Restaurante Alevante

Fine dining restaurant · Urbanizacion Novo Sancti Petri

Restaurante Alevante

Fine dining restaurant · Urbanizacion Novo Sancti Petri

Hotel Gran Meliá Sancti Petri, C. Amílcar Barca, s/n, 11130 Urb. Novo Santi Petri, Cádiz, Spain

Highlights

Michelin-starred seafood, innovative dishes, sea-focused cuisine

Hotel Gran Meliá Sancti Petri, C. Amílcar Barca, s/n, 11130 Urb. Novo Santi Petri, Cádiz, Spain Get directions

melia.com

@meliahtlresorts

€100+ · Menu

Reserve

@michelinguide

Alevante

"The luxury Gran Meliá Sancti Petri hotel’s gourmet restaurant boasts a bright, elegant and minimalist design – the only thing adorning the walls of the dining room are the silhouettes of shoals of fish and curtains made from traditional hemp rope. Such is the maritime influence that you can almost taste and smell the salty sea air! Given that this is the offshoot of the extraordinary Aponiente restaurant in El Puerto de Santa María, guests can savour (via the Planeta Agua menu, with its two options that differ in their number of courses) many of the dishes that have led to acclaimed chef’s Ángel León’s worldwide reputation as “El Chef del Mar”. The experience begins with enticing appetisers (accompanied by wine from Chiclana) in the bar at the entrance and continues in the dining room, where the best maritime fish and seafood (sea urchins, shrimp, mackerel, dogfish etc) take centre stage. The seaweed tarte tatin, a dessert with an intense green colour (due to plankton) that comes with a croissant ice-cream took us completely by surprise!" - Michelin Inspector

https://guide.michelin.com/en/andalucia/chiclana-de-la-frontera_1446717/restaurant/alevante

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Antonio Sanchez

Google

Situated inside Gran Meliá Sancti Petri Hotel in the province of Cadiz, this is the sister restaurant of Aponiente and overseen by Angel Leon. It holds 1 Michelin star as of 2024. Offers the possibility to taste some of the classic dishes from Aponiente but in a more genuine atmosphere and personalized service. The focus remains on unique produce and combinations from the sea, beautifully arranged. The decor of the dining area is minimalist, luminous and elegant.

G Whizz

Google

Did large tasting menu with wine pairing. Some of the dishes were outstanding, most very good with only a couple we did not enjoy as much. Quality ingredients. Wines were just ok but we had a great time

Michael Kolodnicki

Google

1000 thanks to the Team of Alevante for providing an exquisite evening for my wife and me. You all possess a super power and together you are The Invincible. We really appreciate and are very grateful for the experience you created and provided for us. Thank you!

Mari Mila

Google

Innovative for sure! You have to like fish and sea products…wow for some , hmm for others. Had dinner there with my husband. The menu blew my husband’s mind. He found that the food was outstanding. For me to be quiet honest was just food presented pretty , lacking some type of amazing flavor. Some of the dishes were good, some were just average. Service was amazing.presentation of every dish and wine was like being in a theater play. Restaurant feel is empty and lack originality. It felt like a meeting room. The Melia hotel is such a beautiful property, the restaurant did not carry the nice warm feel. Overall was ok, but for +200 euros per person , I was hoping for more, also was hoping for a more substantial meal, I was hungry when I left the restaurant. *Visited this restaurant last fall

Henrik

Google

Innovative kitchen with a great deal of variety in the presentation of the food. Unfortunately every dish tastes more or less the same and I was waiting in vain for the 'wow' moment. Wine list and service, on the other hand, is brilliant 💎 I personally adore fish, when they are prepared using ingredients and cooking methods that compliments the original taste. At approximately €180 for food alone, quite a disappointment.

Jorge Martin

Google

One of the best restaurants in the world. It worths every penny.

Tania

Google

Just splendid! One of the best experience in my life! Everything was perfect!

Jamie Curry

Google

Honestly, only enjoyed a couple of the courses. Service was poor. No water offered until the 6th course and only after asking. I enjoy a seafood course as much as the next person but the meal was very one dimensional and I was dying for some variation by the end. Wouldn’t recommend. Save your money for another Michelin star experience