James C
Google
For me this should be more than 1 Sole or most truly deserve a star, if not a biband. A truly amazing meal. The true fusion of cuisines, rather than a more timid approach of just alternating basque Vs Japanese dishes, was really impressive. Every dish is genuinely inventive in it's construction and everything comes together; the concept, quality of ingredients, service, interior and pacing.
Particular highlights: sea bass sashimi in bilbaina sauce, squid, tuna tartar and the mochi cheesecake. My only possible question could be on the rice which, whilst not to our own personal preference, may well have been intentional given all elements of the meal felt intentional. I really could not give this anything less than 10/10. Exceptional.