Le Jardin de France

Very nice restaurant. Wonderful food. Baden-Baden is also beautiful.

Each of us had a five-course menu. The portions were ridiculesly small, and the taste was mediocre and rather blend. Paying over 700€ for four people was NOT worth it. The only thing that stood out was the desert - meringue with sorbet and fruits. The restaurant‘s answer: 😳🤔 - shows that they are not open to constructive feedback.. Let me therefore clarify my review: The lobster was cold and undercooked, the deer was ~100g (I left the restaurant hungry), one course encompassed ~80g of one cheese (who wants so much of just one type of cheese). All in all, the taste of the meals was not „special“ at all. Nothing surprising, nothing innovative. That together with the price results in my two star review.

Nothing short of outstanding! Thank you Sophie and Bernard, you are, absolutely, the best!

It was the most best place we ever visited, such a great place and fantastic service, food is amazing and super delicious. I'm definitely planning to visit again. VERY HIGHLY RECOMMEND. Hope locals are support and appreciate this fantastic place.

I was thoroughly disappointed with the bad ambience and the lack of innovation in serving the food. Of the four courses I enjoyed just one course. I mean I go to fine dine to get inspired and I was disappointed by the lack of care taken in decoration no painting no care to add any character to the place.

Excellent upscale place with delicious food and great service. They tolerated our kids whom we had to bring and who were quite noisy. Recommended for romantic or important dinner.

Very high-quality and affordable food, definitely worth the price and worth my time. Competent employees and so far probably the best place around here.

WOW, WOW, AND MORE WOW! One of the best dinners I had. Not cheap but worth it!

I expect more from a Michelin starred restaurant. I think if I hadn't known it had a star and I went I would have enjoyed it more, since I was comparing it to a much higher standard than it delivered on. The main downfall was the service, while it was fine it wasn't great and the small things weren't done right. For example, we never got our water refilled and it took longer than average for us to get the menus after we sat down even though there wasn't that many other people there. The food was very good, and the price was a deal. We got the 3 course menu for dinner for $68 per person. We started with the foie gras pate which was done very well. We then got the duck entree, which was one of the best duck breasts I've had in a long time. The fat was rendered perfectly while leaving the meat a solid medium without being chewy. The fruit that was paired with the duck was a good choice, and showed that the chef was thoughtful with his accompaniments. Dessert is what I was really looking forward to, an elderflower souffle. While it was good it was also a bit of a let down due to the fact the souffle was in a cup the size of an egg cup. Elderflower is one of my favorite flavors, so having it being literally three bites was sad. All of the bread they served was completely burnt and I'm shocked they served it. I would still recommend going, but curb your expectations as far as Michelin stars go.

Fantastic ! We were staying at Atlantic and walked in for a light lunch. I had the amazing vegetarian plate looking like a piece of art. Complimentary amuse Bouche and petit four. Simply amazing & elegant

Wow! what a wonderful gem hidden in Baden Baden. Well not technically hidden as it is a one Michelin star restaurant but you have to look for it. Great Service, a nice clean look to the restaurant And fantastic food. We went for the menu gourmet which was very reasonably priced at 115 with wine pairing. Lobster cooked to perfection with peach jelly, the best cod we ever had ( crispy skin most juicy meat) with chanterelles, local venison, olive oil gelato bisquit, and some greetings from the kitchen. Wonderful

Good food, average service long waiting times. Lobster main dish and tuna sashimi was great