RIZES Mykonos - Folkore Farmstead

Rizes Restaurant in Mykonos offers an incredible dining experience that feels truly special. The setting is charming and intimate, almost like you’re dining in someone’s home, creating a warm atmosphere perfect for a memorable meal. The views, while cozy and rustic, add to the authentic Greek island vibe. The food is outstanding — traditional Greek dishes bursting with fresh, rich flavours that celebrate local ingredients. The portions are huge, perfect for sharing and making sure no one leaves hungry. The service is friendly, attentive, and makes you feel like a welcomed guest from the moment you arrive. It was easily our favourite meal of the holiday. Whether savouring a leisurely dinner or enjoying local wine under the stars, Rizes delivers genuine hospitality and an unforgettable taste of Mykonos.

We had an amazing bread baking experience. Nicola was out host and she was charming, kind and welcoming. The tour of the farm was interesting and beautiful. Meditative. After our bread baking class we had an exquisite meal made from all of their farm fresh ingredients. I would include a visit to RIZES on any visit to Mykonos!

The cooking class and tour of the farm was so entertaining! It was very interesting to see everything, and the cooking class itself was fun and easy. Nikki was a great tour guide and teacher! Plus, the food came out amazing with their home grown ingredients! Would recommend this activity for all!

Absolute gem of a place to visit and eat. Definatley worth a visit. Simple amazing food and so so tasty, spoiler alert! A very generous portion size 😋

chicken is not by farm the food not seems fresh and healthy like would be. There is not animal. The bill is only in Greek language

This restaurant is very over rated by locals . It’s basically a cook house with excessive portions of tasteless food . I felt the need to leave this review to protect other tourists as the return cab fare to it from the town is about €120

We visited the restaurant of Rizes and we were amazed with the food, service and atmosphere of the place. It is and feels traditional and high quality. Highly recommended.

Just went there for dinner. The place is difficult to reach, but worth it. Menu is full of typical food. Mostly, meat is served. I had a cow steak with tomato sauce that came with tagliatelle. The flavour was good and the portion was super big. I was totally full just with this dish. They also offer house wine 🍷 but I didn't like it at all. The tables are outside with a rustic environment. Service was nice and kind in general. They speak good English and explain the dishes. Here, the water is not for free and they will charge 4€ per person for the table seat. I would recommend it for a dinner date.