Rimon

*Rude and condescending behavior from most employees* I would be ashamed to own this place after seeing other negative experiences and not correcting it. Horrible customer service experiences after 4 visits. No pleasantries. Decent food, but skimpy. To be fair, I have a Sepharad palette. Kosher Cajun is scores better. Close by options are decent. Please get better, people deserve decency. *This review does not include Tulane Hillel, which is actually amazing!

The worst burger that I ever ate in my life ! The worst Customer service too! I asked to take the burger back and to get my money back . the manager didn’t want to give us money back . We paid too much and we left the food over their !!!!

What a gem! This place is a part of Hillel, so from outside it looks like a beautiful residential house, but inside there’s a restaurant/cafe with delicious food, we had LoMein with beef, with fried chicken and grilled chicken, was really good! The place is clean and cozy, the facility itself looks brand new, highly recommend

A great stop off the interstate when driving through located in the historic Tulane University area. A nice variety of kosher options in a small cafeteria setting. Takes a few minutes to navigate through the historic section, but parking was fine. Thankful for a place that encourages Jewish students to keep kosher.

Yummy and a very pleasant place to eat

We had a bit of a drive-by experience; just a 2-day stay in the Big Easy and not much of a chance to sample the kosher food scene. To top it off, I was recovering from a cold and my wife was too exhausted from the trip to go out to eat. Rimon looked like the best option for a take-out dinner, and what a great option it was!! The "farm-to-table" food was exactly as promised, and if it suffered from the 15 minute ride back to the French Quarter, we didn't notice. Her Turks&Cados (with the crispy beef bacon, of course!) was as good as gone before I could figure out where I put our plastic cutlery, and my Rebecca (with salmon for protein) was perfect -- the Brussels sprouts were tender, flavorful, not-at-all sour, the pasta was still somehow a perfect al-dente, and the salmon flaked without being dry -- results that only come with great ingredients & chefs that know what to do with them. The staff was pleasant to each other, friendly to the customers, and highly competent -- Julia made certain she got our order over the phone exactly right, despite a bad connection (my phone) and a lot of busy restaurant noise on her end. I hope we come back soon!!

Delicious food. Everything I’ve tried has been great! so glad they’re open for Passover! Made our trip chol hamoed trip to New Orleans much simpler and more enjoyable!

The lady working there is absolute disaster. I have tried to order food once from there and I will never happen again. She was so rude that I lost my appetite for that day. I will never enter there again just because of their bad service with clients.

Went for lunch on Friday. It wasn't crowded and the food was made quickly. They serve breakfast until 2:30pm, which is helpful. Salad bar had limited options but the avocado toast was so good! You choose your bread and the egg is cooked perfectly. Definitely will be going back

Thank god HK Nola is gone and Rimon is here! I was anxiously awaiting the arrival of Rimon all school year and boy am I happy they're here! Fresh food, updated menu, and friendly staff - what more could you ask for? I've been to Rimon four times now and each visit has been great. As a frequent customer of HK Nola in the in the past, I was worried that Rimon would have some trouble replicating some of their popular dishes. But, Rimon has successfully updated their menu to a better version of what HK Nola used to be. Avocado toast, shwarma, breakfast tacos, it's all delightful. The best part? LOWER PRICES! For once I feel like I'm not being ripped off as soon as I order at Hillel. The dishes I've had so far have been: the empanadas, avocado toast, falafel pita, sweet potato fries, and breakfast tacos. The empanadas are to die for. They might appear small, but they are extremely filling. The dipping sauce is BOMB. My other favorite definitely had to be the breakfast tacos. Who knew such a simple item could taste so great. I scarfed these tacos down in under 5 minutes. Let's just say I'll be back, probably more times than I can afford. Keep it up Rimon, you're doing a great job!

With limited kosher options in NOLA, I recommend taking the St. Charles Streetcar to the Tulane Hillel Center to eat at Rimon. Falafels were fresh and excellent blend of flavor. The Chicken in pita was excellent too ... fresh salad and sauce added flavor. French fries were fresh too (they seemed to be cut on site and not frozen). Chef Dan is not only a great chef, but truly understands customer service. I was visiting the area with my family and stopped by for lunch. Tulane's campus was essentially closed with students on break so the restaurant closed early and had a limited menu. Regardless, Dan (who had already started cleaning the kitchen) was still willing to cook for us. I would recommend Rimon to anyone visiting the area looking for a kosher meal. The menu was limited on our visit, but their regular menu seems to be very diverse. I will have to come back for Bubbie's Brisket Sandwich. Convenient ride on the streetcar from the French Quarter, Convention Center and Garden District.

Love this place...food is comprised of high quality kosher product used simple yet dynamic flavor profiles...Also, there is a sweet young Jewish chef who makes a lot of the salads, which takes the cake for authenticity.... I highly recommend Rimon for a smart casual dining spot morning, noon or night..!

After reading the first three reviews on here I became very confused for the simple reason that they are all wrong. I've eaten here about 5 times and was disappointed with 4 of them with the one positive experience stemming from the fact I only bought a cookie (you just can't mess those up). The salad was heavily over dressed and the Rimon bowl doesn't give you nearly enough meat for what you're paying. Definitely won't be eating here anytime soon...

Honestly their brussel sprouts were much better in 2018, now they're hard and undercooked and not tender at ALL. But everything else is still super delicious. And their chicken shnitzel sandwich also changed to have less chicken on it. :(