Ritters SKC

Their house pan roast would be my recommendation. Top it of with the level of spicy from 1-10, 3 works the best. It’s mild and delicious. Recommend to anyone who loves Cajun pan roast, this is the place you don’t want to miss out. It’s legit!

Ordered the Shrimp Roast and the Chicken & Sausage Roast. The soups themselves tasted very good. The portions of shirmp and sausage in each was a good amount. The sausages were diced cubes which was easy to eat and the shrimp were medium sized. The spice has a moderate kick, not enough to become uncomfortable, more like an after kick with each bite. Paired with a side of rice to consume tastes great.

Ordered almost everything on the menu. The food are great. Not exactly the same as what we had in Louisiana, but pretty good. Beignets are just ok. Dough didn't rise enough. Definitely recommend the fresh oysters, devil okra and bacon wrapped shrimps.

Our waitress was very nice but we waited almost an hour for our Entrees. The interior is so noisy that we can't even hear ourselves. The food was alright, a tad more salty than it should be. My grandmother's food got mixed and instead of normal soup, hers was spicy. It's a little expensive here but they do serve large amounts. This will be a one time dining experience for my family and I.

This is not "authentic" but it's not going to stop me coming back. The house pan roast is robust in flavor and full of seafood. The shrimp is also cooked just right! Their spicey rating is spot on so feel confident in your selection.

The food was good, but the service was terrible. Our server kept on forgetting to get us our water and utensils. Also, completely ignoring my friends 3 year old kid. Didn't bring him any water or table sitting. He's human too and needs to eat. I think she expected to stare at us while we eat. Because of that I deducted a star. On a another note, the pan roast is highly recommend. I do not recommend getting the jambalaya, I am unsure on how to describe it,but it tasted burnt.

The waitress was a hot mess. She didn't even have a uniform on and she didn't know what was in the menu, she was nice but nice only goes so far. Half the stuff we ordered wasn't available or they don't serve it. The lemonade was watery, the iced tea was too sweet (like it took all the sugar from the lemonade) the actual food wasnt that bad. I'd go back and request a different waitress.

The house pan roast is to die for - rich, creamy and seafood-y deliciousness!! This location beats the Santa Ana location in terms of quality, for sure (SA’s pan roast was watery the last time we went). The only thing missing in today’s pan roast was lobster, which is typically the house pan roast version. Staff was nice and moved as quickly as possible. The manager even came out to each table several times to demonstrate optimal and intimate service. The only ding I can think of are the various bulk inventory boxes hanging out in plain view of the customers in the dining areas. Like piled-high boxes giant mayonnaise tubs, peanut butter tubs, napkins, etc. it looked haphazard, and it didn’t feel good visualizing my meal from a box.