Ristorante Osteria da Nando Cucina Tipica Aosta

I have been here last time 3 years ago and it is amazing to see that with all success it kept the tradition, this is simply the best osteria you can find in Italy! The son of the owner is also excellent sommelier suggesting always the best wine to match your food! Every time you stop by to Aosta I suggest you come to this wonderful place for your palate and to taste the real Italian tradition! Thanks Nando to always make it feel an amazing experience!

Excellent restaurant in AOSTA LOCATION 10/10 : Well located in AOSTA center, easy to reach. STAFF 10/10 : staff of the restaurant is welcoming and well prepared. QUALITY OF FOOD 10/10 : high quality food and dishes very well prepared PREPARATION OF FOOD 10/10 : We took one of the available tasting menus. 5 courses plus cheese and dessert. Everything was really good. Good choice of flavors and ingredients TOTAL 10/10 : For me one of the best restaurant in Aosta. We went there to celebrate a special day over lunch. We stayed there for quite some time (until 15:30) but the STAFF didn't complain and they were actually happy about our celebration in their restaurant. Overall a great experience. If you are in Aosta I strongly suggest you to go there, but be sure to make a reservation in advance as the restaurant is quite small and don't have many tables.

Amazingly presented. Waiters were super nice. Best polenta and pasta ever. Definitely come here

Food is good, service is very "uptight" and because of that the atmosphere feels uneasy in spite of being in Aosta. Smiling to your guests will not hurt you guys... What is most upsetting is that one hears the microwave oven Pinging .. bing, bing, non stop. I understand that microwaves are commonly used in restaurants, but the sound makes one feel like in a fast-food joint. Advise from my side, remove this bell, please. These are the reasons why I only give you three stars. We will not go back there, the dinner experience got spoiled even though the food is good.

We went to this restaurant in Aosta and unfortunately no inst@gram post for this one. My wife got rice and mushrooms but... topped with worms ! Bad experience. They offered the dish and it was... ok. Even worst was that after paying and leaving; the waiter ran to check if we left money... That's when we decided to leave our first one star comment. Attached is a picture of the antipasti charged 18€. Follow our GOOD adventures on Instagram @gojiandbear

Excellent local food with polite and efficient service. Great local wine selection at reasonable prices. Wait staff speaks English and French also. Highly recommended.

We had an excellent experience at da Nando. This restaurant seemed less geared towards tourists and more about the true Aosta culinary experience. Our server, Paolo, was excellent and patiently explained the different dishes to us, as well as explained each dish as he brought it to our table. The food was unique and very good. While we did not have the wine pairings, I was impressed at the very reasonable price. We also highly recommend the meat platter as an appetizer as well as the peach dessert. We were surprised at the end of our meal as our bill was beyond reasonable. We will certainly be visiting again. Thank you Paolo for making our dining experience special.

Fab food, well-priced. Make sure you have the veal stew! The service here is much more pleasant and helpful with better wine recommendations than multiple Michelin-starred meals I’ve had. Would love to come back here one day!