RH Rooftop Restaurant at RH Marin

Way over priced. Didn’t even detached the very expensive oysters. Lady said they should but didn’t bother adjusting the bill. $550 for a simple lunch for 4. Burger arrived cold. Kind of strange and out of touch. Nice decor, but service totally subpar in our experience that January day compared to other RH locations.

Even if you’re not on the market for some furniture, go straight to the roof deck at their restaurant. Gorgeous setting and excellent service. The food may be pricey, so definitely not a place to run in to often but definitely a place you can impress friends when they ask you to take them somewhere nice. Definitely make some room for their lobster rolls!

Today I had the most wonderful experience at the RH restaurant, and I can’t stop thinking about it. From the moment I walked in, I was completely captivated by the atmosphere — it’s not just a restaurant, it’s a masterpiece of design and ambiance. The architecture is absolutely stunning: high ceilings, elegant lighting, and a perfect balance of modern luxury and timeless sophistication. What amazed me most is the concept itself — a place that seamlessly blends a high-end furniture gallery with a fine dining restaurant. Everywhere you look, there’s beauty and intention: from the arrangement of the tables and the soft glow of the chandeliers to the way each piece of furniture tells its own story. You can literally dine surrounded by art. And the food — it was exceptional. Every dish felt like a small work of art, both visually and in taste. I tried the truffle fries, which were so fragrant and perfectly crispy, and every bite was pure indulgence. The flavors were refined, elegant, and full of creativity. You can really feel that every detail, from the ingredients to the presentation, is chosen with care and passion. The restaurant also has this incredible view that makes the whole experience even more magical. Sitting there, enjoying delicious food under the soft light, surrounded by beautifully arranged palm trees and elegant décor, felt almost surreal. It’s one of those places where you just want to slow down, take it all in, and enjoy the moment. Overall, RH isn’t just a restaurant — it’s a celebration of beauty, taste, and atmosphere. It’s a place that awakens your senses and leaves you inspired. I can’t wait to go back.

Mixed experience with food, but buzzy atmosphere, incredible view and quality of furniture and surroundings. I enjoyed my sandwich - this is a gluten forward place as even the bacon is dusted with barley - but the Mulholland salad was terrible, as pictured. Their own Chantilly cream was pretty tasty but the fruit unremarkable.

This place has great food and the view is amazing! I have only tried the fried chicken sandwich, burger and fries, all of it had great flavor and was a good size portion of food. Definitely will be trying their brunch soon!

Had an amazing lunch to celebrate a combination birthday / anniversary. This was the fourth RH restaurant in Northern California we have visited. True to form the food was great, vibrant room, and exceptional service. At the end of the meal they comped us glasses of Prosecco and strawberries with cream making for an incredible day. Highly recommend plus there is beautiful retail to view.

First timer at a Restoration Hardware - pleasant experience. No complaints about food or service. Nothing to blow you away…

First time here for Me and the Wife great showcase of various outdoor and indoor furniture with firepits and inside waterfountain, we ordered there 14oz Waygu Rib eye steak medium melt in your mouth super tasty with fresh raw oysters fries and broccoli and mashed potatoes all wich was very delicious including there banana Splits for dessert this place gas great drinks also they only have beer and wine license no hard liquor if you want that you have to go across the street to Cheesecake Factory shout-out to Conner our waiter for great service and suggestions be ready to pay a mandatory charge on top of your tip at the end be ready to spend between 300 to 500 dollars easily here.

We've been to RH Marin a few times now and will continue to come back. We love bringing friends and family to RH and sometimes go just for a romantic date night for 2. Reservations are best, so plan ahead for the weekends. Of the 3 Bay Area RH restaurants, the Marin location is our favorite. Parking is ample, the restaurant floor is spacious, and service is fantastic. Must order: Ribeye with Potato Puree, Banana Split. Good to try: Hamburger, Truffle Fries, Fried Artichokes, Butterscotch Brulee Solid to order: Burrata, Matcha latte Pass on: Chocolate chip cookies, Ribeye dip sandwich

