Rôtisserie St-Hubert

Great food. There is an app-main-dessert combo for 29.95 that makes dining out feel worth it again. Only reason for four stars was the service was so slow. We arrived at 5:30 on a Thursday and it took almost 2 hours to finish the meal. Everything from drinks to food took a long time to come out. I would go back again as it was great value for the money.

I had dinner at the St-Hubert location at 1019 St. Catherine, and it was a pleasant experience. The boul du St-Hubert I tried was delicious, just like the classic St-Hubert dishes I’ve enjoyed before. The restaurant itself stood out because it was surprisingly spacious compared to other St-Hubert locations I’ve visited. The atmosphere was good, and the service was great, making it a perfect spot for a casual meal. If you’re in the area and craving some classic comfort food, this branch is definitely worth a visit!

Dine in 2025: the Nashville chicken wrap was good. I enjoyed my Negroni and my friend's fruity margarita. Service was kinda slow though, considering the place was empty. Delivery 2023: Piri piri burger was super messy not sure why they put coleslaw in it. Cheese sticks were fine. My friend enjoyed his crispy chicken strips. Dine in 2022: enjoyed my burger and dessert. Efficient service.

It's a nice place but I thought the food could be a little bit better.

My wife and I took a trip to Montreal, our first visit in over 20 years. The main reason for our journey was to enjoy a meal at St. Hubert. I worked there as a teenager for four years back in the 90s, and I was thrilled to see that it hasn’t changed. The food was still amazing, especially that sauce—pure perfection. The service was excellent, too!

We love this place. Great food and great service. I'm sorry I used too much sauce, but the problem is you just make it too good.

Unfortunately very slow service. Under staffed. Otherwise nice place! Drinks are made well and the food is very good. Nice selection of menu.

The takeout service is absolutely terrible. We waited 45 minutes for our order to be wrong twice. Started chatting with the other folks in line and they said it’s always like this and that employee never gets anything right.

Service was very bad. The waitresses were paying no attention to us. We had to wait for everything from beginning to end and the restaurant was not very busy.

I love how everytime I come on my own they're super nice to me & treat me like a VIP Guest... Never had a bad experience at this restaurant! St-Hubert has fantastic chicken, ribs & steak! Pretty noisy during lunch time and dinner time.

Came here on a whim as our first dinner in Montréal. Rôtisserie chicken sounded delicious so we decided on St-Hubert. We arrived around 9:30. We waited at the hostess stand for a good 10 mins before we got acknowledged and seated. Once we were seated and with menus, it took the waitress about 15 mins to take our order. She was very pleasant, but it was clear that she was the only one in our gigantic section. We ordered the Rôtisserie Chicken Breast with fries and the Rôtisserie Chicken Leg with fries. After our orders were taken, it took about 30-40 minutes for the food to arrive. I also ordered a glass of wine that never arrived. So the why four star rating? The chicken was DELICIOUS. It was tender and juicy and flavorful and when we dipped it in gravy it was even better. The fries were hot and plentiful. I forgot to take a picture of my food because it was so good. I almost believe it was worth the service fiasco. I've read that it's best to come on an off peak time if you want decent service. I can attest that that would be the best thing do.

If you want cheap food really pricey you got to stop there! $20 for a chicken wrap with only salad chicken and bacon inside, I almost felt that i was at tim horton for a second. The poutine was $20 also For frozen french fries and a little bit of gravy and cheese??

I'm not sure why this place doesn't have better reviews. It was one of the only restaurants in the immediate vicinity that was basically packed. Service was nice. Had the rotisserie Piri Piri chicken, which was pretty good. Perfectly cooked; a little bit of nice heat. We also had the sauvagine fondant appetizer. We're not from Canada and had never had anything like it. It was great. The general vibe was sort of like a brewpub, but not overly loud. You're not so cleared out pretty quickly after dinner time. Maybe the crowd goes to the night club across the street once it opens? Anyway, seems like a decent place to get some decent chicken and beer.

