Louis Truppa (Louie)
Google
Clean, simple, and charming. This place only has three items on the menu: pizza, salad, and meatballs. And they do an excellent job preparing all three items.
We started with the meatballs; they were cooked just right with delicious homemade tomato sauce topping it. There’s only one salad option and they do it very well. Fresh ingredients like roasted red peppers, kalamata olives, pickled red onion, artichoke hearts, feta, and housemade vinaigrette top a bed of arugula, creating a perfectly balanced salad. We ordered the small portion and it’s good for 2-3 people to share.
With 4 different styles of pizza, we went with the classic 16” round pie of half plain and half pepperoni. One of my favorite pizzas I’ve had in a long time. The pepperonis were the small cupped version and the crust was well done, which we love. Everything about this pizza was to our liking.
This place is very small inside, only four high top tables to sit at and that’s it. Definitely a place to carry out, but eating in is still an option. They have a Middletown location but I’m not sure how big that spot is. For two meatballs, salad and large pizza the total came out to $37 which was a good price for all the food we got, considering we took home four slices to have as leftovers.
A simple menu is only ok if the food is done right, and this place sure does it right!