Emily Ross
Google
Heaven on a plate. Beautifully executed, inspiring seasonal food, and a brilliant, delicious wine list. We loved it so much we immediately booked again. Place is humming so best to book ahead, My favorite dishes? Ensalada de tomate de Binissaida, Gilda de anchoa y piparra/Anchovy and piparra gilda, Sashimi de atún rojo del Mediterráneo con wasabi fresco/Mediterranean red tuna sashimi with fresh wasabi and Coulant de almendra con helado de turrón/Almond coulant with nougat ice cream - and a special mention to our gorgeous waitress Elise. Yum, yum, yum.