A grand yet intimately scaled space, The Dining Room at The Guesthouse offers a live-fire dining experience in a setting defined by floor-to-ceiling travertine, a monolithic hearth, and embedded Molteni rotisseries. The menu features fresh ingredients from select sources, simply and elegantly prepared, along with a selection of Champagnes and wines from around the world.
"What happens when a home design brand dynamo opens a hotel and restaurant? You get this swanky spot, of course. Just around the corner from RH's flagship in the Meatpacking District, this guesthouse and dining room endeavor to make guests feel like they're being welcomed to a private home. As expected, it's styled with that handsome modern look synonymous with the brand. The focused menu is carefully curated, with a small selection of contemporary dishes with live fire elements and unfussy flair. Though far from inexpensive, dishes are executed with precision and utilize quality ingredients. Caviar-studded starters kick things off in style, then opt for the whole wood-grilled branzino. Cap off the meal with butterscotch crème brûlée." - Michelin Inspector
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