Montreal's answer to Nando's (if you know the UK chain). Delicious chicken. Fast and pretty cheap. What's not to love!? The gravy/dip is the fucking dogs bollocks. Get it!

The poutine is a FAIL. Decided to try it and was truly disappointed lacked flavor and just looked a mess.

Food was okay but just like the other comments on here the service was TERRIBLE! If you're in a rush or even just want a normal amount of time for dining, SKIP THIS PLACE. Our whole lunch meal took about 2 hours. When we first got there, it took forever to get water. We had to flag down our server every time we needed anything and it normally takes about 5-10 to get her attention. Then it took another 10-15 mins for her to get the items. From getting refills for drinks, our bills and to pay it all was just a disaster! One of the person in our group ask to rehear the soup and 15 mins later the person had to ask for the soup that she clearly forgot about. When she returned, you can see that she probably threw it out and just got a new one. The servers were sassy and unwelcoming. The restaurant wasn't even busy. The chicken was okay. Nothing to rave about. The unlimited coleslaw was nice but we didn't even eat that much. We ordered from the lunch & go menu which came with your main dish, sides, drink and a choice or soup or dessert. For $20 it was an a decent deal. Definitely would not go back and would not recommend this location!

Let me say that this was the WORST experience of my life being at a restaurant. First off, our hostess sat us down and didn't give us brunch menu's when it was brunch time. Then, I had to chase after people asking for menus and a server because we were waiting for 10-15 minutes for anyone to even serve us MIND YOU the restaurant was not packed at all.... so, our waitress Michelle finally comes and doesn't bring any utensils or napkins. Barely gave us any attention no matter how many times we called to her. It took them forever to even take our orders. The food was eh too. I had a spicy chicken sandwich but I didn't expect to have a soggy sandwich drowned in average gravy sauce. I do not recommend to anyone because this is by far the worst service I have experienced. If you're going to a restaurant where there aren't too many people, we shouldn't have to wait forever for our servers to even pay attention or serve us. Will never be returning.

Walk on by.... While we regularly pick up from St-Hubert, when we saw they had a special beef rib, we decided to go and dine in. What a mistake! The service was snail slow and maybe that was management's error, because we saw only one waitress serving the entire restaurant with one helper. She was quick to ask if we wanted drinks, but then took another 15 minutes to come back to take our food order. And another 15 minutes before we saw even the cole slaw. I ordered the special beef rib with Joe Beef sauce. A beef rib should be succulent, as it's a same meat as prime rib, but instead this was cooked until dead and then still kept on the fire... it was drier than the Atacama desert. Oh and the presentation? On an aluminum tray served on a paper placemat... apparently someone at head office thought that we want a $30 meal served on PAPER! Ever tried cutting beef on a piece of paper? Well at least the meat didn't soak through the paper.... too dry. My partner's meal looked like it was pre-plated, warmed in an oven and then stuck under the salamander broiler. We won't be sitting down at a St-Hubert restaurant again. Absolutely awful. And please people, don't order the beef rib... save yourself.

Table d' hote meal was a good value. Start with classic coleslaw is yummy Bad spring rolls Healthy chicken ceasar and zucchini salad yum Dessert Quebec upside down cake Service was slow but adequate Not a lot like this on the US - upscale Friday's?

Totally horrible! They served our coffee with a knife with excuse that they ran out of clean spoon!! Then we order and waited for 20 minutes just for the manager came to us and say that the food we ordered many minutes ago has sold out. He gave us other options but they ran out of ham. Horrible service and we just left. Don't waste your time in for this business!

I tried the Texan ribs from St. Hubert Barbeque. They were absolutely horrible. The meat was tough, had gristle and  tasted awful. By the time I had eaten half, I was feeling sick. The rest  went into the garbage. I will never eat at a St. Hubert Barbeque outlet or purchase any of their products at any supermarket again.