I have really fell in love with the RH rooftop restaurant in Corte Madera. It's gotten to the point. Where anytime I have family or friends around and they wanna go out this is my choice! on this most recent occasion in December 2024 there were six of us. Oh did we have a splendid good time I believe our server was Nasser! The food is so good here that we almost go family style. I mean, truffle fries, shrimp starter RH burger add bacon, sweet potato fries, banana split, House made cookies, vanilla ice cream, drip coffee, mocha Kale Caesar, fried chicken sandwich, grilled shrimp and vegetable salad, french fries, kale Caesar add shrimp lobster roll with caviar,roasted chicken club shaved ribeye, unbelievable food and even more unbelievable service and the view is to die for! I mean you're sitting here with a view of Mount Tam, on one side and the Bay Area on the other side I had to get up and walk outside on the rooftop of course. I highly recommend this restaurant and I can't wait to get back over there again. I found out about it because although I have been to the palm court in San Francisco, I saw CEO Gary Freidman speak in Menlo Park took a picture with him and immediately made it my business to get over to the RH restaurant by the way, they have great furniture there if you're looking to furnish either a house a business or timeshare. This is the spot you want to go to. I must say it is quite reasonable when you consider how good the food is how good the service is and the ambience ! Again, I highly recommend!

3.5 STARS Date: Wednesday, December 18th, 2024 Time: 12:30pm Party of: 3 (well at least at my table) Meal: Company Holiday Lunch *DI STEFANO BURRATA Charred Peppers, Aged Balsamic, Basil, Charred Ciabatta ($24) *CRISPY ARTICHOKES Potatoes, Rosemary, Lemon Aioli ($18) *KALE CAESAR: Tuscan Kale, Parmigiano Reggiano, no Croutons ($18), add GRILLED CHICKEN ($12), BUTTERED LOBSTER ($24) *RH BURGER: American Cheese, Pickles, Onion, Dijonnaise ($22) *FRIED CHICKEN SANDO: Pickles, Mayo, Buttered Brioche ($24) *TRUFFLE FRIES ($20) *BUTTERSCOTCH BRULEE: No Words ($12) *AFFOGATO: Espresso, Vanilla Ice Cream ($9) *Drip Coffee ($4) *Sparking: Brut Rose - PIERRE SPARR ($17 glass) or SCHRAMSBERG ($35 glass) For our annual company lunch, the higher ups picked the RH in Marin. I've been here before for dinner and it was fine. It was dark, so no real view. We were also seated in the back middle, so we weren't close to the windows or anything. Overall, it was a lovely experience, mostly due to company. The food itself I found good, but pricey for what it was. We did bring our own bottle of wine and had it corked here. The lunch last month, I believe we had a regular reservation for approximately 17 people. They did give us two tables in the corner, but it was very disjointed. No easy way to get back and forth as it is booth style seating. In order to get from one table to the other, we had to walk all the way around a few other tables since they are all connected. So basically we stuck to our table until we all started playing musical chairs to catch up with everyone. Food wise, I got the salad and added two proteins. I adore kale and fully enjoyed this. The burrata was also delish. Nice and creamy. The truffles fries were also savory and comforting. I started my meal with the coffee and asked for numerous refills throughout our 3.5 hour lunch. I am hoping the price above wasn't per cup cuz yeah, that can add up. I probably had like 6+ cups of coffee. For the glass of bubbles, I just asked the server for a brut rose without looking at the menu. So not sure which one she gave me. RH is located in kind of a mall like complex. When outside, there are views of the mountains behind the plaza. The outdoor patio is actually really nice. If it wasn't so cold, I'd have loved to sit out there. For some reason, at the time we were there, it was incredibly hot! Like I was sweating just sitting there doing nothing. And I typically run cold. Someone mentioned it felt like a greenhouse without the humidity. Going out on the patio actually was a welcome change as it cooled me down. Other than the temperature issue, I had a nice time at RH. Would I return? Probably not, nothing was super noteworthy about their food. But it is a beautiful venue if setting matters to you. REVIEW #3649

Tried this place as a party of three, we were not impressed with the food given the price point. I know you are paying for the experience of dining at RH Rooftop, but there are plenty of more high end places that have the quality and experimental element to their dishes to back up such exorbitant cost. We ordered the New York Lox and Bagel, the RH burger, and the sweet potato fries. The bagel came deconstructed, so you have to assemble it yourself. Definitely looks aesthetically appealing if that's your thing, but it's still $30 for a bagel. RH burger was pretty solid, I basically didn't have to eat the entire rest of the day since it was so filling. The ambiance is quite lovely with an indoor fountain and glass ceiling that allows for light to pour in, the seating is all indoors. If you go out to the terrace, you get a view of the parking lot and shopping mall.

