Ristorante I Due Cippi dal 1976

Tuscan restaurant · Grosseto ·

Ristorante I Due Cippi dal 1976

Tuscan restaurant · Grosseto ·

Aged meats grilled over open fire, Tuscan pasta, Italian wines

Information

Piazza Vittorio Veneto, 26A, 58014 Saturnia GR, Italy Get directions

€100+

@michelinguide

48,380 Postcards · 8,030 Cities

"The first sight to greet you when you enter this restaurant is a barbecue grill for cooking meat; the meat itself can be seen ageing nearby, with numerous cuts and meats to choose from and the famous Chianina beef taking centre stage. The small yet elegant dining rooms, welcoming ambience and friendly service all add to the appeal, as does the excellent section of wines. Meals are served outdoors in summer." - Michelin Inspector

https://guide.michelin.com/en/toscana/saturnia/restaurant/i-due-cippi-da-michele

Ristorante I Due Cippi dal 1976

James H.

Google

One of my favorite meals on our trip to Italy. All around top-notch service with a lot of personable charm and colorful backgrounds on a lot of the dishes. The Irish beef for two is my recommendation!

Siti S.

Google

OH MY GOD! The best! Just loved it. It's Nr. 1 in Italy and 4th in the world for a reason. We tried horse steak for the first time ever. The meat was so tender and juicy, the pasta was full of flavour. Real meat lovers will realize the value of this restaurant. Loved it. Will be back!

Antony C.

Google

I had 2 wonderful meals here with my family. The food, service, atmosphere… Well everything really was perfect for us two nights in a row. And my 8 year old daughter was able to choose, eat and enjoy starter, main & dessert 🤩 We all loved everything we ate and I can honestly say the steaks that I had were the most delicious steaks I’ve ever eaten. Watching the Chef cooking over an open fire added an additional visual artistic element to the experience. Thank you so much for 2 amazing dining experiences and some very happy tummies.

saviour V.

Google

No.1, if you’re not a meat lover or appreciate a good cut of beef, don’t go to this place. Now for the meat lovers, just awesome, but not just the steaks, but everything. We didn’t have desert as we simply could not take in any extra food. The staff is amazing and really know their staff. Also the place makes you feel welcome, although a bit to warm with the fireplace going. A bit pricey, but worth every euro. Highly recommended.

Bart K.

Google

High class food, THE BEST Restaurant in whole Maremma. Just let Ayub decide what wine you should drink. Ask for chianinna filet if you want an orgasm in your mouth. Forget all other places, you just want to eat there. YES, it's a bit pricy, but worth every Cent.

Tommaso A.

Google

I’m writing in English to extend as much as possible the contents’ sharing: Being a “I Due Cippi” feels like being at the theatre, to watch a Lyric Opera: We were seated in a wonderful first raw table right next to the fire and grill; where both cookers were dancing with hypnotic movements while preparing delicious steaks and other meat selection.. During the show we had some starters of the house with a nice Ca’ del Bosco. Followed by two delicious startes: pork belly with shrimp (superb!) and the tartare. Followed by one of the most delicious steak i’ve ever tasted!! Service also was incredible and all waiters were attentive and discreet. Price in line with the place, name, and finest food! Would definitely go again.

Desara G.

Google

OH MY GOD! The best, the best, the bestttt! Just loved it. It's Nr. 1 in Italy and 6th in the world for a reason. The meat is so tender and juicy, the pasta is full of flavour. Authentic italian food fully cooked with passion. Real meat lovers will realize the value of this restaurant. Loved it. Will be back!

W Z.

Google

Amazing restaurant, in a very small village. It was a very pleasant surprise to find such a nice restaurant close to the Saturnia Terme. Fantastic aged meats, grilled on open fire and excellent wines. Beautiful and cozy atmosphere with friendly waiters. Highly recommended!