Rosewood Grill Westlake

Restaurant · Westlake

Rosewood Grill Westlake

Restaurant · Westlake

1

2033 Crocker Rd, Westlake, OH 44145

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Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null
Rosewood Grill Westlake by null

Highlights

Inventive American cuisine, craft brews, steak, lobster fettuccine  

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2033 Crocker Rd, Westlake, OH 44145 Get directions

rosewoodgrill.com
@rosewoodgrill

$20–30 · Menu

Reserve

Information

Static Map

2033 Crocker Rd, Westlake, OH 44145 Get directions

+1 440 835 9500
rosewoodgrill.com
@rosewoodgrill
𝕏
@rosewoodgrill

$20–30 · Menu

Reserve

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Last updated

Oct 26, 2025

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@eater

A Comprehensive Guide to Classic Restaurants and Bars in Las Vegas | Eater Vegas

"The Rosewood Grille felt super cool and a little theatrical — there’s that giant 20‑pound lobster display that’s been there since I was a kid, you’d think you had to go there for lobster, and they even used to bring rotary phones to your booth so you could accept calls (a practice tied up with the town’s old mafia connections)." - Eater Staff

https://vegas.eater.com/2015/1/26/7918111/a-comprehensive-guide-to-all-things-classics-week-2015
View Postcard for Rosewood Grill Westlake

Chipt Teef

Google
I had the lobster fettuccine. The taste is good if you’re into seafood. The desert was for my daughter’s birthday and it was very sweet they added it to her meal. The chocolate was smooth and rich, the Caramel on the ice cream was a nice touch. Sweet and salty. The twin filets looked really delicious as well, I’ll have to try next time. The deviled eggs suffice, I would have liked to taste a bit more mustard. The environment was calm, pleasant and the cocktails were refreshing.

Victor “Manuel” Santiago

Google
Just had one of the best meals I’ve ever had at Rosewood Grill in Westlake. The steak was absolutely perfect—tender, juicy, and full of flavor. And the asparagus? Hands down the best I’ve ever had. Cooked perfectly with great texture. Everything was spot on. I’ll definitely be coming back.

Joan Hay

Google
Good atmosphere and friendly attentive staff. Good food plating and presentation. Taste was disappointing and not appetizing. American cuisine with overpowering mexican spices. Not authentic in either cuisine style. Expensive and not recommended.

Hannah Vann

Google
What an amazing place! My boyfriend and I went here to celebrate our five year anniversary Thursday night and it was a great night. We started off with drinks, my boyfriend got a cocktail and I got the rosemary mule, both were very tasty, though I question if my mule had the tito’s in it because I could not taste any liquor haha. Then we got two appetizers: the deviled eggs and the buffalo chicken spring rolls. Both were so good! The deviled eggs were definitely more tangy and mustardy than usual but it was great. The buffalo chicken spring rolls had a great combination of flavor and were so delicious. Then for our entrees my boyfriend got one of the pasta dishes and I got a steak. I helped him finish his pasta and it was very good. My steak had a wonderful flavor, I wasn’t a fan of the sauce that came with it, and the green beans were good; my complaints are I wish the green beans had been cooked a bit longer, I really love sautéed green beans, and that my steak had been cooked for a shorter time. Though the steak had great flavor, I had ordered it to be Medium Rare and from the picture you can definitely see that’s NOT medium rare, that is a medium leaning towards medium well. The ends of the steak were also medium well. Some parts of the steak were harder to chew due to this. If I were to go here again I’d order a rare to ensure my steak was done right. Finally to end the night our server, Maureen I think was her name, surprised us with an anniversary dessert; in my reservation note I mentioned we were celebrating our anniversary, so it was a pleasant surprise. The brownie was warm and just so tasty and the ice cream provided a nice cooling effect and was of course great. Overall, this was a great dinner and the dessert at the end definitely perked up my mood, along with the great service from Maureen, and made up for the overcooked steak. I’d definitely recommend this place and would go here again!

Sara McCann

Google
Don't do it. Keep driving. We were there for Sunday brunch. The sausage was boiled not grilled. My eggs were hard. The potatoes were obviously frozen. Denny's would have done a better job.

Celeste Gabrielle

Google
I visited this restaurant for what turned out to be a bridesmaid brunch. The atmosphere was set for a sophisticated evening. The staff was welcoming. I was relieved that they had their own parking lot! Off the brunch menu; I order a few starters. I got the deviled eggs, millionaire bacon and the avocado toast. I was excited about the eggs and bacon but unfortunately they weren’t what I expected. The bacon was crisp to the point of almost burnt and the the eggs while well seasoned they were very Dijon or who grain mustard forward in comparison to being mayo based so I didn’t finish the whole plate. The avocado toast however was very good and a very large portion which I was pleasantly surprised about. It came with 3 slices of toast I was only expecting one. I spent $40 on the starters so it was a little pricey. While 2/3 weren’t winners I wouldn’t rule them this establishment out. I would like to revisit one day and see how the dinner menu is.

April Pool

Google
Seriously, I enjoyed this night. Bartender was absolutely amazing. Erika and I believe her name was Samantha maybe. Sorry if not... we're a delight. We celebrated NYE here and had a good time. The food was good. It was our first date out and we had a good time. Thank you for the experience and being versatile to my alcoholic taste lol

Raysha Cordero

Google
AMAZING! My husband took me here for my birthday 🎂 in fact im still sitting here at the restaurant while i write this...I couldn't wait to leave to review the place because I'M THAT PLEASED WITH SERVICE AND FOOD! Our server Robin treated us like royalty and the food we had LITERALLY [and no im not exaggerating] brought me to tears because it was so good. My husband had the salmon and I had the filet mignon we also shared the calamari. Everything was ON POINT and we had zero complaints. The steak was done to my liking exactly how I asked and the flavors of the rest of the meal were spot on. If you dont belive me, give it a try for yourself, im a very harsh critic and very hard to please [not proud of it] but look at my previous reviews if you doubt it!