Revival St. Louis Park
Permanently Closed

Revival St. Louis Park

Permanently Closed

Unforgettable fried chicken, Southern classics, tasty drinks

Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null
Revival St. Louis Park by null

Information

8028 Minnetonka Blvd, St Louis Park, MN 55426 Get directions

$20–30

See Menu

Information

Static Map

8028 Minnetonka Blvd, St Louis Park, MN 55426 Get directions

+1 952 303 4125
revivalrestaurants.com
RevivalSLP

$20–30 · Menu

Features

Tap to pay
reservations

Last updated

Dec 2, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater
391,113 Postcards · 10,988 Cities

Twin Cities’ Restaurant Closures, January 2025 - Eater Twin Cities

"Known for its barbecue and fried chicken, Revival has announced the closure of all its locations after nearly a decade in operation." - Serena Maria Daniels

https://twincities.eater.com/2025/1/28/24353982/twin-cities-restaurant-bar-closures-january-2025
Revival St. Louis Park
@eater
391,113 Postcards · 10,988 Cities

Revival St. Louis Park Is Now Open - Eater Twin Cities

"Revival, the fried chicken sensation from chef Thomas Boemer and co-owner Nick Rancone, is now open inside the Texa-Tonka development in St. Louis Park. This new iteration serves the crispy fried chicken and Southern sides that made the original location in Minneapolis’ Kingfield neighborhood such a success." - Joy Summers

https://twincities.eater.com/2021/6/17/22538517/revival-saint-louis-park-tex-tonka-address-menu-hours
Revival St. Louis Park
@eater
391,113 Postcards · 10,988 Cities

Revival Smoked Meats Moves Into Corner Table Location in Minneapolis - Eater Twin Cities

"Revival is opening a third fried chicken restaurant in St. Louis Park, expected to open early summer." - Joy Summers

https://twincities.eater.com/2021/4/29/22409945/revival-smoked-meats-barbecue-keg-case-corner-table-minneapolis-st-paul
Revival St. Louis Park

Don D.

Google
A year ago or so I would have given this 4 stars, but they have really improved their whole game at this point. The food has always been good at revival, and they have improved the menu over the years, and it is really rocking now. The chicken is bar-none if you like spice probably go for the Tennessee hot, if you are a masochist take swag at the poultergeist 🙂 There is many other options though, the burger and the chicken sandwich are great options but the Cubano is the star of the sandwich party. Pretty all of the sides are great options and the cheese curds are some of the best in the Cities Limited brew menu but all quality, similarly a good cocktail menu not expensive but enough. Staff is good, polite respectful and helpful Bar seating and table seating. Family friendly

Anna M.

Google
The fried chicken is delicious, the grits are creamy and the bourbon carrots are almost desert. The prices are expensive, the additional service fee is outrageous when tipping is expected. It might be the best chicken sandwich in minnesota but 100$ for 2 people for dinner with no alcohol is excessive. We also waited over an hour for our food. Entitled pigeons and patrons on the patio. Will most likely go elsewhere next time. The honey cheese curds are fantastic, the only thing that might tempt me back.

Marcus D.

Google
We had a great first experience here last night. The service, food, and ambiance compiled to be a near 5/5 experience (to me). We went on a Sunday night around 6:30pm and it was empty - perhaps this was due to it being St. Patrick's day, but there were probably only three or four other parties in the entire place. This was a major plus, as waiting for tables is one of my least favorite things to do. They were playing early 2000s music and the restaurant felt very clean. We started with the brussels sprouts and the cheese curds. The sprouts had a very unique flavor and were cooked perfectly. We believe the curds had a honey drizzle on them, which was also unique. The batter was nice and thin, which is what I prefer. One of us got the whole bird, one got the chicken dinner, one got chicken and waffles, and I got the Nashville hot tenders w/a side of mac and cheese. We each enjoyed our entrees and the Nashville hot had a good amount of spice. Our server let us try the 'poultrygeist' sauce, which is their spiciest rendition and it was extremely hot for those who enjoy a kick. It didn't taste very good, however. The mac and cheese was good, but some bits in each of ours had some unchewable bits.. not sure if it was the top layer of cheese or uncooked noodles. If there were half stars, I'd give the restaurant a 4.5. I would take away half a star due to the pricing (plus a 6-7% surcharge automatically built in), but the food itself is a 9+/10. We will be back!

C T

Google
This is the first time we've visited the St. Louis Park location of Revival as we've been to other locations. It's been a while since we've visited the establishment and have to say that this location is really quite nice. Indoor dining was available, but we opted to eat outside, and with a beautiful evening, you really couldn't ask for anything more. Service was great, but the food wasn't as i remembered it to be and was ok. I will definitely come back and give this location another try, though. The parking lot is free, but it's kind of challenging to navigate.

Angela P.

Google
Very good food! First timers here so we opted to try a few things. A single patty burger is on the happy hour menu and I've heard great things, so we shared one.. it was amazing and left me wishing I had ordered my own as my meal. Alas, we carried on with a half bird, Tennessee hot style, and shared that. The serving was massive and chicken was delicious! The white cheddar grits as a side was perfect and they were bomb! I highly recommend the passion fruit paloma, while not heavy on the passion fruit flavor, it did taste like mexico in a glass. The service was sporadic at first, our server was tending bar for the restaurant as well as serving the bar and 4 tables in the bar area. She eventually caught up thanked us for our patience, and became more attentive. This did not impact our experience at all, she was clearly over worked and we are never in a hurry, always happy to give extra time to those that need it. We were thanked with a special treat at the end of our meal as well as a verbal acknowledgement of her running around crazy like. They do add a small service fee to the tab for fair wages, not a tip, so please be sure to tip appropriately!

T C.

Google
My daughter and I had after church lunch here. The atmosphere is warm and comfy. Our service was top notch. The dishes we ordered were good. We probably won't go again but we had a good time.

Amanda S.

Google
Revival is a MUST STOP for southern comfort food! It’s legit the BEST chicken! Definitely worth every single bite. Their Old Fashions and Blood Orange Margaritas are very tasty. Servers are really friendly too!

Joy K.

Google
Came around 3 and wasn't too busy. Service is very friendly and attentive. Food: Chicken tenders was 4/5. It was crispy on the outside and soft on the inside. The sauce is creamy. And the bread was toasted with butter. I would say the chicken could be improved with seasoning. It kinda tasted a but bland by itself. The toasted tasted great but it was slightly burnt. Hot fries was 3/5. It was crispy fries with seasoning, green onions, and blue cheese. I do like the spiciness and green onions which added to the flavor. The blue cheese balances the spiciness. The type of flavor of the spice wasn't my taste. Kinda has a bitter after taste. (This is just my opinion) Cheese curds was 4/5. The curds were crispy and chewy! It has a sweet coat and it's good by itself. It came with a blue cheese sauce but I couldn't really taste a big difference. The sauce could be a bit more stronger. Crispy cauliflower is 5/5. Like the curds crispy and soft. It came with the same sauce as the curds and I could use more flavor on the sauce. Seasoning on the cauliflower was yummy! Crispy chicken sandwich 4/5. The chicken is was great with the crispness and the spiciness. The oil on the chicken for flavoring could be more savory as it was just oil. This sandwich is more on the sweetside. Pickles could be more vinegary. The tomatoes were good and sweet. Added some ketchup and it complimented the sweetness of the sandwich. Mac and cheese is 4/5. The noodles were well cooked and the flavor of the cheese was delicious. It's on the soupy side of cheese. The choice of seasoning was great and the breaded top adds a crunch to it!