Restaurant Rantrée Maastricht

Restaurant · Dousberg-Hazendans

Restaurant Rantrée Maastricht

Restaurant · Dousberg-Hazendans

3

Het Wilhelmus 30L, 6216 GK Maastricht, Netherlands

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Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null
Restaurant Rantrée Maastricht by null

Highlights

Perched on Dormio Resort’s 8th floor, Rantree blends Michelin-starred haute cuisine with panoramic views and a chic, modern vibe.  

Featured on Michelin
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Het Wilhelmus 30L, 6216 GK Maastricht, Netherlands Get directions

rantree.nl
@restaurantrantree

€100+ · Menu

Reserve

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Het Wilhelmus 30L, 6216 GK Maastricht, Netherlands Get directions

+31 43 321 5140
rantree.nl
@restaurantrantree

€100+ · Menu

Reserve

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Last updated

Jul 31, 2025

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@michelinguide

Rantrée

"Take the lift to the eighth floor of the Dormio Resort hotel (free parking at the door), step into the restaurant with its eclectic design that radiates a golden glow, and admire the magnificent view of Maastricht and the surrounding countryside. It makes quite a first impression! Ralph Hermans ramps up the excitement with his tempting selection of dishes and a vegetarian set menu. Here they still really cook à la minute.Top-notch produce such as turbot and lamb are served in dishes with modern, highly elaborate garnishes and sophisticated sauces. This is a chef who knows perfectly well how to slow-cook langoustine until the flesh is butter soft. In one of his elaborate creations, flavourful Anjou pigeon is combined with a sambal and fennel cream and the delicate sweetness of peach. This is a testament to his technical skill and culinary nous.The diversity of flavours and textures creates a real sense of abundance. And to top off this delightful experience, your dedicated hostess proposes a fantastic selection of fine wines." - Michelin Inspector

https://guide.michelin.com/en/limburg/maastricht/restaurant/rantree
View Postcard for Restaurant Rantrée Maastricht
@michelinguide

MICHELIN Guide Netherlands 2020 Selection

"At its new location at the Dormio Resort, the Rantrée restaurant takes things up a level. Today, the contemporary finesse of chef Ralph Hermans guarantees a culinary experience not to be missed." - The MICHELIN Guide

https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-netherlands-2020-results
View Postcard for Restaurant Rantrée Maastricht
@michelinguide

MICHELIN Guide Netherlands 2020 Selection

"At its new location at the Dormio Resort, chef Ralph Hermans guarantees a culinary experience not to be missed." - The MICHELIN Guide

https://guide.michelin.com/en/article/news-and-views/michelin-guide-netherlands-2020-results
View Postcard for Restaurant Rantrée Maastricht

Nick Denis

Google
Good g fine dining option in a location a bit outside of Maastricht. Great views over to Belgium. Make sure to book a table at the windows. Good for our five course tasting menu. They are offering full or half glasses due wine pairing.

Maria Green

Google
Absolutely heavenly gastronomic experience. Had a five course tasting menu dinner with my husband. Sommelier advised most skillfully on wine pairing. Loved every bite and every sip!

Carolina Cotelea

Google
Amazing experience in this one Michelin star restaurant! Modern and unique restaurant serving modern and interesting dishes. Every dish was delicious and the amuses surprised us for sure. Tasty wine. Great service! Attention to detail is definitely taken into account. Beautiful location, overlooking the Dormio resort.

Loco Moco

Google
We took the Christmas box to go. Very good quality as always. We are visiting this restaurant for more than eight years on a regular basis. Now they have earned the Michelin star we were more than happy to hear that there are also take away boxes. The starter and dessert was already plated like in the restaurant which was very nice. All other dishes had to be finalised at home but it was easy to do as a handout was given as well. We had several to go offers from other restaurants already. The packaging in Rantrée was done very clever and with high quality. We paid 65€ - 5 courses - one Michelin star restaurant food for one person - a very good price. The food was excellent as always. The only small thing we were missing was something like photos from the dishes in the final stage, so the guests could try to plate it like it was meant by the chef. As said. Wonderful package. We are wishing the team of Rantrée all the best and we will come again !;)

Rosa Rot

Google
Highly recommend these Restaurant and these 6 gang Menue. We order a vegetarian menue and it was amazing. so delicious and suprising taste. We drive 3 hours to get there and it was it worth and the prices was absolutely fair. Also nice was the alcohol free drinks that fits perfect to the menue. We come again soon. Thanks for the great Menue, the beautiful view and the relaxed atmosphere.

Evgeni Prodanov

Google
Tasty. Rantree was very good dining experience including wine, food and staff. We had full 7 course menu and wine pairing. We liked all dishes, however the cheese course with the Epoisses de Bourgogne was very brave chef's choice. I will not mention the fascinating view of Maastricht. Thank you for the good experience. Highly recommend to visit the restaurant.

房丁丁

Google
Fine food, various wine, nice atmosphere, friendly staff, and good view of the city. Had a great evening there.

Sven Dau

Google
We have been there 6 April 2024 with 4 people from 19:00 until 24:00 and chose the 7 dish menu. The time between the first 3 dishes was very long so I ate too much bred in between. We paid 870 Euros including 4 bottles of wine (total 200Eur) - the service was not attentive, the portions really tiny, the ah-ha food sensation was rather limited. The setting is very nice and we had a good evening albeit for me it was a bit too late. The value for money relation is not matching.