Joshua B.
Yelp
Rough Rider is a masterclass in flavor pairing--from the cocktails to the main course, everything felt intentionally crafted and expertly executed.
From the moment you step in, the speakeasy vibe and electrifying ambiance set the tone for a memorable evening. It feels like you've discovered a hidden gem--cool, intimate, and buzzing with energy.
I started with the June on the West Coast, and I was blown away. It was so smooth and well-balanced that I genuinely forgot it was a cocktail--it tasted that good. You could tell there was a strong pour, but it was hidden behind layers of refreshing, delicious flavor.
For my second drink, I asked the bartender to recommend something to complement the bone-in pork chop, and he suggested the Secrets of the Apothecary. He described it as a cocktail that drinks like a Cabernet, and that was spot on. While it wasn't my favorite of the two, it was still a unique and tasty addition to the meal.
And then--the pork chop. Wow. Pork is so easy to mess up, but this one was perfection. Juicy, tender, and bursting with flavor. The black garlic marinade and demi-glace were deep, rich, and savory, and they paired perfectly with the apple slaw salad, which brought a fresh, slightly sweet contrast. It was honestly one of the best pork chops I've ever had. Huge props to the chef.
Rough Rider nails the experience--from drinks, to food, to vibe. I'll definitely be back.