Richmond Public Market

We enjoyed our breakfast at this market. There were couple of options to choose from and we got Congee (rice porride with goodies) and Wonton soup- filling, tasty and affordable. Its self service and good to carry cash for the payments.

Cute place to visit if you’re in Vancouver, you must check it out. There’s lots of food choices and lots of cute things. Look at even if you’re on a budget you can still have a good time here lots of authentic food.

Really nice place. The downstairs has really good deals on produce. And it's pretty busy. But busy is good. They have other types of interesting shops. Upstairs has other shops and a really awesome food court. There are so many things to choose from. I will definitely come back go try different things. The parking lot was okay. Pretty cramped but manageable.

Felt like I was back in Asia 😂 haha good and quite authentic food with great portion sizes (huge!!) for such an affordable price. Best to bring cash as it is most preferred. Some if not most stalls don’t accept cards for payment (my experience with the stall on ground level selling char siu at least, and was told this by the guy in front of me in the line 😂) To add, it’s a relatively clean place — there were staff that consistently went around to clean up. Overall great place!! Would go back when convenient, around the area and in the mood for lots of food!!

Lots of cheap and good options. Food also tastes good. Cash only. Parking is a little bit hard on the weekend.

This is a combo review of the food court. My spouse and I made a last moment decision to go to the RPM food court for dinner. Our inner Chinese was craving salt and Chinese flavors. After scanning the food court we narrowed down to 2, captain wah, and Lee Chong. Both had 3 sides plus rice or noodle, plus soup for $16. Looking at other people's orders the portions were very generous. They all use the same to go container. If you say it's for here they will give you more food. If it's to go they have to be able to close it. My spouse went to lee Chong....seduced by Chinese egg plant, and more saucy looking dishes. I went to captain wah, Enamored by deep fried fish and squid. Side by side, captain wah gave larger portions. But taste and quality we both agreed Lee Chong was a bit higher quality. The soup at Lee Chong also better than Captain Wah. Over all $$, worth a trip if you are hungry. We sat in the food court, it was clean and had lots of seats.

Cheap and lots of choices. At 1:15pm the line was not quite long. Sausages are tasty :😋

Chinese fast food galore! Among other things. If you've checked out the Richmond food scene you've most likely heard of the Richmond Public Market. I have not been to China, but from what I hear, being here is much like being in an authentic Chinese market with many vendors crammed into it. Along with that comes the street vendor, hole-in-wall vibe. But that is part of the charm and you are not coming here for the updated, modern ambiance which is not here. The bottom floor is mainly vendors selling groceries, clothes, etc. But you are here for the 2nd story, where all the food is. Be sure to bring some cash and if you don't there is an ATM so you can pull out cash. Most places are cash only from what I could gather. I went with what I'll call the "authentic Panda Express" for my meal. It was a 3 item combo with chow mein/white rice. You'll find more than 2x the entree options that you'll find at Panda. The lady who helped spoke enough English that I could understand her. I was trying to order orange chicken as one of the entrees but to my surprise, 3 options which all resembled orange chicken were all pork dishes. So I went with two of those along with a tofu/veggie choice. Also had to get one of the crabs that are on display in front of all the entrees luring you into purchase. One of the pork entrees was really good & fresh while the other seemed like it had been sitting for a while. The chow mein was quite bland but the food had so much flavor so it was not too bad. I believe the crab is coated in corn starch and then flash-fried. Went with the spicy option which is basically chili & garlic. It had good flavor but it would probably work better as some type of sauce. One win though was the excess garlic & chili tasted good with the chow mein & white rice.The 3 item combo was a large portion but since it was my only real meal for the day I finished it, but was very full. There are many other options, such as rice rolls, wheel cakes and drinks. It's a pretty big place but still small enough to check it all out pretty quickly. There is a parking structure which is great, but it was very busy so be prepared for that. Also, there are a good amount of tables in the place, so once you grab your food, just find an available table. Have I had better food before? Yes. Was the food tasty and a good deal? Yes. Do I plan on coming back? Most likely yes. Cheers!