I made a dinner reservation for 2/10/25 at 8pm, when making my dinner reservation in the notes I put in the notes or comments celebrating my boyfriend birthday, when we arrived and got seated at our table the server came and greeted us, we order a bottle of wine the server drop off the bottle at our table, and went and drop off a bottle to the table next to us, I can hear the server asking the other table what they were celebrating that night and when she came back to open our bottle we dint got ask if we were celebrating anything special. The food was pleasant this is our third time trying a HR restaurant, and first time at this HR Restaurant, when the server offered dessert we order a butterscotch brulee and I ask if she can bring a candle because we were celebrating a birthday. we weren't happy with the sever service when making a dinner reservation I think you should take an consideration any special notes or celebrations. I also dint enjoy the ambiance they're were vacuum the restaurant by sections near our table not my favorite experience, after we pay our bill it took 30 minutes to get the server attention since we wanted a glass of wine to drink with the dessert, I had birthday dinner at another RH restaurant location and they took care of the birthday dessert usually most restaurants do this was not the case, RH restaurant is beautiful furniture art gallery and they have everything very nicely decorated, is located in a great are I think the service can improve so we can have a nice experience and food that makes us to comeback and dine here for the prices I think I can find a more pleasant place to dine at and better service.

Perfect date night spot! They allow reservations, there's an ambulance of parking, low lighting ambience. It was a very nice experience to dine here. I loved the fire pits and chandelier. Would highly recommend the truffle fries and grilled broccoli. The steak was just okay, nothing special to it. My only not so great note: The reservation said booth. But they sat us next to the fountain. (the water foundation is a bit loud and we couldn't hear each other.) We asked to move, they stated we can move tables but will only have 1 hour from start to finish to sit there. Meanwhile other couples received booths before and after our arrival. We did feel rushed, which took away from our experience.

Went there for an impromptu lunch on Labor Day. We didn't plan in advance, so we were thrilled when they said that even though they were fully booked, there were two long couches we could dine on that were first come, first serve. The couches comfortably fit 2 parties of 2 sitting across from each other, or could maybe do 1 party of up to 6 if both couches were free. (I wouldn't always count on the couch, though, and I think we lucked out because we arrived right at opening.) Service is always prompt and stellar, and the decor was beautiful if maybe a little generic (RH's always look like RH's, they just really love olive trees). I've been to a few RH restaurants now, and their steaks are always my favorite. We chose the charred ribeye, charred broccolini, and crispy artichokes. I honestly have no notes for our food choices, everything was wonderful and beautifully seasoned. The steak was impeccable as always, and the broccolini and artichokes were perfect. The real jewel, though, was actually dessert. I opted for the butterscotch brulee, which is described on the menu only as "No words." This dessert was SO INSANELY GOOD, far and away the best creme brulee I've ever had. Decadent butterscotch flavor with a slight salty savoriness. I would honestly return just for this, even if the entrees weren't amazing (which lucky for me, they were). I can't wait to come back!

We are grateful to have been served by Yasir today! He is courteous, polite, and welcoming. We celebrated my dad's 85th birthday and it was also my dad and mom's first time eating at RH. My dad says, "he was very friendly" and my mom says, "he was so pleasant". We look forward to returning to RH! Thank you

I dined here for a special occasion and the food quality, ambiance and aesthetic were perfect for that. The restaurant is well decorated with chandeliers, greenery, and large window panes so we could easily see the nice view. The burrata starter was really delicious especially with the grilled bellpeppers. The star of our dinner was the charred ribeye which was cooked to perfection. It doesn't look like much but it's really filling. I couldn't finish it and ended up with leftovers. The side of broccolini also had a tasty char. The rose lemonade tasted like a carbonated floral drink and nothing close to lemonade. It was interesting to try but personally wasn't too enjoyable for me. The service was good and staff were friendly. It's a pricey place to dine so I'm not dying to revisit but my experience was good!

