皇后茶餐室 Restoran Queen's

The Chinese guy Steamed Fish Head stall at the front is the best cook chef!! Everything fresh from fish, prawns, clams, meat, veggies!! single meal also available! Don't go wrong stall. Open from 11:30am or earlier.

Lamb soup for rm12 is fantastic, tender falling off ribs with a thick soup similar to ba kut teh, recommend to add his bread. Glutinous rice or Luo Mai gai is just right, with one pork slice and a chicken, his buns or bao, big or small are always properly prepared.

Came to this place for Satay. We had chicken satay. Not overcooked and taste good. Their gravy served warm which brings out the aroma of the nuts. Could be bit humid if sit in the shop

Recommend to try Mee rebus and fried Kueh tiaw.

Char Kuey Teow is tasty, and they serve umbra here. Satay here seems to be popular as many patrons ordered it. As with most typical restaurants with stalls, please don't expect sparkling clean place. Your hair and clothes will smell of charcoal and oil, but the food is good.

It’s been a while since I ate here, used to have tasty food but unfortunately they’re all gone. The Chinese Nasi lemak has since moved into a small shop lot. Didn’t get to try it as there was a queue. Parking’s a nightmare! Park by the road side. Sat down uncomfortably as the tables and seat were sticky when touched 😳 saw creepy crawlies doing their business. Ordered drinks, satay, char koey Teow and chicken wings. None were memorable. Drinks - lohan guo. Very sweet. RM2.60 Satay - the gravy lacks oomph. Missing chilli oil. 😔 Chicken’s alright. Juicy and succulent but the kambing 🤦🏻‍♂️ what a letdown. Very Gamey and chewy. RM30 Char koey Teow - I can cook better. It tasted nothing like CKT! Hard to describe.. it’s just not good. Cheap though. 🤷🏻‍♂️RM6 Chicken wing - so so only. I’ve had better. Tiny to say the least and the condiment sauce lacks taste RM12 for 2 pairs. On my way out I ordered sugar cane. This was good but overpriced. RM3.50 Vouched never to return! A total scam if you asked me. Avoid at all cost. Probably only thing worth coming back for was the Nasi Lemak. Yet to try though.

This shop has been here for ages. My first visit was like 28 yrs ago. Of course 1 or 2 stalls have changed hands. My favourite is the satay. The best in town. Portion wise and reasonable price. The peanut sauce is thick but I would prefer it a little bit more spicier. Unlike satay kajang, they do not have sambal to add on. The chicken and beef were well marinated, tender and juicy. Many orders at dinner time but I only needed to wait 3 mins for it...right timing. Same with the grilled chicken wings. Looked smaller but tasted just the same. Very tasty...RM7 for a pair. The pau stall had customers queuing non-stop for takeaways. Tried that before and it was really good too. Sitting inside the shop was a bit stuffy for me. I always choose to sit 'alfresco' Malaysian style. Used to have more tables outside but now quite limited...like 5 tables on a week day. The popiah and 'bowl' rice cake from the stall outside were delicious. Queued 15 mins for them. Cars were parked everywhere. I parked at NSK and walked from there...only 2 mins from the entrance.

Old establishment but the variety of food is still there although some have moved. We tried the satay, dry prawn mee, fried rice, mutton soup, pau and grilled chicken wings. All tasted good and the service is prompt. Parking can be a problem in this area.