Serena R.
Yelp
We ate here on our first night in Helsinki, and it was a perfect introduction to traditional Finnish food! The waitstaff were kind and helpful, and their English was quite good as well, and our waitress was kind enough to answer our questions about directions to our next destination. The menu is in Finnish, English, and Russian, so it's quite accessible.
For starters, the mushroom soup was very delicate and creamy, and the snails were cooked in a delicious garlic and butter sauce (though they were a little chewier than I was expecting). We shared the meat cabbage rolls for a main course, and were delighted to find that they were served with a lingonberry sauce & some delicious mashed potatoes. Best of all was the Finnish 'squeaky cheese' we had for dessert, served with cloudberry jam and strawberries.
The atmosphere is clean and unpretentious, and the food feels very genuine and home-cooked. The specialty drinks were a little pricey, but the Nordic Berry martini was quite good regardless (vodka and blueberry liqueur with cranberries). Price wise, it wasn't bad, especially for Helsinki standards. We spent around 60€ or so for 2 starters, a cocktail, main course, and dessert. Portions were generous (especially the soups!) but not overly big. We're only here for 5 nights, but we've already considered going back to try some more interesting Finnish delicacies!