Ristorante Tancredi

Restaurant · Peschiera

Ristorante Tancredi

Restaurant · Peschiera

1

Via XXV Aprile, 75, 25019 Sirmione BS, Italy

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Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null
Ristorante Tancredi by null

Highlights

Upscale fine dining with terrace & lake views, local cuisine  

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Via XXV Aprile, 75, 25019 Sirmione BS, Italy Get directions

tancredi-sirmione.com
@ristorantetancredisirmione

€100+ · Menu

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Via XXV Aprile, 75, 25019 Sirmione BS, Italy Get directions

+39 030 990 4391
tancredi-sirmione.com
@ristorantetancredisirmione

€100+ · Menu

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Last updated

Oct 23, 2025

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@michelinguide

"Having trained with Antonino Cannavacciuolo, young chef Vincenzo Manicone has, with his wife Sara, embarked on a new venture in this elegant restaurant with a glass-fronted dining room and a terrace suspended between the lake and the sky. Showcased on tasting menus and an à la carte, the chef’s cuisine demonstrates a maturity that pays close attention to colour and flavour, with beautifully presented dishes prepared from top-quality, well-balanced ingredients. Also evident is the aim, currently in vogue, of reducing food waste by using every single part of the animal (as in the case of the excellent amberjack, curly salad and sea urchin dish that we very much enjoyed). In summer, we recommend requesting a table at the front of the terrace, right over the lake." - Michelin Inspector

https://guide.michelin.com/en/lombardia/sirmione/restaurant/tancredi
View Postcard for Ristorante Tancredi

Graham Hill

Google
Delightful! We did the 6 course tasting for dinner, and loved it. Definitely a special occasion place. The presentation and service was impeccable. Maybe because we were inside, the room was comfortable in every way. The whole experience from a custom cocktail, to the black garlic chocolate at the end was great. Highly recommend.

Karolina P

Google
I had the absolute pleasure of dining at Tancredi, and it was nothing short of an extraordinary culinary journey. The “Mind” tasting menu was a true work of art — every dish perfectly balanced in flavor, beautifully presented, and full of surprises. The service was impeccable, with an incredibly well-qualified team whose professionalism, knowledge, and warmth made the entire experience even more memorable. A must-visit for anyone seeking not just a meal, but a remarkable gastronomic adventure. 🌟

Patrycja P

Google
Experience that will stay with me forever. One if not the most beautiful restaurant around Lake Garda. Their six-course tasting menu, called “Mind,” persuaded me with an extravagant description: “Just be amazed.” Nothing more. A blank page. The concept focused on fish and deconstructed vegetables, molecular gastronomy, and flavor combinations I've never tried together before. Service was exceptional. From the beginning to the very end they took care of us all the way, even the smallest little things you wouldn't think of - they did it. 11/10.

Martin Kluk

Google
A great restaurant with beautiful views out to Lake Garda. We stopped in for lunch on a Sunday during a wine tour and had a delicious meal. A mix of fresh seafood and pasta plates were all tasty. It can get pretty busy so I would recommend a reservation.

Desmond Cayden Kwan

Google
A Michelin Star Experience… in Heat Endurance Visited: 29 June 2025 Tancredi, perched above the stunning Lake Garda, had me at hello. The view? Absolutely breathtaking. A postcard-perfect setting that promised a memorable lunch. But here came the plot twist. Despite a blazing Italian heatwave, we were made—yes, made—to sit outside. We politely asked not once, not twice, but three times to be seated indoors where it was air-conditioned and empty. Each request was met with a firm “no.” Meanwhile, the servers enjoyed the cool indoors while we slowly melted like gelato. The food? Honestly, we couldn’t enjoy a single bite. It’s hard to appreciate fine dining when you’re drenched in sweat and praying for a breeze that never came. A beautiful location can’t make up for a complete disregard for guest comfort. When the weather is extreme, they seemed to align their hospitality to it as well. Sadly, Tancredi missed the mark by a mile.

Dorothy A.F

Google
Mind blowing. I honestly didn’t expect the amazing experience. I thought it was going to be just another episode at a Michelin star restaurant, but I was wrong. I feel bad for not dressing up enough for Tancredi. From the last minute reservation, to the welcome, the atmosphere and ambiance, is from the heart, I believe. And when you visit the bathroom, everything is well thought out with the comfort of the guest in mind. Fortunately my husband was equally impressed and I hope we can visit again next time we’re in Gardasee. Gracia mille!

Scott Higgins

Google
Definitely worth a visit if in the area. Beautiful atmosphere with seats facing out towards the Great Lake. We went for the “Mind” tasting menu with wine pairings, which was slightly on the pricey side, but boy was it worth it! The service was impeccable, nothing was too much for the staff and they were very knowledgeable about the incredible variety of cuisines they were serving. Every dish was an absolute delight, and I left wanting more! The wines were described in great detail, but not in horrible language which wasn’t understandable to a complete amateur (myself!). The favourite dish was a special of the new head chef, who had moved over from a previously Michelin starred restaurant. If you get the chance, even for a la carte, pay this place a visit!

Linda Graul

Google
Outstanding. I chose to celebrate my birthday at Ristorante Tancredi and requested vegan options beforehand. The restaurant went above and beyond to accommodate my dietary preferences, offering to make the entire tasting menu vegan. The entire meal was thoughtful, creative while at the same time not losing hold of the traditional regional cuisine. The venue itself is as dreamy as they come, the al fresco dining gets you as close to the lakeshore as possible without getting wet feet. I wholeheartedly recommend this experience!