I came back here for a coworkers farewell luncheon. I've been here about 2-3 times. The serve is great and the ambiance is luxurious. There are huge chandeliers, windows around with great views, and decorated well. Truffle fries: very tasty and good. Salad w/avocado: the greens are always super fresh and the avocado was fresh as well Burrata with toast: I love burrata and this was good as well. I can eat a whole plate of burrata. The food is really good; but you definitely pay for it and then some. The staff was nice. I would come back...but not frequently, as it's pricey.

Excellent food and service and love the atmosphere. Our second visit this month - we wish we lived closer!

The waitress Anjali was super Rude and unprofessional! if you hate your job soo much. don't work with the public VERY disappointed

The menu just does not work. With all the freshest amazing food in the area, why create complicated Asian inspired fried dishes? Leave Asian cuisine to professionals in China Town! Refresh and simplify your menu!

This restaurant is so pretty!! We went here on a Saturday around 6pm to celebrate a special occasion recently. This restaurant location has 3 floors and each floor is focused on a different aspect of the RH company. When we went here, it seemed like it was was filled with people celebrating an anniversary, promotions, birthdays, or even other special events, so we were all helping each other get our photos taken. We ordered the Impossibly Thin Housemade Chips & Dip w/ Caviar, Roadside Lobster Roll, Roasted Chicken, Truffle Fries, Cappelletti Spritz, Caramelized Banana Split, and received a Complimentary Celebration Cookie. My favorite item was the caviar because I loved how fun it was to eat. I do wish they had a better variety of menu items to choose from though and wish they could've had a better complimentary dessert choice. That dessert is complimentary, so I guess I shouldn't complain about that! I'd recommend this place! One of the highlights from my experience here was how beautiful the interior is! We spent most of our time at the restaurant side at the rooftop area on the 3rd floor, but it's cool how you can choose to dine indoors or outdoors at the rooftop patio.

Love the ambiance Service is impeccable Lunch is great so far so good, we enjoyed it

Had a lovely time with my parents and baby for lunch here. I've been to the Yountville location and they're both gorgeous. I'm a sucker for rooftops and this one had lush trees, glittering chandeliers, a glass rooftop, and pretty views. Food quality was tasty, but you're paying the high price mainly for the ambiance. I recommend the burrata, prime rib French dip, pan roasted chicken and truffle Parmesan fries. Oh and their warm chocolate chip cookies with vanilla bean gelato are a must for dessert. Service was mostly good, just a bit slow at some points. . After lunch, you can chill in the outdoor patio, pretend to live in the unaffordable RH furniture showrooms, or go shopping in the nearby outdoor mall.

The restaurant has a charming interior that strikes a nice balance between cozy and stylish, creating a welcoming atmosphere for a pleasant lunch. We started with the prosciutto board, which was enjoyable--flavorful prosciutto, a nice amount cheese, fresh bread, and crisp grapes that added a refreshing touch. It was a good way to begin our meal. I opted for the goat cheese salad, which was fresh and flavorful. The tangy goat cheese paired well with the greens, making for a satisfying dish, though it was a bit on the pricier side at $18. My date had the chicken, which was well-prepared--juicy, tender, and seasoned nicely. It was a solid choice that we both appreciated. Service was attentive and added to the positive experience, and the clean bathroom was a bonus. While the prices are slightly higher and portions aren't huge, the quality of the food and the pleasant setting made for an overall enjoyable lunch. If you're looking for a place with a nice ambiance and good food, this restaurant is worth a visit.

Service 5/5 Ambiance 5/5 Food 5/5 Drinks 4/5 All the food was really good and fresh, somehow even the grapes were especially delicious. Very kind waiters, with quick service. I mainly wanted to visit this restaurant's for all the great photo opportunities so when I tasted the food I was pleasantly surprised that it was actually delicious. It is quite pricey, for example the bread appetizer was $24. However it was delicious. The cocktails were ok ( very strong) so if you're into that it shouldn't be a problem! All in all having great food paired with an amazing view makes for a perfect dinner. I'm excited to visit their many other locations and I hope they are also as amazing!

