Graeme Brown
Google
Our favourite restaurant in Bardolino. We visit every year when at the "Lago" on holiday.
3 local women cooking with local and seasonal produce. Fact they're mentioned in Michelin guide year after year says it all. We were very happy to see some old favourites still on the menu, and some very tasty new dishes too. Tobacco infused ice cream. We'd 3 courses, 2 bottles of organic wine and coffee, and still had change from 200 euros.
Roll on July 2024 for our next visit! 🇮🇹