I love St Hubert, their roasted chicken, their salads, their appetizers...everything is good. This one is located in the Village with a nice outdoor seating area. Solid food, good service.

There's no denying that if you want a quick and inexpensive lunch or dinner, St-Hubert BBQ is a good place to get it. Nothing on the menu will blow your mind away, and you won't have a culinary experience, but they make a good bbq chicken and coleslaw. The ribs are too sweet for my liking. I prefer the dry-rub style of ribs. The fries are average. The service is very good and friendly. The decor was nice because it was pub-style St-Hubert. Ultimately, the food is/should be king and it's not. If you want a great bbq chicken go to a portuguese-style rotisserie. You'll have a much better experience for the same money.

The food was good but the customer service was terrible. The restaurant wasn't busy and was enough staffed but we had to wait 25 minutes before a server came to us, we had to go take the menus ourselves, the food took another 30 minutes to be brought to the table (fries were cold), I asked the waiter not to bring one of the elements of the dish, Wich he brought, I ordered 2 other things Wich he never brought us. The server was unfriendly, not smiling, he never came to check on us how the dinner was. Once we were finished we wanted to pay but there was just no one around, after 30 minutes I asked another server Wich sent our server, he brought the bill but never came back with a card machine for me to pay, after 15 minutes I asked the hostess if I could pay, she was friendlier but asked me the waiter name, which I had no idea as he never introduced himself.(all I know is he had a grey beard). The service was bad and therefore did not deserve any tipping, I'm happy to tip from 10% when the service is avergage and go up to 25% when it's good to excellent. The waiter asked me twice if I was aware that tip wasn't included, I replied yes and got ready to leave (he should have understood that if a customer doesn't tip it means something was wrong). Once I was out, he came back towards me and asked again from the terasse if I was aware that tips wasn't included (wasn't I clear when I said yes?) I repeated yes and had to tell him that the service had been bad for him to stop annoying me more. Instead of apologizing for the service he gave me a very arrogant facial expression. I understand tips are an important part of the waiters salary and it's not an easy job but if you choose to do it you need to deliver an acceptable service at minimum. Although it's a common practice, tipping is not mendatory and is at the discretion of the customer and his satisfaction.

Went with a largish group after we found our planned-for destination had no room. We the Bangkok and Mexican salads, a Steak, and Chicken with Fries. Everything was good; steak-eater pronounced hers 'excellent'. Also some desserts, which were good, but we sat next to the dessert prep station and it was a little disconcerting to see them prepared (open up a box of cheesecake, pull out a slice, sauce and serve) Prices are reasonable. Service, on the other hand, was not so hot. Our waiter was often nowhere to be found. He also forgot to offer a dessert menu, and, more importantly, that some of of table had ordered a prix fixe meal which included dessert. So good, but kinda rough around the edges.

I'm a regular and now with covid I use their delivery service. I don't know what's going on with them after 3 deliveries I can tell you that their BBQ sauce tastes like water and is super thin. I ordered a complete meal and the delivery man brought me a tiny appetizer salad, insisted I pay for the entire meal saying he was only a delivery man!! St-Hubert seems to be having a problem with service these days, that's too bad.

One of the best restaurants we've visited on our trip so far. I was nervous to try it out due to bad reviews on Yelp. Our young waitress, Gabrielle, was extremely nice, speedy and gracious. She recommended the lobster roll ($19) which is soooo good. The portions are huge, and the bread rolls are moist, not dry like the one at Pike Place Chowder in Seattle. I finished the roll, the side dish (Caesar Salad), and the complimentary creamy coleslaw not because I was hungry, but because the food quality was superb. The restaurant is clean, hip and it has a relaxed vibe. I wish we had gone here the first day of our trip so we can keep coming back every day. Good job, St. Hubert!

