Gerard J.
Google
We are a romantic pair who love to travel, and although I wouldn’t have flown to Casablanca solely to visit this nostalgic icon, the moment we found a cruise stopping here, I booked lunch without hesitation. I’m so glad we did and thank you to Sara who stepped up at the office to make this happen.
We began with the local oysters, they are size one, beautifully fresh, but certainly not for the faint-hearted or first-time tasters. We then shared the lamb special, and I say this without exaggeration: it was the finest lamb we’ve ever eaten.
For dessert, we enjoyed Rick’s cheesecake and their take on an apple tart, both absolutely delicious. Everything was accompanied by Champagne cocktails, an excellent Moroccan red, and a touch of French Champagne to finish. It all came together perfectly.
A final word of thanks to our waiter,Sifedeene, who looked after us with grace, warmth and genuine care. His quiet professionalism added so much to the experience, and we’re grateful for it.
We leave with full hearts and wonderful memories. Rick’s Café truly lived up to its legend.