Rock Salt restaurant

They've recently been rebranded as The Gem's and we have had the beef brisket, pasta and the fish and chips. Honestly, the best we've had of these dishes in UB.

I went to Rock Salt primarily because of the Himalayan Salt Rock plate gimmick. To my surprise, they had no menu items in stock that used the Salt plate. Half of there menu wasn't available. This has come to be the norm at "nicer" looking places in Mongolia. The food was.presented well, but nothing special. The service was ok, which is a step above most other local places (I'm looking at you Nomads). The atmosphere is nice and cozy. Definitely do not expect all the advertised dishes to be available.

I liked a lot this restaurant located in UB downtown near the city centre and best hotels. The atmosphere was warm and very hi-classy, and the service professional and polite. The food was good, especially the dessert: a very strange one with a taste I never tried in my life, amazing! also meat was good, some different kind of in the same plate, well presented. The price is honest compared to food and service. I've found also a good IPA Americn beer. Wine list seems to be complete, without low segment quality.

Hour later 😴 my foods arrived food is really bad over priced my son ordered ribeye test powdery. Spicy chix pasta is just like Asian chicken noodles don't eat here not worth it???

This place is far from good. They pretend/want to be a high quality restaurant, but have a really long way to go. I had to come back after a big disappointment to see If I was only unlucky the first time. It is clearly a kitchen that don't know how to treat meat or vegetables. I asked for medium cooked lamb rack, and it was served cremated. Driest meat I have ever tried. Vegetables was overcooked. Seems like the kitchen is sleeping some when cooking. And there is way to many things on the menu that they don't have. One star for some interesting wines and one star for interior ( even if the lamps are fake )

Having eaten here on three separate occasions, I can confidently say that this restaurant is quite appalling. The food is not fitting to the prices charged, even the lunch menu is awful. Service staff are not trained. Management have no idea. On one occasion a patron took it upon themselves to walk into the kitchen and abusive kitchen staff, then feigned a heart condition. Management did nothing, whilst every other patrons night was disrupted.

I had the best steak in town here.

Amazing food. Nice atmosphere. Wait staff can be a little hard to get a hold of some times but the quality of the food by far makes up for that.