Restaurant Les Corones

Good restaurant BUT!! there is one big remark and that is that they charge way to much money for the fish!! There are other restaurants to eat the same quality for less money. We paid € 108 for a John Dory fish which can be bought on markets for 20 to €30/kilo in Belgium so a total rip off...oh yes they also tried 2 times to charge us with bread we didn't requested... Ofcourse they gave back the money because their little trick didn't work... So yes i know war honesty is and i can say with confidence that is is not present at this restaurant! Future customers you have been warned!! And we come more than 20 years to L'estarit and we are not the only ones with this opinion.

The food is just indescribable. Full of natural flavors herbs and olive oil. It was amazing

Went on July 2018 with 3 people ; we asked for grilled mussels as starter and codfish and salad ( no vegan or vegetarian options). Pluses: + nice staff, attentive and kind + give menu in you language + savory grilled mussels (the 2 stars) Deltas: - codfish was soggy-apparently frozen fish . Also they could grill more the skin side of the fish; not really a good technique for a restaurant where the difference are the grilled fish and meat.... I consider a overpriced dish (see photo) for the quality offered. Don’t be impressed by reservation procedure, show up of rare food before cooking, ambient or Michelin mention; you can find good dishes in more simple restaurants with affordable price and better quality.

My wife and I went here to celebrate our 25th wedding anniversary. Food was outstanding. We had roasted lamb. The staff were very friendly and attentive. Superb service and atmosphere. It may expensive by L’Estartit standards but, oh my, it’s worth every cent. Thank you all for such a wonderful dining experience 😊

The staff is wonderfully accommodating. Attention to detail on each dish is 5 star. Really enjoyed the stroganoff and suggested red wine pairing.

We went to this restaurant as I read that it had some gluten-free options, but I did not have a good experience as I got contaminated after having informed the staff that I was coeliac and they told me that there was no problem. We asked for the “tartar de gambas” and they served it with regular bread. When I told them that I could not eat that, they asked me if it was ok by just removing the bread. The good point is that after saying that just removing the bread was not possible as the dish was already contaminated, they prepared a new one. However, I won’t come back, although the “rape a la brasa” was amazing. The discomfort I felt after (because of the contamination) is not worth it.

Two times in a roll, thoroughly enjoyed the food and services, thank you very much xx

Great looking place with excellent food and very friendly staff. You should come here if you're looking for a good meal in a nice atmosphere. It's definitely worth the money. Don't come here if you're looking for the cheapest food in town.