Кошка С.
Google
We've ordered pho bo delivery many times and decided to go to the restaurant and give it a try. Our expectations weren't too high, just reasonable. But... the pad thai was good, but a bit low for 1700 dinars. The fried ice cream dessert was a good idea, but since it was brought right away, it wasn't ice cream at all, it was just goo. The "bring the desserts later" option wouldn't have worked anyway, because "they've already been made." So no one cares how the dish ends up on the table, the main thing is to make it. The mango dessert was okay, but I didn't understand how the different parts of the dessert were supposed to interact: the dulce de leche is already sweet and rich enough to completely overwhelm all the other flavors. The matcha meringue, however, was fantastic! I would have served it separately. The last thing they agreed to remove from the bill was the chicken dumplings. There was less chicken in all of them than in the single piece of chicken from the pad thai. Everything else is just mushrooms and onions. And not a word about it on the menu. At first, I even thought they brought the vegetarian version by mistake, but then what was that little bit of chicken doing there? It would seem simple enough to just add the ingredients to the menu, but... Unfortunately, even good restaurants can go under if the owners don't care.