Restaurante Cadaqués Madrid

My son and I really enjoyed our dinner experience . We were treated to champagne , courtesy of our hotel for booking, then enjoyed amazing clams appetizer , sangria per our request, and of course the paella. We were allowed into the kitchen to take photos . Service was friendly and attentive . I would love to revisit if I am ever in Madrid again!

We had lunch at Cadac today and were honestly very disappointed. €110 per person for food that was completely mediocre and lacking any soul or character. Nothing was terrible, but nothing was memorable either. At that price point, you expect precision and care — not indifference. The service was practically nonexistent. To make matters worse, there was no toilet paper in the bathroom. There was pieces of it sitting on the staircase instead. For €110 per person, that’s simply unacceptable. I’m attaching a photo, as it speaks for itself. Do yourself a favor and go somewhere else. The food in Madri and in Spain is very delicious!

My lunch experience was excellent, their spectacular Wood-Fired Paella, the rice was perfectly cooked, the ingredients were incredibly fresh. The atmosphere was warm and inviting, the service was attentive and friendly.

We had a wonderful dinner! Everything was perfectly plated. The Cod ratatouille was excellent. The paella was 🤯

Visited Cadaqués for a team lunch. We enjoyed the food. Personally my favourite was the rice with lobster.

The best staff! Javier, Berni and all of them are the best. I reserved a table for 7 on the wrong date and they made it possible for our group to have dinner on Christmas Eve

Beautiful ambiance, excellent service. Greeted seated and told the daily fresh catch of their private fisherman. Made in house bread. Private farm grown veggies. Fresh made caparattio from shrimp and roses. Incredible

It takes a lot for me to leave even a mildly bad review but this place really didn’t hit the spot for us. We ordered spicy muscles to start - they weren’t spicy at all, in fact there was no seasoning at all in the dish. Lumpy and watery sauce. We were asked if we’d like some bread - sure. Two small dry pieces of what tasted like stale bread - €7 charged!! Nearly died when I saw the receipt. The rice and fish were ok but honestly this was over seasoned and a bit too salty. The saving grace was the dessert - Swiss roll which was very delicious. I wouldn’t come back here, unfortunately.