Summary: service sucked and the food is okay. Not worth going out of the way. If you are in front of this establishment, and everywhere else is busy, then stop in. Went with la femme for dinner. Her choice. Ordered classic and creamy cole slaw (from the wife's meal since she doesn't like cole slaw). Creamy cole slaw was decent, didn't care much for the classic. Then again I like my cole slaw sitting in the juices and getting a little soft, just a personal preference. So what, everyone has different tastes. Ordered the club burger which was actually chicken (grilled or breaded, whatever Canada. You call a chicken sandwich a burger all you want. We still love you like a little brother). I found the chicken sandwich okay, a wee bit dry and cool. The poutine for the side was overloaded with cheese and cold. I'm no aficionado, but the couple times I've tried at other places here in Montreal, it was warm. Normally I would give a three or four star review (if I stayed for drinks the rating would be up there). But the service was less than impressive. No silverware on the table when the cole slaw was brought out (they serve as a starter I guess?) which sat in front of me until the meals came out. It was (I imagine) the manager bringing the food, not our server. We ordered drinks then when the drinks came we ordered food from the server. She didn't check in with us until after the meal came out, despite me trying to call her twice to ask for silverware. When I finished my St Germane and tonic (it was meh, like drinking perfume) my glass wasn't cleared and I wasn't asked if I wanted another drink when she did come back. By the time we were finished we were asked if we wanted drinks. Disappointed in the service and underwhelmed by the food, I wasn't interested. We waited 20 minutes for the check while our sever organized menu's and cleared her tables. I don't know if they were short staffed, bus boy called out (if they have one) or if we were just getting ignored (which felt like it watching the other three tables being served).

Let's cut to the chase...if customer service is a big deal for you, then THIS IS NOT THE PLACE! Food and drinks were subpar as well... Boy, where do I even start with their customer service... First off, we literally had to wait 26 minutes for the waitress to even introduce herself to us, and then once we put in our orders, we waited an ADDITIONAL 58 minutes for our food to arrive (yes, I did time it). Next, our waitress SPILLED red wine ALL.OVER.ME. I was wearing a white T-shirt and light washed jeans, so as you can imagine, it was extremely evident and embarrassing. Some other worker did bring me red wine stain remover...although, I didn't know who she was/her role in the restaurant. and just FYI, the dim lighting on the establishment made it seem like all the wine came off, when in reality...it did not. I still have wine stained jeans and shirt. To top it off, I still received the FULL bill, without any sort of compensation for their lack of initiative to help make things better. #goodbyecustomerservice Even when they were cleaning up the waitress's mess, they half-a**ed it; wine was still all over the floor making it sticky, and they didn't even help wipe up the table. They gave me a wet rag and napkins, but left everything for me, THE CUSTOMER, to clean up. I don't know if it was because I'm an American or something, but they treated the experience of a waitress spilling red wine all over me like it was no big deal.. I guess I should move onto the food/drinks now... I ordered the chicken brochette...needless to say, this was probably something that my 6th grade niece could have cooked up. Seriously. A chicken kebob with 7 pieces of chicken, a pineapple, onion, and red pepper kebob, with a rice medley, flavorless fries, and the bottom of a HAMBURGER BUN. I do not understand the necessity of that bun being on the dish. Food was also cold by time the waitress got it to me. Regarding drinks, we got the yellow beetle (wouldn't be surprised if there were real beetles in it because it tasted retched) and a margarita. The yellow beetle looked appetizing, but it was far from tasting it; it was bitter, sour, and it was just evident that the proportions of the fruity ingredients were wrong. The margarita, was relatively decent...if you ignore the foam that took up more than half of the margarita glass. Lastly, there was no paper towels in the bathroom.

As a regular visitor to Montréal (four weeks each year), I found this restaurant to be the most disappointing in the entire city. As you enter, it looks absolutely elegant, with the stylish lighting, layout, and waitstaff all in formal black outfits. From there, its downhill. Service was insanely slow - and we showed up at 5:30 when there was hardly a customer in the place. If the food was being individually prepared to order, I could forgive this - but it's not. My partner and I each had soups, appetizers, and main courses...and each dish was bland, tasteless, and clearly commercial-grade food poured out of industrial boxes and cans and drowned in salt. Even the poutine - Québec's 'national' dish - consisted of canned gravy, tasteless shoestring fries, and cheese that wasn't even warm much less melted. We will never be returning to this place.

