Restaurant Natura

Super love the food and service. We had the wine pairing with our 4 course menu. They managed to cater to my dietary restrictions. Service staff were empowered to serve us an additional glass of champagne on the house when there was a slight error in the food which they corrected immediately. Dessert was beautiful and delicious. 💕 Another thing I was impressed with was the size of the toilet. 😉 clean and big.

Excellent dinner! The menu was great with only the extra elk tartar being a bit of a letdown. The wine pairing was also quite good, but they offer no pairing with the dessert nor the add-on (you can obviously order extra).

Absolutely phenomenal dinner with my wife for her birthday. We got the five course summer menu. The staff were very attentive throughout the meal. Took about 2.5 hours. Strongly recommend both the wine and juice pairing. Their green star is well deserved. (Great value for a meal of this caliber, also. Total spend of only $240 or so for two).

I wish there was a 4.5, 4 is low and the restaurant deserves better. To the point. I had 4 courses' dinner and starting with the additional sourdough bread everything was delicious, perfectly cooked and presented. It is a culinary experience you should try in Helsinki. The only underwhelming thing was the desert. Granted the server was specific about how to do it, and I am not sure I properly enjoyed the different layers of it. I must try it again. Service was excellent, end-to-end.

Casual fine dining at its best. Perfect service, great food, relaxed atmosphere. They offer a non-alcoholic drink pairing as well. Gets busy on weekends, so book in advance. I will be back for sure. They have a sister restaurant across the street (Flor). Something to try out as well, I suppose.

I recently dined at this restaurant and the experience was truly outstanding. A special mention goes to the service, particularly to the lady who took care of our table: a true professional. She was extremely kind, attentive, helpful, and very welcoming, making me feel completely at ease throughout the evening. Her courtesy and warm smile made the dinner even more enjoyable 😊

such an amazing place! We were celebrating a birthday (there were 8 of us) and we had the 7-course menus. the food was out of this world, the whitefish, the halibut and the frozen yoghurt were my faves❤️ also the staff were awesome, so professional, kind and adaptable! Especially our server, tall guy with glasses(i think his name was Devis?) treated us with warmth, professionalism, and attentiveness to everyone. ❤️

Expectations were high, but unfortunately, they were not fully met . We chose the all out menu, and the excellent dishes included pancake, tartar, halibut and brownie, while the others had more or less challenges with texture and taste. Of course, the dishes were skillfully prepared, but nothing mind-blowing. The wine package was good and the service was friendly. Unfortunately, I had to correct the final bill for incorrectly charged drinks, but they handled the matter well, as they should. However, it was a nice experience.

The experience at Natura was incredible. Every dish was extremely well curated and packed with balanced flavors. The time between services can seem long, but I believe it's all part of the experience. You need time to enjoy every bite and prepare your palate for the next course, and the staff at Natura understands that perfectly. The whole evening flew by, you truly lose track of time.

It was a great experience here. It was very reasonably priced. My husband and I had four course tasting menu and it was really fun. I am only giving four because the service was a bit slow. It took a long time to get our drinks and my husband ordered an extra plate of oyster, but he never got it. We didn't complain since they didn't charge us. Maybe it was a miscommunication in English. I have to say that they were very flexible with my diet restriction and they brought us three extra bites which were nice surprising. I highly recommend the place if you looking for a casual experience in modern Finland food.

We ate a 4 course tasting menu so we didn't choose the food ourselves. The only delicious course was the starter, freshly salted white fish with sour milk and thin slices of kohlrabi. We had to wait for ages for the second course and I didn't like the mundane and tasteless cauliflower and apricot. The beef of the main course was also tasteless and the taste of green peas overpowered everything else - for some reason there were peas both mashed and boiled. In addition there were a couple of thin meaningless slices of cabbage. The dessert looked like a heap of snow but was actually honey yoghurt in different forms and textures. It was okay but it resembled more breakfast than dessert. The waitresses and waiters introduced the food to us so fast and spoke in so quiet voice that we caught hardly half of it.

I was directed to this restaurant by another because when I walked in the kitchen was closed. I wasn't sure what to expect late on a Sunday night when most restaurants in Helsinki were closed. The menu was either small Tapas or a set tasting menu. Since it was late I assumed they wouldn't allow me to order the tasting menu as there were only 2 other seated tables at that time. I was wrong the waitress politely said of course; which would you like the four or eight course? In addition to kind prompt, polite, efficient service the food was outstanding. Each dish was perfectly seasoned with a multitude of fresh ingredients. Each dish was unique and innovative. The main course a beef braised for over 24 hours was served with a parsley purée infused with lemon and a cooked pear and new potatoes; simply perfect! Several dishes were served by the chefs brought to me from the open kitchen. I can't say enough good about the food and the price very reasonable. Small but nice wine selection. Don't miss this place!

Great! A tasting menu of small, modern dishes with Finnish flavors and ingredients. The frozen yogurt dessert was to die for! Refreshing and not overly sweet or heavy.