Elegant but not stuffy restaurant, peaceful ambience that's an escape for the city, attentive service, good food presented beautifully. Overall had a lovely time and will likely come back for date night. We ordered the American Breakfast, grilled shrimp and vegetables salad, and sweet potato fries. Everything was very good but the small details - like salted butter and fresh strawberry jam - really made the meal memorable.

Decided to take the mini me for a rooftop dinner just because. It's always fun to walk around downstairs and look at the decor of restoration hardware we both pick out our bedroom and our bathroom and our living room for our imaginary home. We will have one day. Then you go upstairs to an exquisite dining experience. The ribeye was amazing the dipping sauce I don't remember the name of it, but it taste like an elevated A1 steak sauce, but better the garlic mashed potatoes were creamy and flavorful. The grilled asparagus was perfectly cooked.

Nice ambiance, nice menu, good service and tasty food! I will definitely be back to try more items on the menu. Already booked my next reservation! The chicken and salmon entree's were amazing and the RH burger and shaved ribeye sandwich were also fantastic.

Probably some of the worst counter service I've had on a rooftop restaurant in Marin CA. The Cheesecake Factory 200 feet away has better customer service greeting you than this place. The front entry girls when you walk up to floor 3 do not care about their job - and in a place where everything starts at $10 and up I'm expecting good service not an attitude. Anyone coming in here for a drink, appetizer and meal isn't leaving without at least a $50 bill minimum, and most likely will be paying $100-200 for one person or a couple. Food - Food is decent nothing special to me or extravagant for fine dining in Marin County. Ambiance - The decor is the only reason to come here. During the summer you can get a balcony view of Marin. Advice - Get rid of the couch seating and just tell people to come back. I might as well check people in from the couch. Only saving grace - We had a male Asian waiter, tall skinny, marriage ring. He was so nice and kind and clearly understood this is not a real table just something they added for extra money.

We love RH and want to visit every RH rooftop restaurant. This particular location is also gorgeous and picturesque. The food is good and I'm ordering the shrimp and grilled veggie salad again.

Went here 12/31 to celebrate early for my birthday. I was unsure what to expect as I had seen some mixed reviews on Tik Tok and Instagram, therefore went with no expectations. We arrived a bit early but they were able to seat us quickly. We started off with some appetizers- the burrata and the grilled shrimp. Both were exceptional, 10/10 for both. We then ordered the mini lobster rolls with caviar. Personally I am not a huge caviar person but this caviar was delicious, and just the right amount of saltiness to it. This inspired me to order the lobster roll for my entree and it was delightful. The food the ambiance, was all great, calm and peaceful and we were able to arrive at a great time where we were able to see what it looked like during daylight but also catch a glimpse into the night time. For desserts we ordered the cookies, which were absolutely phenomenal, some of the best cookies we've ever had, and the butterscotch crème brûlée, which also sooooo amazing 10000/10. We definitely will be back!! 10/10 birthday dinner experience!

RH Rooftop: Dining in a garden oasis. The RH Rooftop Restaurant is situated under a magical year-round lighted garden escape - beneath a charming atrium, and beautiful sparkling crystal chandeliers. The ambiance is so dreamy! Anywhere you are seated provides beautiful views of Mount and the SF Bay. The menu offers an internationally-curated wine list and timeless lunch and dinner selections. - - Staff: Excellent service. - - Burrata Roasted Peppers Arugula Fennel Truffled Fries RH Burger RH Bellini RH Mimosa RH chocolate chip cookies

A group of 11 of us came here for Mother's Day - no reservation, last minute - and of course, we waited an hour for a table, but it had a nice outdoor area for chilling while waiting. The service was stellar, very friendly, and professional. Thank you, Toby! The dining area's ambiance is also excellent, with lots of windows! Maybe offer a little interior shade for a hot day, but it is what it is. The menu is varied, and we all found items of our liking. I ordered the Gem salad ($18) with radish, Feta cheese, avocado, and a Buttermilk herb dressing, the truffled grilled cheese ($20), a side of truffle fries ($20) to share, and the wild mushrooms ($15) with garlic, thyme, and sherry vinegar. Other items the group had varied from steaks to hamburgers to pasta. My food was an interesting mix ranging from good to bad. The salad was delicious and fresh; I should have ordered extra dressing. The truffle grilled cheese on marbled rye sounded promising, but it needed to be slightly less grilled and lacked any substantial cheese presence for that price. The fries were okay but had a little truffle taste. I didn't see much of anything truffle-looking. The mushrooms were terrible. They had good flavor but were very chewy. I've had "wild" mushrooms elsewhere and with better textures, so I cannot blame the mushrooms themselves. I'm still trying to figure out what was up. The only comments I heard from others were that for the hamburger people, no sides were included - not even fries. So, a $22 burger was a la carte. If you add fries, the burger is now $30. Others said the burgers were good but surprised at the lack of sides. And of you like dessert, do not expect anything here. Very basic, so think a scoop of ice cream. Overall, I was not impressed, and I would not come back here or recommend it. This is based on my own meal only and the overall pricing. They also tack on 4% for "employer mandates." Others said they would come back, so best to try it yourself and see where you land on that spectrum.

