Steakhouse within the Westin Hotel is known for top-notch cuts of meat & trendy but familiar sides.
"Roast, a steakhouse launched in 2008 by Michael Symon, was a catalyst for Detroit's culinary resurgence. Known for its happy hour menu featuring a popular burger, it closed abruptly in January without notice, displacing 30 workers. Alumni include chefs who went on to open Selden Standard, the Skip, and the Metropolitan." - Serena Maria Daniels
"Michael Symon still owns and operates high-end steakhouse Roast at the Westin Book Cadillac in downtown Detroit, which happens to make a damn fine burger." - Brenna Houck
"Michael Symon's Roast is a meat-centric restaurant located in Detroit." - Bradley Martin
"This long-time downtown chop house inside the Westin Book Cadillac is already famous for its dry-aged ribeyes, filet mignon, and its date-worthy Porterhouse for two. What diners in the know are also aware of is all of its steaks are from sourced from Creekstone Farms, a major purveyor of halal-processed proteins." - Serena Maria Daniels
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