Rivoli

The place is elegant, with a pleasant atmosphere, the menu has many options. I ordered pasta al ragú and cannoli for dessert. I think the pasta was fresh, but it was not as tasty as I expected and the price was too expensive. The cannoli was good, but not my favorite, because the dough was too thin. The filling was good, but not the dough. I don't know if I would come back here.

Excellent in every aspect! Nice salads to start with and tasty main dishes. Efficient and friendly staff. 👍👍👍

-Grilled bread with prosciuto for starter was good but not exciting. -Lasagne was a cheesefest, could do with more carne, a little bland in flavour. -Ravioli with mushrooms and rocket was nice. -Good wines by the glass. For the price I would have expected a bit more in the way of flavours. Service was promt and good.

Good food, polite staff, good atmosphere.

Really nice place! Modern architecture, full bar (the drinks are really really good)and amazing good. I ordered a burrata to start and then a fish of the day as main plater. One of the best meals I had while in Santiago, If I had spent more time in the city certainly I would come for a second time. Price was also very good.

Meh - cute place, loads of staff and ok food and kind of pricy for what you get. Think there are other options out there.

A popular place with plenty of interesting choices on the menu. Main courses from about $16-20,000. I didn't find the food exciting, but it was nice enough. Good brownies.

The worst carbonara I had in my entire life, the egg was overcooked and it was most certainly wrongly prepared. Also the worst manager of all times. When I complained afterwards, he simply asked "why didn't you change it?", with the most cynical face I've ever seen. Expensive, not welcoming, and also food is terrible. Don't recommend it.