, one for which „It depends“ is often the golden answer. What‘s expensive? Are 8€ for a döner kebap expensive? Is a 13€ Espresso Martini excessively priced? Are 60€ per person for a random dinner on a Monday expensive (after deducting a 25€ voucher)? Well, it depends what you are comparing it to, and what criteria you come up with. I argue that those questions aren‘t necessary, they distract from the important ones: Did you feel nourished? Taken care of? How was the bread? The wine? Did it taste great? Was it an experience? The reviewed place let those two careless dudes answer all of those truly important questions in the most positive of ways: Yes! Yes! Excellent! Happiness-inducing. Absolutely! Hell yes, especially for a Monday, or no precisely BECAUSE it was a Monday. So, would I recommend you to visit Restaurant Klinker - on a Monday - or any other day? Yes, and it does not depend. Go visit.

Excellent high quality food. All ingredients are organic. Very good wine selection and friendly service. This place really fills a gap in Hoheluft. Only suggestion for improvement is that the main course was served very quickly after the starter with only little time to finish the sparkling wine. See you soon. PS: I really don't understand the people complaining about the size of the plates. The prize quality ratio is very good and the amount of food is plenty. If you're really hungry, just get two mains or go to Erika's Eck.

What an amazing experience. Great food, amazing service and great atmosphere. I can only recommend this place. Don’t be shy, just go and try !!!!

Good food and wine, but not the level that prices made me expect. The staff were polite but gave a somehow snobbish vibe. The venue is great and the playlist was fantastic.