I came here for my cousin in law's birthday dinner and it was delicious! We got a plethora of dishes. Roast half chicken- Moist and delicious. I was not expecting the chicken to be that good but paired with the potatoes and the gravy that accompanied the chicken it was absolutely immaculate. Broccolini- Delicious. Texture was nice and crunchy and added a nice texture to the overall spread that we had. Wild mushrooms- Nice and soft, was the perfect side to the different dishes we had on the table. Vinegary yet not overpowering at all. Arugula salad- Nice and refreshing. Great way to start the meal. I will definitely be coming back for the food and the vibes next time!

My daughter and I split the Delice de Bourgogne as an appetizer. I had the arugula salad plus lobster. She has the Chinese chicken salad. We had a regular fries and and a sweet potato fries to share. The appetizer was delicious - a mini-loaf of hot sourdough with a wedge of the triple cream cheese, plus grapes and strawberry jam. I snuck a bite of the Chinese chicken salad (ok maybe 5 bites) and extremely tasty. My arugula salad was fine but the lobster didn't thrill me in either size or taste. Fries were fantastic! The rooftop setting is lovely - amazing and wide open views through the glass in all directions, but the service was extremely friendly but absent minded. The app plates were not cleared away. Then we sat with our completed mains for more than ten minutes, meanwhile it seemed like a fair amount of staff were standing around a mostly busy restaurant. Almost feels like a bit of an identity crisis - is this a high end service restaurant as menu and prices would suggest, or something more fast casual? Would return again but would love to see somewhat more even service from what seems to be a nice and eager staff.

I love love love this gorgeous restaurant! It's worth the drive! I have never been disappointed with the million dollar view and stunning interior! I'm counting my blessings to be so lucky seated here this evening amongst the sparkle of the chandeliers !!!Surprisingly located at an outdoor mall. We order the artichoke hearts and a cheese board. Excellent start. Steak, mashed potatoes, chicken. It's all just so lovely. Good wine, good food, amazing service. Service is top notch! From hostess greeting until the goodbyes. There is no question that I'll be back. This is one of my favorites!

Beautiful restaurant with rooftop views. I wasn't expecting much from the food based on the simple menu, but was pleasantly surprised. We ordered the potato chips with caviar. We weren't sure if we should get 15 grams or 30 grams and asked our server for his recommendation. He said 15g would be enough for our party of 3 and didn't try to upsell us. It was more than enough. Another review said to skip dessert, but we had the banana split and butterscotch crème brûlée - both were excellent and not too sweet. We were given the chocolate chip cookies on the house since we were celebrating a birthday. They were served warm - crispy edges and gooey in the middle. Perfect. Recommend going earlier to wander around the store. Our reservation was at 6 pm and didn't get to look around much since the store and restaurant closed at 8 pm. Service was attentive and as we were leaving, we saw the host downstairs and he wished the guest of honor a happy birthday again. I appreciate that he remembered and the small thoughtful gesture was a nice way to end the night.

I chose this place to end my San Francisco trip with a quaint birthday dinner. Reservation was for 5, and due to the early time it was very quiet with a few patrons enjoying lunch still. This place is gorgeous, the moment you walk in and head up, decked out in chandeliers, and modern art I wasn't sure where I was at first, its styled as a home, finely designed, with comfort in mind, yet luxurious. We all ordered light, knowing we had to hit the road immediately after, but the food was amazing, the service was friendly. I enjoyed the private bathrooms (I'm glad many new restaurants are opting for the private rooms). I recommend this place for any occasion, especially one of importance.