We stopped on on a Sunday afternoon to have a drink at their outside seating. Staff was pleasant enough, but the Bloody Marys that we ordered were just tomato juice with a hint of vodka. The salt was just table salt. Zero garnish, not even a lousy celery stick. I appreciate they want the seating for eating for dining customers, but these shitty drinks make it very unlikely we'll come back for dinner.

St. Hubert has delicious food but my biggest complaint is the lack of servers. I came here on a weekday and it wasn't busy at all but there were two waiters and one hostess and they had an entire restaurant to serve. At one point all of them were at the bar mixing drinks and there were times we could not find a waiter. Dinner ended up taking THREE HOURS from start to finish. The food was delicious and pretty fairly priced. I got the meal that came with unlimited soda and dessert for $20. The chicken was tender and had amazing flavor. My volcano cake was good too. I had unlimited soda but because the waiter never came by, I only had two cups. Also the waiter never offered me cole slaw or the option to change my sides. He didn't give a shit, really. P.S no matter how curious you are, do not order the BBQ Ranch cocktail. You will throw it all up. It's absolutely disgusting. The drink tastes like cold chicken. P.P.S the waiter was delicious so I forgive his slow service P.P.P.S there was a homeless lady we watched from the window that was hustling people for money. At one point she was pushing people so that made for good three hour entertainment.

Always reliable St. Hubert. OK - so this place isn't for everyone - they're definitely a casual rotisserie restaurant, located all over Montreal. Canadians familiar with Swiss Chalet will find many similarities although to be honest, this place is much better. It appears they are re-branding and trying to appear more upscale - it'll always been a great comfort food for me.. Service on our most recent time was fairly slow but we managed to always get his attention if we needed it. St. Hubert always seems to be running affordable specials and this time was no exception. We tried the winter special and the Hub meal with a starter and dessert - both came out as expected. The food is above average but by no means fine dining. It's good value and generally very tasty. Always satisfies as craving when I visit Montreal..

Ok food. BAD service. Sassy staff that takes forever to bring you anything even if it's water or cheque. Restaurant wasn't busy at all. So a bit of a buzz kill if you have to wait 30 min to get a drink while eating. Step up your game hennies

We had their lunch special Four of us had white breast of chicken choice of side all the coleslaw and bread for about 60.00 taxes included A great value and very good service I would recommend this busy place

The ribs are really good, pretty much the only thing I eat there and their gravy is great too. I guess if I had one suggestion they could improve on, it would be their opening time, I would like to be able to get ribs before 11am.

Decided to sit at bar instead of table. Outside patio looked inviting but sun was hitting just right of building windows across the street and I hate to be hot when eating. If you order anything but beer to drink, it seems to be a game of what might I get. Ordered an Old Fashion. Bartender had to look up on her phone how to make. Then proceeded to let me know she couldn't make one because they didn't have cubed sugar. Let her know simple syrup works just fine. Once I got the drink it wasn't bad but she didn't muddle. I can deal. Food finally came but all bartenders seemed to disappear. Finally I got the lone bartender to get another drink. Ordered the same. She brought basically straight whiskey. By the way, they do not have any Ryes and only whiskey is Canadian Club. It's OK when mixing. Food was ok, but nothing to come rushing back for.

As very picky NYers we didn't know what to expect we sat outside for lunch and the chicken club blew our doors off, don't skip the dipping sauce! My husband and I shared the deux club (for two) and then went back for their St Hubert Caesar because we wanted more chicken and the club couldn't be shared. We started with the veggie spring rolls and they were fried goodness with a nice Thai sauce. This restaurant has existed for 65 years and for a great reason, 3hr rotisserie chicken. Don't expect fancy just come hungry and you won't be disappointed. Next on my list is the chicken with sautéed apples, bacon, and Oka cheese...Merci Montreal!

