Step into Richa for a vibrant take on contemporary Mediterranean fare, where Lebanon's chef Roberto Richa whips up flavorful dishes with local flair and top-notch wines.
"Richa serves contemporary Mediterranean cuisine by Lebanese chef Roberto Richa, who’s known for successful concepts like Grumpy Chicken, home to some of the city’s tastiest fried chicken. Using high-quality local ingredients, the menu offers a selection of seafood and vegetable dishes, paired with an extensive wine list that includes exclusive options from the chef’s private wine cellar. The fresh fish of the day is always a great choice, but don’t miss the tuna nayeh: yellowfin tuna with cherry tomatoes, labneh, pickled onions, crispy truffled wheat, and a pomegranate reduction." - Jorge Chanis, Rafael Tonon
Curt Esteb
Anna Wysocka
Roy De Haas
trina zavarse
kum cha Glickenhaus
Vicky Chima-Lenz
George Kyrimakis
James Ganas