Restaurant LaZorra
Rice restaurant · Sitges ·

Restaurant LaZorra

Rice restaurant · Sitges ·

Local & global menu with seafood, paella, desserts & natural wines

paella
terrace
hummus
atmosphere
friendly staff
salad
scallops
wine selection
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null
Restaurant LaZorra by null

Information

Passeig Marítim, 1, 3, 08870 Sitges, Barcelona, Spain Get directions

€40–50

See Menu
Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

Passeig Marítim, 1, 3, 08870 Sitges, Barcelona, Spain Get directions

+34 938 53 17 78
restaurantelazorra.com
@la_zorra_sitges

€40–50 · Menu

Features

•Reservations required
•Restroom
•Popular for lunch
•Popular for dinner
•Cozy
•Romantic
•Trendy
•Good for groups

Last updated

Jan 28, 2026

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@infatuation
132,814 Postcards · 3,234 Cities

La Zorra - Review - Sitges - Barcelona - The Infatuation

"Unlike the many tourist traps at the nearby beachfront, this place in Sitges isn’t the kind of place you stumble upon by accident. La Zorra makes some of the best paella around—not just in Catalonia, but in all of Spain. Their versions don't stick to traditions, so you can dig into a giant pan of seabass and Iberian ham paella or even one packed with crab meat, bottarga, and served with a whole spider crab on top. You’ll most likely need a reservation weeks in advance, especially during summer weekends when the day-trippers come to town. photo credit: Sara Larsson" - Isabelle Kliger

https://www.theinfatuation.com/barcelona/reviews/la-zorra
Restaurant "LaZorra"
@travelleisure
28,641 Postcards · 5,542 Cities

I Went on a Food-focused Road Trip Through Catalonia — Here's Where to Find the Best Oysters, Olive Oil, and Even Sake

"At La Zorra I tried chef Pablo Albuerne's Valencian-style paella, which had plenty of toasty socarrat." - Isabelle Kliger

https://www.travelandleisure.com/trip-ideas/road-trips/my-food-road-trip-catalonia-spain
Restaurant LaZorra

Jovick L.

Google
Great atmosphere with the sunlight streaming through the canopy. Appetizers were amazing with good variety. Paella was a bit salty for us but very flavorful and a great experience overall.

Lauren P.

Google
The shaded terrace is beautiful and the food was great. The hummus was delicious, salad was incredibly fresh, and the rice dishes were all amazing. We had a party of 9, so we were able to try 3 different rice dishes. All of them were great. The homemade lemonade is definitely a must have! Not only were the atmosphere and food wonderful, but the service was top notch. We truly enjoyed our experience last week.

Eugenia K.

Google
Loved it! Great atmosphere, food and service. The zamburriñas are AMAZING!

Jessica P.

Google
Very solid vegan risotto; service is okay; wish they would make cocktails (they seem to have a bar but said no to cocktails); a bit touristy probably.

Mar M.

Google
Nice place, I guess better in summer since in the terrace is a bit cold now. If you want to go better book since it was impossible to be seated this weekend without booking. The food was good, my favourite was the hummus, really tasty and citric. We tried the zamburiñas paella which was nice too. The staff was friendly but they were really busy so we had to wait too long to order and to get the plates.

Nic D.

Google
Had an amazing lunch at La Zorra! I started with scallops that were perfectly cooked and full of flavor, followed by a seafood paella that was rich, fresh, and absolutely delicious. To finish, the lime sorbet was so refreshing — the perfect way to end the meal. The vibe is relaxed, the staff are super friendly, and everything felt spot on. Highly recommend if you’re looking for a fantastic dining experience. Perfecto!

Ross P.

Google
Great for groups. It feels like SoCal in Sitges. Whenever friends and family come to visit, we take lunch on the terrace at La Zorra. The paellas are delicious and the wine selection is focused. Definitely not overwhelmed with too many choices. It's easy and delightful here.

Wm M.

Google
We had a good dinner at this stylish restaurant, the scallops being especially delicious. Most dishes were tapas-sized portions. And though tempted to return another day for the prix-fixe paella lunch menu, we were dissuaded by the unusual 36 E/ pp charge. It seems strange that lunch should be so much more expensive than dinner.
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Julie P.

Yelp
The paella we ordered was boring and it was supposed to have cuttlefish. We found one tiny piece of fish. The rest was bad salami. The salad and hummus were great though.
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Sean D.

Yelp
Great location with indoor and outdoor seating. Indoor seating has AC and ceiling fans while the outdoor section has mist sprayers! Amazing way to escape from the Sitges heat. On to the food! You choose two appetizer along with the type of paella, around $28 per person. I tried their green salad, croquettes and squid ink paella. Everything was amazing!! The salad was refreshing and crisp. The croquettes came with a nice tzatziki-like sauce. And the paella was flavorful with ample mussels and squid. Definitely was full by the end and would recommend eating here!
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Isaac T.

Yelp
Great location near the water. Indoor and outdoor seating. They have a great playlist with lots of American hits and top songs. They start you off with a bowl of green olives which I believe is the custom. We started with the calamari, mussels, and bread and olive oil. We shared a Paella as a table and a pitcher of Sangria. The Paella was a mix of rabbit, chicken, and something else. It was a great portion size and it seemed to hold true to the traditional style. The Sangria was a white one, not to sweet, lots of fruit
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Stephen S.

Yelp
One of the best meals of my entire life conveniently delivered on my 40th bday. I honestly only picked the joint because it's very pretty and i wanted to move away from the place i normally go which is great but over priced. The service is perfect - just absolutely perfect - we had two waiters for our table - I now have crushes on both of them. What immediately sold me was the wine list - deep cuts and amazing natural wine and most of it fuera de la carta!!! We started with an interesting local garnatxa Blanca and Malvasia de Sitges (fun to order in Sitges!) sparkler. After I told our waiter what kind of rosé I like and asked if he thought orange would pair well with paella - he both taught me how to say orange in Catalan and agreed on the pairing. I only had to lift my finger and the next bottle was chosen for me (at an amazing price point - no upsell here) and delivered. This alone would have sold me on the place but my god that kitchen can turn out impressive food. The salad was dressed so well it depresses me to know I'll never be able to dress a salad like that - I dunno if you've ordered many salads in Spain - I do at every meal just to get the fiber in a protein and starch heavy environment - but one does not expect perfectly dressed beautiful greens in Spain much less Sitges. The squid paella now holds the superlative for best paella I've ever eaten - I always say (in Spanish) that I like my paella burned and please do it with plenty of soccarrat - few places oblige despite my specific requests - but you sure better believe this place did. After one meal I place la Zorra next to Roberta's (my local Brooklyn dream restaurant) - if you knew me you'd know I'm in love.