Rey's Pizza
Pizza restaurant · West Little Havana ·

Rey's Pizza

Pizza restaurant · West Little Havana ·

24/7 Cuban pizza chain with thick crust, lots of cheese

cuban pizza
thick crust
cheese
24/7
late night spot
garlic bread
hawaiian pizza
meat lovers pizza
Rey's Pizza by null
Rey's Pizza by @TheInfatuation
Rey's Pizza by Cleveland Jennings
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null
Rey's Pizza by null

Information

2391 W Flagler St, Miami, FL 33135 Get directions

$10–20

Order delivery
See Menu
Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

2391 W Flagler St, Miami, FL 33135 Get directions

+1 305 856 7535
reypizza.com

$10–20 · Menu

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Cozy
•Trendy
•Good for groups
•Good for solo dining

Last updated

Jan 9, 2026

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@infatuation
132,814 Postcards · 3,234 Cities

10 Great Cuban Pizzas To Try Around Miami - Miami - The Infatuation

"Rey’s Pizza opened in Little Havana in 1985, starting what would soon become a Miami Cuban pizza empire. The original location still delivers on its namesake, since it’s basically a big yellow castle right off West Flagler. The pizza here has a thicker, doughy crust with the toppings, once again, under the cheese. The crust is lacking that crispy cheese rim, but they make up for it by using so much freaking cheese. They’re also open 24/7, so it’s the perfect place for a bite after a long night of dancing at Ball & Chain. Or maybe more of a 1am pizza spot after eight hours of binge-watching The Crown for the third time." - yuliet llanes, carlos c olaechea

https://www.theinfatuation.com/miami/guides/best-cuban-pizza-miami
@TheInfatuation
Rey's Pizza
@infatuation
132,814 Postcards · 3,234 Cities

Rey’s Pizza - Review - Little Havana - Miami - The Infatuation

"The Rodriguez family opened up the original location for Rey’s Pizza in Little Havana in 1985, starting what would soon become a Miami Cuban pizza empire. The original location still delivers on its namesake, since it’s basically a big yellow castle right off west Flagler. The pizza here has a thicker, doughier crust with the toppings under the cheese. The crust is unfortunately lacking that crispy cheese rim, but they make up for it by using so much freaking cheese. They’re also open 24 hours, so it’s the perfect place for a bite after a long night of dancing at Ball & Chain. Or maybe more of a 1am pizza spot after eight hours of binge-watching The Crown for the third time. photo credit: Cleveland Jennings" - Yuliet Llanes

https://www.theinfatuation.com/miami/reviews/reys-pizza
Cleveland Jennings
Rey's Pizza

Donald H.

Google
Great service from start to finish! The mango drink was absolutely to die for — you can taste that it’s made with real mangoes, fresh and full of flavor. The Cuban sandwich was excellent — tasty, fresh, and perfectly made. We also tried the Meat Lovers pizza, and it was perfect — hot, fresh, and even the crust was delicious. You can tell everything was made with care and quality ingredients. Definitely one of the best casual dining spots around — I’ll be coming back soon!

John M.

Google
Great location, good price, pizza is average or below, it was undercooked, runny, and plastic consistency. The waiter spoke no English at all, which is understanding, given the location, but all the effort this customer made, speaking all the broken Spanish, using Google translate, no effort to even meet the simplest need. All the effort was wasted to to find out if they can add a simple question to have two different toppings to one simple, we settled for cheeses pizza. Coffee was good but not warm, Again, customer service is half of the experience.

JOSE C.

Google
Horrible pizza ever. The worse, so I do not recommend nobody to go there. Pizza look like piece of shoes. And spaghetti the same. They need to learn how to make cuban pizza if that is the intention.

Michael S.

Google
Not sure why the place has so many awful reviews. I usually get the personal Hawaiian pizza and garlic bread. Yes, the crust on the pizza is soft side but it tastes pretty good to me. My only complaint is that they never cut the pizza. Other than that, it's a good pizza, in my opinion. A lot bigger than the pizza Hut personal pan pizzas and definitely a lot more ham and pineapple on it.

Cuban Punk (.

Google
The food and atmosphere was good like I’ve always remembered. But unfortunately the waitresses service was not she even gave me. The bill when I was still eating this has never happened before in that location. But she definitely needs to improve her customer service.

Antonionia “.

Google
The garlic bread was my favorite, super soft and flavored and then the piece of was amazing. I enjoyed it at 3 AM in the morning.

D R

Google
The service at this place is beyond bad. I put an order in for pickup over the phone and was told I’d be ready in 20 minutes, but when I got there not only was it not ready they were telling they didn’t have any order by that name or phone number. The staff here are ridiculous and avoid accountability as a whole, I waited 30 minutes inside the restaurant just to be told they forgot to put the order in while the entire place was empty ! I’ve now been sitting here for 50 minutes total waiting for an order of 1 pizza and 1 spaghetti. If I could give 0 starts I would this is an embarrassment

Jon S.

Google
After a late night flight into Miami, my brother and I needed to find a place to eat. All of our old Miami late night favorites were closed (which we were somewhat surprised about). We accidentally stumbled on Rey's Pizza. They were open so we thought we would give them a try. It is an unpretentious place, but the service was great, the food was very good, and they were open 24 hours. We ordered the Mixta pizza. In general I prefer thinner crust, but I was pleasantly surprised with the quality of their crust. This pizza was loaded with cheese and had pepperoni, ham, mushrooms, onions, olives (I am sure I am forgetting some of the toppings). It was excellent.