Just don't do st-Hubert brunches, they're a scam lol. Microwaved food (including eggs)

We headed here on saturday Feb 11, 2012 around 6:30pm and it was packed. We waited probably 30 minutes for a table. I found it a little cramped. It was hard to move your chair out to sit at the table without bumping the person behind you. We ordered appetizer-sized Chicken Rice soup, which was really good. Joel ordered the Ribs, which were very good. I had the Quarter chicken breast with fries. The chicken was just OK, the fries were a little cold. Joel liked the sauce that comes with the meal... I didn't, so I guess it really depends on your taste lol. The service was fast and friendly, the portions were good-sized, but the wait for a table didn't seem worth it for the experience.

Service is a little slow. Food is good but even better is the take out. For just $7 you get a bigger portion then what the restaurant serves. Will go back.

I'm in town for the weekend and had dinner here tonight. I was seated at an outdoor table promptly and everyone was polite. My food came out in shocking speed, literally minutes after ordering. I had ordered the grilled chicken/salad/yogurt sauce entree and a glass of wine. The server was wonderful and I really enjoyed a great dinner.

Hair in the food. Pink undercooked chicken. Slow service. Worst St-Hubert in Montreal.

Food and drink service was friendly but extremely slow. It almost felt like they forgot about us. I ordered the chicken roll which was pretty decent. The cole slaw was tasty. Shared a pitcher of the orange ginger mojito and it just tasted like a creamsicle. I don't think there was any ginger in it, and it did not even taste minty like a mojito at all. Did not realize it was a chain, otherwise probably would not have went here.

St. Hubert can always be a good old standby place to eat. Generally you know what you are going to get and it's always consistently a pretty good meal. We also like it as a dessert place. I give THIS particular restaurant 2 stars because despite the friendliness of the hosts and wait staff it is always so slow and like one of the other reviews cited, you might feel like you were seated but then forgotten. I blame management and training for this kind of lame treatment. There are several other places in the area serving just as good meals at similar prices, who are happy to have you there, and you won't be chasing someone down for service.

Average food. Nice patio spot. This is a chain, and has bland offerings. However the cole slaw is good, comes with any meal, and is 'all you can eat'.

The worst service I have ever had, we will not be going back. Sat 30 minutes waiting to place an order and when I went to the front stand to tell them we were waiting quite a long time she no longer speaks English.

I like coming to this St-Hubert when I am in the city, its cozy and really nice. The waiters are friendly. Depending on the days service speed varies. Food doesn't always come pipping hot, fries are cold and soggy.

Always good food, good service, the colelaw has always been delicious. The place is roomy and I never had to wait for a seat, not to mention their nice patio. The location in the gay village is probably the most beautifully decorated one. Oh, and their lunch table d'hôte is a really good deal!

The service was awful. I ordered a club sandwich and my wife and son both ordered Tuscan chicken. We waited 40 minutes for the food to arrive. My wife's chicken was burnt so that was sent back. Not a good experience considering what we paid. Will never go back again.

Ordered 2 items delivered. Only 1 of them was what I ordered. A 50% success rate on a delivery is a pretty bad failure.

Pretty good food. I have good memories of this place from when I was younger (we'd go every time we went to Montreal). The complementary coleslaw is really good (go for the vinegar one, not the creamy). They've changed up their menu, so I don't think they have fajitas anymore, which is a shame because they were great. The chicken meals are their specialty, and they'll never disappoint. Poutine is also pretty good. I haven't had the steak but my dad says it's good. It's pretty busy, but the servers are typically pretty nice from my experience. You might have to wait 10-15 minutes. Don't sit in the bar section (really noisy, but not in the nice humming background noise way. You WILL hear every word the person next to you is saying and it's impossible to block it out. Also the service is slower over there), get a table. Good kids meals.