Excited to come here, disappointed leaving. We love the Napa and SF location but this one is lacking. We got given a chicken salad, we could smell a really offish scent. We thought it was a guest. After taking a bite of the chicken we realized it was the food. We alerted the server who we watched alert the manager. The manager never touched our table once but rather ran over to other guests to make sure they had a perfect experience. Watching the manager duck away from our table said it all. Would not recommend. My husband went home and got sick for the rest of the day.

We were celebrating an anniversary, and we selected RH Rooftop for the ambience, and here we were not disappointed. Even the indoor space at the rooftop was filled with light, gleaming crystal chandeliers, plants, and a large water foundation as the centerpiece of the space. The tabletops were made of marble and the cushioned seats were very comfortable. We didn't expect much of the food. We knew it would be expensive (the tab for the two of us was over $220), but the food was surprisingly good. We accepted several of our server's recommendations. We started with the grilled shrimp and vegetables salad, which was great as we love grilled veggies and the portion was large enough to share. I ordered the ribeye dip and my wife had the roasted chicken entree. The french dip had lots of meat and it was perfect with the aus juice. The roasted chicken was tender and juicy. The only item that did not live up to expectation was the mini lobster rolls. I knew from the name that these would be small, but we were still surprised when it landed on our table. They were really tiny, and we consumed it in two bites!! Don't order these as an entree. LOL For dessert we ordered the banana split. This was large enough to share. Normally I do not like caramel much but the caramel used for this dessert was incredibly rich and delicious. It came with 3 scoops of vanilla ice cream, so we put the extra scoop in our drip coffee for an instant affogato! Our server was really great so we gave her a good tip. After our meal, we relaxed on the outside patio. It was breezy but the firepit made us feel warm and cozy. Due to the priciness of this price, we would come back only for special occasions.

Second time coming here for lunch and never disappointed. The food is amazing and they have added new items to their menu. Service is impeccable.

Great dining experience! The vibe is first rate with it only be superseded by the San Francisco location. Service is very professional and knowledgeable. The food was prepared as described with just the right portion size. Everything was delicious and inviting. My only issue and the reason for not giving them 5 stars? Their dessert offerings are not on par with the experience. Cookies, ice cream, and sorbet? Seriously? The San Francisco location offers a slice of Susie Cakes!

My sister suggested we give this place a try for lunch on our daytrip outing with our dad so we decided to go. This is definitely a more foo foo kind of place and the interior was very very nice. It felt bright and open even on a cloudy day. The decor was very inviting as expected and we noticed that there was plenty of outdoor gathering and dining spaces where the pebbles on the ground were very nicely groomed. Service was very good where the hostess was very friendly when showing us to our table and our server came to check on us several times and made sure we had everything we needed. The prices are on the higher end for sure but the food quality is very very good. We ordered the following: Lobster roll Shaved ribeye sandwiches Truffle fries The lobster roll was tasty but smaller than I expected. The shaved ribeye sandwich was our favorite as the meat was very tender and yummy and the au jus to dip was a perfect pairing. The truffle fries had a nice crispness with good truffle flavor. I wish their lunch menu had more items to choose from. The food and service was good as mentioned but we probably won't be back again as we are rarely in this area and would not drive all the way here just for it. I am curious about the RH restaurant in SF though after this experience!

Great views delicious food A great restaurant For romantic dinner Highly recommended

What an idea of utilizing the rooftop of the furniture store into a restaurant. Not just an ordinary restaurant but top notch. Been there and done that with restaurants with nice decoration but sublime services. However, this location proved that wrong. From the moment we stepped in till we walked out, everything was perfect and definitely worth the $$$ rating. Our visit with dear friends who worked very hard to get the seating was definitely worth every moment. Awesome service, fresh food and of course, perfect ambiance made our visit, very memorable. Our server was on top of everything and also the manager who checked on us. Didnt get to take photos of all of the foods but defietely worth repeat visit.

