Neva Cuisine

Delicious cuisine for an affordable price! The food was extremely good, the service was just perfect, friendly staff and great timing! The meat was really tender, melting in your mouth! The desert was a chocolate sphere which was melting underneath your eyes as the waiter was pouring hot chocolate over it! Totally recommend!

My first meal after landing in Paris and it was splendid. The restaurant is very quaint, not too big and not too small. They're very friendly and attentive. The price is just about what you'd expect from any place in Paris. I'd highly recommend coming here if you're in the area. They're, sadly, only open for lunch for 2 hours.

Amazing food and service. As a vegetarian I was really impressed by the depth of flavours the chefs were able to create in vegetable dishes. But the absolute highlight are the desserts by chef Elena Kalmykova, it was such a pleasure to try them and see the enthusiasm and creativity she has put into making them.

The hype is real - incredible French cuisine at a reasonable price with lovely waiters and great food/wine recommendations. The chocolate dessert was a fantastic way to top of a great dinner and compliments to all the staff especially our waitress D with the great wine recommendation and service. 🙌

Solid, elaborated food: beautifully presented, very tasty and innovative without being too much innovative. We were a party of 9 and it was fast. The waiter was attentive to our needs. Overall a solid experience, highly recommended.

Amazing restaurant, the food is great and especially the Ris de veau.

Excellent service and good food .. very fancy presentation but taste like homey comfort food at family dinners ..

Amazing food, great service, reasonable prices.

Wow. I'm still thinking about the meal I ate at Neva last night. So I travel to Paris 3-4 times per year for work. And at most, I probably am able to go out for one meal on my own. So, even I travel here quite a bit, I can't say that I know Paris all that well for food. That being said, I've had a handful of meals in Paris at Michelin star restaurants. I don't believe I'm exaggerating to say that Neva has Michelin star - level cuisine or just slightly below (but only because the preparations are fairly simple while many Michelin star restaurants are known for more complex dishes). I literally cannot say enough positive things about dinner at at Neva. First the amuse bouche--it was a piece of octopus over pureed garlic and I think celery root. I don't even love octopus (usually too chewy), but it was so tender and tasty. I knew we were in for a fabulous meal. Next, I ordered the foie gras--it was a terrine/mouse style and absolutely delicious and seasoned to perfection. Then my friend and I ordered the beef chop for 2 people (I thought it was for 4 people as it was so huge)--cooked to a perfect rare/medium rare and absolutely delicious and served with some chimichurri and some sort of pureed potato/cream sauce that reminded me of the potatoes i've had at L'Atelier de Joel Robuchon. Then finished with the chocolate sphere--it's a rounded chocolate sphere with ice cream inside--and then they pour a hot chocolate sauce on top and it melts! Absolutely fabulous. Small, but tasty wine list (we ordered a Burgundy and Bordeaux). And great value--the 3 course menu (starter, main, and dessert was 41 Euros, with some additional supplements for more expensive dishes). Highly recommended! I can't wait to come back during my next trip to Paris in a few months. More memorable than the 1 star michelin restaurant I ate at my trip before.

Elegant restaurant setting! And it is run by a wife/ husband team, he edits the table and she makes outstanding dishes! A great value for high quality! Definitely worth a visit!