Restaurant Piment

We have spent a lovely evening at Restaurant Piment with fantastic food and great service. The 6 course nouri menu with accompanying wines was outstanding. I loved how the chef merged classic fine dining with a touch of the orient. This was our first but certainly not our last visit!

The service wasn't very attentive (at leat for non-german speakers like ourselves). The wine list was limited and kind of a gamble and we returned the first bottle we ordered (which was easily accepted by the waiter). But the food...the food was devine, made us forget about the nitty gritty little details that didn't work perfectly and just feel lucky we came across restarturant Piment and for the wonderful food they serve.

We had a great dinner at Piment. We had the 7 course nouri menu with accompanying wines. Every course was excellent and the service very good. Clearly one of the best fine dining restaurants in Hamburg.

Again a most wonderful experience! Superb food, top wines, excellent uncomplicated service! And it is always nice to exchange a few words with Chef Wahab. Highly recommend.

For the price, I didn’t feel that the food quality or the creativity was worth it.

They cancelled our booking and were not reachable. Bad service.

We ate here recently and left with mixed opinions of the place. When visiting such a restaurant my expectation is that I leave and say that it was an experience. It unfortunately wasn't. I'll break it down: Excellent food Very good wine pairing Mediocre service On the last point, the service just wasn't attentive enough and the next dishes arrived so quickly that we sometimes still hadn't enough time to finish the previous wine. The interaction was non existent, and the explanation of what we were eating seemed only obligatory. It was this factor that that removed the 'experience' factor for us. I accept that this is subjective, but for the price of the evening we would be happier to spend our money elsewhere. I hope this review is accepted as feedback and not a complaint and would conclude with, that if you are not bothered by such things it is worth a visit for the food alone

Incredible Michelin star food. They have a surprise menu on Monday, Tuesday and Thursday for like 89EUR including the wine pairings!

Our business partner made a reservation here for 7pm on a Friday evening. We tried to go early, but to our surprise, the restaurant is only open from 7-11. But at least we had the reservation. The menu has two sides, full of 9-10 courses, which are 200 Euros each per person. We all 3 chose the same side. For the next 3+ hours, we tried a variety of courses. While some were tasty, we did not leave full. The courses were way too spread out compared to other similar experiences. The service was phenomenal and we were treated like VIP. I would recommend coming here if you are ok with a long drawn out experience, because many people enjoy that. We were so ready to leave by the time it was over. But it was a cool experience. Come here for something special.

Just in terms of the art of plating, this restaurant is easily in the top 10 of all time that I have ever dined at or experienced. Every dish was exceptionally photo-worthy, from multiple angles, and literally compelled you to take out your smartphone and photograph it. Simply put, our dinner was art on a plate. The food here also had many different flavor profiles and flavor combinations that would test the range of many people's palettes. The cuisine is French-Moroccan. Some could easily find it odd or mis-matched. I appreciated it because it was something new and often had me saying "hmmm...interesting...good, but very different." Seven courses per person were a bit on the pricey side -- moths flew out of my wallet after I paid the bill -- but it was a wonderful celebration dinner that night, all in all, for multiple reasons. If you really want to taste something a little bit different, bold, new or refreshing, where the food is beautifully plated, then this is the place.

My hubby took me here for my birthday dinner - first birthday in Hamburg! I thoroughly enjoyed the dining experience here. Located in the lovely neighborhood of Eppendorf, the restaurant is situated on a street near other shops and restaurants, but it's not super bustling. The setting is great for a nice intimate dinner for two or with a few friends. You get two tasting menu options for 108€. The differences in the menus are slight, with the first course and last course being different, otherwise all dishes in between are the same. We went with Nouri's Menu (that's the chef). The courses included the following: 1. Foie Gras 2. Tartar of Beef 3. Couscous with 7 vegetables 4. Monkfish 5. Nouri's main course - braised ox 6. Almond foam with mint granité and apricot 7. Roses sorbet All courses were plated beautifully! Each course was also bursting with flavor and the flavor combinations were quite interesting. I was definitely able to detect all the Moroccan influences. In regards to the food, I wouldn't say it was the best Michelin star meal I've had, but it's near the top of my list for overall experience, especially for presentation. If you have a few extra Euros sitting around, I'd recommend an evening at Piment.

Das Piment ist ein sehr kleines nettes Restaurant in Eppendorf und wohl eines des besten Restaurants, in denen wir je gegessen haben. Es ist leider nie viel los im Piment, das mag aber auch an den Preisen liegen. Das Essen ist hervorragend genau wie der Service und wir waren nun schon einige Male hier und es gab nie auch nur die kleinste Beanstandung. Sehr nette Kreationen und fuer diejenigen, die gerne mal etwas Neues ausprobieren, ist das genau der richtige Ort. 5 Sterne fuer ein perfektes Restaurant