Ristorante Il Giurista

The food was decent, from what was ordered the most enjoyables were the mezze maniche con melanzane. The staff was very helpful and welcoming, paying attention to guests needs

The food was very good and the staff was very friendly. The gnocchi and the Meat were fantastic.

The food here is the star. Everything is well presented, hearty and super tasty. The service was quite odd with most other tables being served quickly and people finishing their meals and leaving while we were stuck there with the plates not being cleared then further ignored when we wanted to order final drinks. The atmosphere of the place is nicely done. I would recommend to others to eat here as the food is fantastic but I do think the service needs improvement. We ordered the buffalo panzanela salad, the fillet steak, the wild boar ragu pasta, plus sides of potatoes, salad and baked vegetables.

Absolutely wonderful! The staff are delightful and the food is excellent. The head waiter suggested a perfect red wine pairing for our meals that was NOT the most expensive wine in the list - always a good sign. The Gnocchi With Pecorino Fondue And Freshly Shaved Truffles was probably the best gnocchi dish I have had in my life (and I’m not young!) - it is TO-DIE-FOR!!! And the prices are incredibly good value for what you are served. Would absolutely go again if I was in Perugia

Such an incredible find! Delicious food, amazing wine list, spectacular atmosphere and super welcoming staff! The truffle dedicated menu is a must try - especially the truffle pasta!! They will always slice up more truffle over your dish! Boar ragout dishes are warming, hearty and tasty, even the bread is perfectly seasoned and with incredible texture (the breadsticks are next level!). Cannot recommend this enough - if in Perugia, this place is a must!

There is a reason this restaurant is listed on all of the gluten free in perugia blogs! My family and I (a celiac) ate here one evening in Perugia (book ahead if you can, even if you dont think it will be busy) and got lucky to take the last available table on a weekday in mid december. Service was outstanding, everyone was very caring and explained very well which dishes could be done gluten free. I opted for the gnocchi with cheese and truffles, delicious! They even make their own gluten free bread which was fantastic along with the warm chocolate cake for dessert. We were sat in a cosy cave like room filled with wine bottles and really enjoyed our entire meal from arrival to departure! I can't wait for another chance to go back to Perugia purely to eat here!

I was so excited to try RISTORANTE Il GIURISTA after reading so many spectacular reviews. The dining room in the center of historic Perugia is lovely with incredible attention to detail. The regional wine paired perfectly with all of our menu choices. We started with a pecorino soufflé with a light cheese sauce dotted with a brunoise of peeled, perfectly ripe pear. Amazing. The antipasti field salad with fennel, walnut, orange and pecorino was light and refreshing. I had the local beef tartare - perfetto - with a very generous serving of truffles. My husband had the boar stew which was delicious and so tender. The chef and kitchen staff did not disappoint and we would love to return. Unfortunately a surly waiter seemed to be agitated with our order and seemingly punished us with increasingly slow service to the point of ignoring us when our plates needed clearing. As a chef myself, it is always disappointing to see a perfectly executed meal tainted with marginal service from an unhappy server.

What a great experience. We had a table of 9 booked and had a fantastic meal in Perugia. They were very accommodating and our server even spoke multiple languages to help. The food was impeccable, the sirloin, truffle pastas (I had the gnocchi), troife and wild boar pastas were great. Tiramisu was a delightful finish as well with some espressos. It was a cool vibe in there and well priced for the quality we got.