Food was AMAZING SERVICE was great ! All staff are very professional and carry themselves with much grace. My server David was Awsome and reassured my visit was well. Ambiance was EVERYTHING ... Caesar chicken salad was 10/10 Ribeye sandwhich 8/10 Sweet potato fries 9/10 Broccolini 10/10 Fries 10/10 Ribeye steak 10/10 You enter downstairs and take either the stairs or the elevator to the third-floor, which is where the restaurant is located. The bathrooms are very very clean and super cute.

I love this place! I love to take my time walking around Restoration Hardware each floor to get to the restaurant! Soooo beautiful and the food was surprisingly just as great!! It's pretty easy to get a reservation even day of. We did a walk-in for two for dinner, and we got seated in one of the couch areas. We got a glass of wine and DÉLICE DE BOURGOGNE CHEESE, SHAVED RIBEYE ON CHARRED GARLIC BREAD, and BROILED SALMON. Everything was so tasty, and the salmon really stood out. I didn't know someone could make salmon taste sooooo soft and delicious. I need to try making salmon at home with honey and brown butter. I'll be back!!!!

I really like this place. The attention to detail in their food, service, and atmosphere is the best that I've ever seen. Although I had the best-looking burger that I've ever seen, the best part of the place is how they pay equal attention to all of the different parts of your experience. The service and the atmosphere are 1st class. In fact, I liked it so much that I ended up proposing here.

these Restoration Hardware restaurants are more about the ambience than anything else. I've personally eaten at Moore higher and restaurant with quality food and drinks. Service was OK! My friend made a reservation for two for Christmas gift exchange, and we got sat next to the water fountain which was splashing onto us. They moved us to a bigger table which was awesome, but the first interaction usually sets the tone for the rest of the evening.

Beautiful location but like many other yelpers claim, once the restaurant gets busy the servers kind of disappear. The food is consistent from all the times I've been which was nice but was the most bothered by the unfriendliness of the host over the phone. The issue was that the restaurant cannot accommodate parties larger than 6. This does not cause any issue for future visits since the food is satisfying and probably the best fries I've tried.

Well the food is fresh and served fast, very flavorful and prepared well. The service is top notch from the host to the waiters. The ambiance is second to none to be in a mall. Very uperscale. My only issue is the portion sizes. If your Hungary or a foodie like me you won't be happy. The prices are a bit high for the average Joe. Example: A 1 person Ceasars salad $20.00 with salmon an additional $18.00, 6 pieces asparagus $10.00 and a glass of cabernet $18.00 bucks. A bit ridiculous in my opinion. I live in wine country and a glass of wine from the source is barely that expensive. Overall I would come back and actually recommend it. But not if your on a budget.

Such a beautiful and amazing place for branch dating and enjoying! Food was amazing service too. I'll recommend this place my friends.

We went here for New Years Day brunch, and it didn't disappoint! The aesthetics is so beautiful here with their chandeliers and olive trees. Had a great view from the top also. We started off with drinks- 4 of us got their peach Bellini and 1 got the mimosa. They were delicious, but a little pricey for what it was. The star dish was the fried artichoke. Super crispy and I liked how they had slices of fried potatoes in there with an aioli sauce. You can never go wrong with truffle fries- it tasted delicious even without the aioli it comes with. Burrata was decent, nothing really stood out about it. We also got the mushrooms and broccolini which were nice sides to have if you are sharing. Most of us got the lobster roll- they didn't skimp out at all on the lobster. It was perfectly seasoned on toasted bread and butter. My husband got the sliced rib eye on garlic bread with aus jus, and that exceeded expectations! Meat was tender and the bread had a good crunch to it. My friend had the lox bagel and we didn't expect it to be a deconstructed lox bagel. It was nice to look at on the wooden board, but I think if we were to go out and buy it, I would prefer to have it made for me and all I would have to do is eat it. Overall, lovely place! Beautiful and food was really good. Will definitely come back!

Had an amazing lunch at RH . Great food and ambiance. Loved Alexander, food runner. He was so attentive to us, made us feel special! Can't wait to come back here again.

Great experience, good and service. Alexander was amazing and helped us with requests. Will definitely go back. Lovely decor.

Food is amazing! The service was impeccable and the ambiance GAVE!!!! Perfect place for any affair. I would not recommend children. Yassir are server was tremendous!! My girlfriends and I didn't have to want for nothing!!